| Unique ID issued by UMIN | UMIN000044719 |
|---|---|
| Receipt number | R000051056 |
| Scientific Title | Effects of food composition on blood fluidity after exercise: in vitro evaluation |
| Date of disclosure of the study information | 2021/07/01 |
| Last modified on | 2026/03/11 17:09:35 |
Effects of food composition on blood fluidity after exercise: in vitro evaluation
Effects of food composition on blood fluidity after exercise: in vitro evaluation
Effects of food composition on blood fluidity after exercise: in vitro evaluation
Effects of food composition on blood fluidity after exercise: in vitro evaluation
| Japan |
healthy adults
| Adult |
Others
NO
We investigate the effects of food compositions on blood fluidity impaired after exercise in vitro.
Efficacy
Whole blood passage time before exercise and after exercise containing food compositions.
Red blood cell suspension passage time, percentage of obstructed microchannels, number of adherent white blood cells on the microchannel terrace before exercise and after exercise containing food compositions.
Red blood cell counts, white blood cell counts, platelet counts, hematocrit levels, and body weights before and after exercise.
Interventional
Single arm
Non-randomized
Open -no one is blinded
Self control
1
Prevention
| Behavior,custom |
Ergometer exercise (30 minutes, 70% levels of the maximal oxygen consumption)
| 20 | years-old | <= |
| Not applicable |
Male
1)Subjects who have given written informed consent after a full explanation of the purpose and contents of the study
2)Male
3)Age: 20 years or older
1)Smokers
2)Patients with internal disorders
3)Subjects who take medicine or dietary supplements
4)Subjects judged inappropriate by the principal investigator
15
| 1st name | Hironobu |
| Middle name | |
| Last name | Hamada |
Hiroshima University
Department of Physical Analysis and Therapeutic Sciences
734-8553
1-2-3, Kasumi, Minami-ku, Hiroshima
082-257-5420
hirohamada@hiroshima-u.ac.jp
| 1st name | Hironobu |
| Middle name | |
| Last name | Hamada |
Hiroshima University
Department of Physical Analysis and Therapeutic Sciences
734-8553
1-2-3, Kasumi, Minami-ku, Hiroshima
082-257-5420
hirohamada@hiroshima-u.ac.jp
Hiroshima University
Hiroshima University
Other
Ethical Committee for Epidemiology of Hiroshima University
1-2-3, Kasumi, Minami-ku, Hiroshima
082-257-5907
iryo-seisaku@office.hiroshima-u.ac.jp
NO
| 2021 | Year | 07 | Month | 01 | Day |
https://journals.sagepub.com/doi/full/10.3233/CH-211201
Published
https://journals.sagepub.com/doi/full/10.3233/CH-211201
10
Exercise increased the hematocrit levels. The blood passage times, percentage of obstructed microchannels, and the number of adherent WBCs on the microchannel terrace increased after exercise; however, they decreased in a dose-dependent manner after the addition of L-arginine. L-NMMA inhibited the L-arginine-induced decrease in blood passage time.
| 2026 | Year | 03 | Month | 11 | Day |
Ten healthy male
Smokers, patients with internal disorders, and those who use medicine or dietary supplements were excluded from the study.
None
Using microchannel method, we measured the blood passage time, percentage of obstructed microchannels, and the number of adherent white blood cells on the microchannel terrace.
Completed
| 2016 | Year | 06 | Month | 13 | Day |
| 2016 | Year | 09 | Month | 02 | Day |
| 2019 | Year | 02 | Month | 21 | Day |
| 2024 | Year | 03 | Month | 31 | Day |
| 2021 | Year | 06 | Month | 30 | Day |
| 2026 | Year | 03 | Month | 11 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000051056