UMIN-CTR Clinical Trial

Recruitment status Completed
Unique ID issued by UMIN UMIN000044908
Receipt No. R000051225
Scientific Title Validation study about test food-ingesting effects on visceral fat area and gut microenvironment
Date of disclosure of the study information 2022/07/22
Last modified on 2022/07/28 (Ver. 3)

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Basic information
Public title Validation study about test food-ingesting effects on visceral fat area and gut microenvironment
Acronym Validation study about test food-ingesting effects on visceral fat area and gut microenvironment
Scientific Title Validation study about test food-ingesting effects on visceral fat area and gut microenvironment
Scientific Title:Acronym Validation study about test food-ingesting effects on visceral fat area and gut microenvironment
Region
Japan

Condition
Condition Healthy male/female adults
Classification by specialty
Adult
Classification by malignancy Others
Genomic information NO

Objectives
Narrative objectives1 To validate some kind of effect by the test-food intakes for twelve weeks on visceral fat area and gut microenvironment
Basic objectives2 Safety,Efficacy
Basic objectives -Others
Trial characteristics_1
Trial characteristics_2
Developmental phase

Assessment
Primary outcomes Visceral fat area (impedance method)
Key secondary outcomes 1. Abdominal total fat area (impedance method)
2. Abdominal subcutaneous fat area (impedance method)
3. Abdominal circumference
4. Body weight
5. Body-mass index
6. Body fat percentage (impedance method)
7. Body fat quantity (impedance method)
8. Blood pressure
9. Adiponectin
10. Gut microbiota (amplicon sequencing analysis)
11. Short chain fatty acids and IgA in feces
12. Total cholesterol, low density lipoprotein-cholesterol, high density lipoprotein-cholesterol, glucose

Base
Study type Interventional

Study design
Basic design Parallel
Randomization Randomized
Randomization unit Individual
Blinding Double blind -all involved are blinded
Control Placebo
Stratification
Dynamic allocation
Institution consideration
Blocking
Concealment

Intervention
No. of arms 3
Purpose of intervention Prevention
Type of intervention
Food
Interventions/Control_1 Consumption of the test food-1 twice a day for 12 weeks.
Interventions/Control_2 Consumption of the test food-2 twice a day for 12 weeks.
Interventions/Control_3 Consumption of the placebo food twice a day for 12 weeks.
Interventions/Control_4
Interventions/Control_5
Interventions/Control_6
Interventions/Control_7
Interventions/Control_8
Interventions/Control_9
Interventions/Control_10

Eligibility
Age-lower limit
20 years-old <=
Age-upper limit
65 years-old >
Gender Male and Female
Key inclusion criteria (1) Healthy male/female subjects ranging in age from 20 to 64, at informed consent.
(2) Subjects ranging in BMI from not less than 23.0 to less than 30.0 kg/m2.
(3) Subjects who can take the test foods for meals twice a day.
(4) Subjects who can receive the test foods twice a week.
(5) Subjects who can give informed consent to participate in this study, after being provided with an explanation of the protocol detail.
Key exclusion criteria Subjects - -
(1) with dieting (exercise, meal-control), or going on,
(2) taking in affecting foods (obesity/gut/ immuno-regulation, not less than 3 times a week,
(3) with excessive alcohol intake,
(4) who have taken affecting medicines (allergic/gut/laxative/obesity/antibiotic regulation) within the last month before the test-food intakes,
(5) with history of appendix removal,
(6) who have received affecting surgeries (colonoscopy, gallstones/gall bladder removal, gastric bypass) within half a year before the consent,
(7) planning to change their present life style and dietary habit,
(8) with extremely irregular dietary habit,
(9) with the roomer planning to participate in this study,
(10) restricting their mealtimes to no more than once a day (not less than once a week), within the last month,
(11) with medical history of serious diseases,
(12) with a continuous medical treatment,
(13) with not less than 6.5 % HbA1c,
(14) with not less than 126 mg/dL of hungry blood-sugar level,
(15) with not less than 25.0 kg/m2 of BMI and not less than 100 cm2 of abdominal fat area,
(16) with pregnancy, possibly one, or lactating,
(17) with drug/food allergy (wheat, egg, milk),
(18) being under the other clinical tests (medicine or health food), or took part in those within the last 4 weeks, or will join those after the consent,
(19) who donated their blood components or blood (0.2 L) within the last month,
(20) who donated his blood (0.4 L) within the last 3 months,
(21) who donated her blood (0.4 L) within the last 4 months,
(22) being collected in total of his blood (1.2 L) within the last 12 months and in this study,
(23) being collected in total of her blood (0.8 L) within the last 12 months and in this study,
(24) being determined as ineligible by the principal/sub investigator - - .
Target sample size 60

Research contact person
Name of lead principal investigator
1st name Fumiko
Middle name
Last name Nakamura
Organization CPCC Company Limited
Division name Clinical Support Department
Zip code 101-0047
Address 4F Sanwa-Uchi-Kanda Building, 3-3-5 Uchi-Kanda, Chiyoda-ku, Tokyo 101-0047, Japan
TEL 03-5297-3112
Email cpcc-contact@cpcc.co.jp

Public contact
Name of contact person
1st name Makoto
Middle name
Last name Ichinohe
Organization CPCC Company Limited
Division name Clinical Planning Department
Zip code 101-0047
Address 4F Sanwa-Uchi-Kanda Building, 3-3-5 Uchi-Kanda, Chiyoda-ku, Tokyo 101-0047, Japan
TEL 03-5297-3112
Homepage URL
Email cpcc-contact@cpcc.co.jp

Sponsor
Institute CPCC Company Limited
Institute
Department

Funding Source
Organization Nisshin Seifun Group Inc.
Organization
Division
Category of Funding Organization Profit organization
Nationality of Funding Organization

Other related organizations
Co-sponsor
Name of secondary funder(s)

IRB Contact (For public release)
Organization Institutional Review Board of Chiyoda Paramedical Care Clinic
Address 2F Sanwa-Uchi-Kanda Building, 3-3-5 Uchi-Kanda, Chiyoda-ku, Tokyo 101-0047, Japan
Tel 03-5297-5548
Email IRB@cpcc.co.jp

Secondary IDs
Secondary IDs NO
Study ID_1
Org. issuing International ID_1
Study ID_2
Org. issuing International ID_2
IND to MHLW

Institutions
Institutions

Other administrative information
Date of disclosure of the study information
2022 Year 07 Month 22 Day

Related information
URL releasing protocol
Publication of results Unpublished

Result
URL related to results and publications
Number of participants that the trial has enrolled
Results
Results date posted
Results Delayed
Results Delay Reason
Date of the first journal publication of results
Baseline Characteristics
Participant flow
Adverse events
Outcome measures
Plan to share IPD
IPD sharing Plan description

Progress
Recruitment status Completed
Date of protocol fixation
2021 Year 07 Month 16 Day
Date of IRB
2021 Year 07 Month 09 Day
Anticipated trial start date
2021 Year 07 Month 22 Day
Last follow-up date
2021 Year 12 Month 05 Day
Date of closure to data entry
Date trial data considered complete
Date analysis concluded

Other
Other related information

Management information
Registered date
2021 Year 07 Month 19 Day
Last modified on
2022 Year 07 Month 28 Day


Link to view the page
URL(English) https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000051225