| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000044496 |
| Receipt No. | R000050837 |
| Scientific Title | Effect of intake of the DHA containing food on cognitive function and prevention of long-term frailty |
| Date of disclosure of the study information | 2021/06/12 |
| Last modified on | 2022/10/13 (Ver. 5) |
| Basic information | ||
| Public title | Effect of intake of the DHA containing food on cognitive function and prevention of long-term frailty | |
| Acronym | Effect of intake of the DHA containing food on cognitive function and prevention of long-term frailty | |
| Scientific Title | Effect of intake of the DHA containing food on cognitive function and prevention of long-term frailty | |
| Scientific Title:Acronym | Effect of intake of the DHA containing food on cognitive function and prevention of long-term frailty | |
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| Condition | ||
| Condition | Healthy elderly subjects | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | To estimate the effect of the DHA containing food on cognitive function and prevention of long-term frailty |
| Basic objectives2 | Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | Exploratory |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | MMSE, MoCA, Plasma BDNF concentration, Plasma NGF concentration, Plasma omega 3-fatty acids concentration (DHA and EPA), Plasma DHA concentration, Plasma EPA concentration, CRP concentration, Lean body mass, BMI, SMI, Subjective health status, Frequency of going out |
| Key secondary outcomes | |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Single blind -investigator(s) and assessor(s) are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
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| Interventions/Control_1 | 24 weeks ingestion of active food | |
| Interventions/Control_2 | 24 weeks ingestion of placebo food | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | 1) Subjects giving written informed consent
2) Participants in the project for prevention of long-term frailty in Obihiro City, Hokkaido 3) Subjects aged 65 to 85 years old when consent acquisition 4) Subjects whose MMSE score is 22 points or more |
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| Key exclusion criteria | 1) Subjects who have diagnosed with dementia, malignant tumor, chronic renal failure or diabetes
2) Subjects who have significant abnormal blood test score 3) Subjects who are prescribed antipsychotics, dementia treatment drugs, ethyl icosapentaebiate or omega 3-fatty acid ethyl 4) Subjects taking supplements that are expected to improve brain function more than 4 days a week 5) Subjects taking supplements containing EPA and/or DHA more than 4 days a week 6) Subjects who are prescribed anticoagulants and antiplatelet drugs. 7) Subjects who have milk allergy or lactose intolerance 8) Subjects who have soy allergy 9) Subjects who participate in other clinical trials within the past month or have plans to participate in other clinical trials during this study period 10)Subjects who determine ineligible by the principal investigator or sub-investigator |
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| Target sample size | 100 | |||
| Research contact person | |||||||
| Name of lead principal investigator |
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| Organization | Meiji Co., Ltd. | ||||||
| Division name | R&D Division | ||||||
| Zip code | 192-0919 | ||||||
| Address | 1-29-1 Nanakuni, Hachiouji, Tokyo, Japan | ||||||
| TEL | +81-42-632-5846 | ||||||
| kentarou.nakamura@meiji.com | |||||||
| Public contact | |||||||
| Name of contact person |
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| Organization | Meiji Co., Ltd. | ||||||
| Division name | R&D Division | ||||||
| Zip code | 192-0919 | ||||||
| Address | 1-29-1 Nanakuni, Hachiouji, Tokyo, Japan | ||||||
| TEL | +81-42-632-5846 | ||||||
| Homepage URL | |||||||
| aya.yoshimura.aa@meiji.com | |||||||
| Sponsor | |
| Institute | Meiji Co., Ltd. |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Meiji Co., Ltd. |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| IRB Contact (For public release) | |
| Organization | Meiji Institutional Review Board |
| Address | 1-29-1 Nanakuni, Hachiouji, Tokyo |
| Tel | +81-42-632-5900 |
| MEIJI.IRB@meiji.com | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | |
| Other administrative information | |||||||
| Date of disclosure of the study information |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| Result | |
| URL related to results and publications | |
| Number of participants that the trial has enrolled | 77 |
| Results | |
| Results date posted | |
| Results Delayed | |
| Results Delay Reason | |
| Date of the first journal publication of results | |
| Baseline Characteristics | |
| Participant flow | |
| Adverse events | |
| Outcome measures | |
| Plan to share IPD | |
| IPD sharing Plan description | |
| Progress | |||||||
| Recruitment status | Completed | ||||||
| Date of protocol fixation |
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| Date of IRB |
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| Anticipated trial start date |
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| Last follow-up date |
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| Date of closure to data entry | |||||||
| Date trial data considered complete | |||||||
| Date analysis concluded | |||||||
| Other | |
| Other related information | |
| Management information | |||||||
| Registered date |
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| Last modified on |
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| Link to view the page | |
| URL(English) | https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000050837 |