| Unique ID issued by UMIN | UMIN000044019 |
|---|---|
| Receipt number | R000050261 |
| Scientific Title | Verification of the effect of test food intake on the intestinal environment for the elderly |
| Date of disclosure of the study information | 2022/07/20 |
| Last modified on | 2023/05/17 13:54:24 |
Verification of the effect of test food intake on the intestinal environment for the elderly
Verification of the effect of test food intake on the intestinal environment for the elderly
Verification of the effect of test food intake on the intestinal environment for the elderly
Verification of the effect of test food intake on the intestinal environment for the elderly
| Japan |
Healthy subjects
| Adult |
Others
NO
Examining the effect on the intestinal environment by ingesting test foods for Japanese men and women over 70 years old
Safety,Efficacy
Stool test(Intestinal flora, short chain fatty acids, metabolome analysis)
(Secondary outcomes)
Defecation survey,SF-8 Japanese version,The Philadelphia Geriatric Center Morale Scale
(Safety evaluation)
Vital signs, physical measurement, blood biochemistry, hematology, urinalysis, adverse events
Interventional
Parallel
Randomized
Individual
Single blind -investigator(s) and assessor(s) are blinded
Placebo
2
Prevention
| Food |
6-weeks intake of the test food
6-weeks intake of the placebo food
| 70 | years-old | <= |
| Not applicable |
Male and Female
1.Japanese men and women aged 70 and over at the time of obtaining written consent.
2.Subject with BMI>=18.5 and <25.
3.Subject who has received sufficient explanation of the purpose and content of the research, have the ability to consent, voluntarily volunteered to participate in the examination after understanding it well, and agreed to participate in the examination in writing.
1.Subject who is taking medication or under medical treatment.However, if it falls under any of the following diseases, it can be incorporated as necessary.Eye disease, hypertension, dyslipidemia, hyperuricemia, osteoporosis
2.Subject who is under exercise therapy or dietetic therapy.
3.Subject who may develop allergies due to test foods.
4.Subject with current or history of drug or alcohol dependence.
5.Subject who is out of the hospital due to mental disorders (depression, etc.) or sleep disorders, or who have a history of mental illness in the past
6.Subject with irregular life rhythms due to night shifts or shift work
7.Subject who has extremely irregular lifestyle habits such as eating and sleeping
8.Subject who has an extremely unbalanced diet.
9.Serious diseases such as brain disease, malignant tumor, immune disease, diabetes, liver disease (hepatitis), renal disease, heart disease, thyroid disease, adrenal disease, and other serious current or past diseases such as metabolic disease those who have.
10.Subject who uses health foods, supplements, and medicines (intestinal regulators, antibiotics, laxatives, etc.) that affect the study.
(Continue to other related information)
60
| 1st name | Daisuke |
| Middle name | |
| Last name | Ochitani |
HUMA R&D CORP
Public Relations Department
108-0014
Round Cross Tamachi 10F 5-31-19 Shiba Minato-ku Tokyo 108-0014 Japan
03-3431-1260
ochitani@huma-rd.co.jp
| 1st name | Daisuke |
| Middle name | |
| Last name | Ochitani |
HUMA R&D CORP
Public Relations Department
108-0014
Round Cross Tamachi 10F 5-31-19 Shiba Minato-ku Tokyo 108-0014 Japan
03-3431-1260
ochitani@huma-rd.co.jp
HUMA R&D CORP
Asahi Quality & Innovations, Ltd
Profit organization
NISHI-UMEDA Clinic for Asian Medical Collaboration Clinical Research Institutional Review Board
West Umeda Building 3F 3-3-45 Umeda Kita-ku Osaka Japan,530-0001
06-4797-5660
jimukyoku@amc-clinc.jp
NO
| 2022 | Year | 07 | Month | 20 | Day |
Unpublished
60
Completed
| 2021 | Year | 04 | Month | 08 | Day |
| 2021 | Year | 04 | Month | 22 | Day |
| 2021 | Year | 04 | Month | 26 | Day |
| 2021 | Year | 07 | Month | 20 | Day |
| 2021 | Year | 09 | Month | 01 | Day |
| 2021 | Year | 09 | Month | 13 | Day |
| 2022 | Year | 12 | Month | 31 | Day |
(Exclusion criteria continued)
11.Subject who regularly uses carbonated beverages (including carbonated alcoholic beverages) and other carbonated beverages, and hydrogen water and other functional drinking water for 4 days or more a week.
12.Subject who has participated in other clinical trials (research) within 3 months from the date of consent acquisition, or those who plan to participate in other clinical trials (research) during the trial period.
13.Subject who has collected more than 200 mL of blood or donated more than 400 mL of blood within 1 month or 3 months from the date of consent acquisition.
14.Subject who has difficulty observing records on various survey forms.
15.Persons judged to be inappropriate as subjects based on clinical laboratory test values and measured values at the time of SCR
16.Subject who has diarrheal stools that are difficult to collect
17.Self-reported bowel movements less than twice a week
18.Subject who is prone to diarrhea and have a weak gastrointestinal tract
19.Alcohol polydipsia (drinkers with an average weekly pure alcohol intake of more than 60 grams / day)
20.Others who are judged by the investigator to be inappropriate as subjects
| 2021 | Year | 04 | Month | 23 | Day |
| 2023 | Year | 05 | Month | 17 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000050261