| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000043701 |
| Receipt No. | R000049897 |
| Scientific Title | Effects of consumption of the test food on the visceral fat area in healthy subjects: a randomized, placebo-controlled, double-blind, parallel-group comparison study |
| Date of disclosure of the study information | 2021/03/22 |
| Last modified on | 2022/06/14 (Ver. 5) |
| Basic information | ||
| Public title | Effects of consumption of the test food on the visceral fat area in healthy subjects | |
| Acronym | Effects of consumption of the test food on the visceral fat area in healthy subjects | |
| Scientific Title | Effects of consumption of the test food on the visceral fat area in healthy subjects: a randomized, placebo-controlled, double-blind, parallel-group comparison study | |
| Scientific Title:Acronym | Effects of consumption of the test food on the visceral fat area in healthy subjects | |
| Region |
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| Condition | |||
| Condition | Healthy Japanese subjects | ||
| Classification by specialty |
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| Classification by malignancy | Others | ||
| Genomic information | NO | ||
| Objectives | |
| Narrative objectives1 | To verify the effects of continuous consumption of the test food for 12 weeks on the visceral fat area in healthy subjects |
| Basic objectives2 | Safety,Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | Confirmatory |
| Trial characteristics_2 | Pragmatic |
| Developmental phase | Not applicable |
| Assessment | |
| Primary outcomes | 1. The measured values of abdominal visceral fat area at 12 weeks after consumption (12w) |
| Key secondary outcomes | 1. The measured values of abdominal visceral fat area at four and eight weeks after consumption (4w, 8w)
2. The amount of change of abdominal visceral fat area between screening (before consumption; Scr) and 4w, 8w, or 12w 3. The measured values of abdominal subcutaneous fat area, total abdominal fat area, body weight, body mass index (BMI), abdominal circumference, waist circumference, body fat percentage, fat mass, lean body mass, muscle mass, Glucagon-like peptide-1, peptide YY, and insulin at 4w, 8w, and 12w 4. The amount of change of abdominal subcutaneous fat area, total abdominal fat area, body weight, body mass index (BMI), abdominal circumference, waist circumference, body fat percentage, fat mass, lean body mass, muscle mass, Glucagon-like peptide-1, peptide YY, and insulin between Scr and 4w, 8w, and 12w |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | YES |
| Dynamic allocation | NO |
| Institution consideration | Institution is not considered as adjustment factor. |
| Blocking | NO |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Treatment | |
| Type of intervention |
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| Interventions/Control_1 | Duration: 12 weeks
Test food: Capsules containing 10-hydroxy-cis-12-octadecenoic acid (HYA) Administration: Take three capsules (HYA 100 mg/capsule) three times a day before each meal with water. *If you forget to take the test food, take it as soon as you remember within the day |
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| Interventions/Control_2 | Duration: 12 weeks
Test food: Placebo capsule Administration: Take three capsules three times per day before each meal with water. *If you forget to take the test food, take it as soon as you remember within the day |
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| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | 1. Japanese
2. Men or women 3. Subjects aged 20 or more 4. Healthy subjects 5. Subjects who are judged as eligible to participate in the study by the physician 6. Subjects whose BMI are 23 kg/m2 or more and less than 30 kg/m2 at screening 7. Subjects whose the visceral fat area is relatively high at screening |
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| Key exclusion criteria | 1. Subjects who are undergoing medical treatment or have a medical history of malignant tumor, heart failure, and myocardial infarction
2. Subjects who have a pacemaker or an implantable cardioverter defibrillator (ICD) 3. Subjects who currently undergoing treatment for any of the following chronic disease: cardiac arrhythmia, liver disorder, kidney disorder, cerebrovascular disorder, rheumatism, diabetes mellitus, dyslipidemia, hypertension, or any other chronic diseases 4. Subjects who take "Foods for Specified Health Uses," "Foods with Functional Claims," or other functional food/beverage in daily use 5. Subjects who currently taking medications (including herbal medicines) and supplements. 6. Subjects who are allergic to medicines and/or the test food related products 7. Subjects who could have allergic to gelatin 8. Subjects who are judged to be inappropriate as subjects based on their responses to the lifestyle questionnaire. 9. Subjects who are pregnant, lactation, or planning to become pregnant 10. Subjects who have been enrolled in other clinical trials within the last three months before the agreement to participate in this trial or plan to participate another trial during this trial 11. Subjects who are judged as ineligible to participate in the study by the physician |
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| Target sample size | 52 | |||
| Research contact person | |||||||
| Name of lead principal investigator |
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| Organization | Medical Corporation Seishinkai, Takara Clinic | ||||||
| Division name | Director | ||||||
| Zip code | 141-0022 | ||||||
| Address | 9F Taisei Bldg., 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan | ||||||
| TEL | 03-5793-3623 | ||||||
| t-takara@takara-clinic.com | |||||||
| Public contact | |||||||
| Name of contact person |
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| Organization | ORTHOMEDICO Inc. | ||||||
| Division name | R&D Department | ||||||
| Zip code | 112-0002 | ||||||
| Address | 2F Sumitomo Fudosan Korakuen Bldg., 1-4-1, Koishikawa, Bunkyo-ku, Tokyo, Japan. | ||||||
| TEL | 03-3818-0610 | ||||||
| Homepage URL | |||||||
| nao@orthomedico.jp | |||||||
| Sponsor | |
| Institute | ORTHOMEDICO Inc. |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Noster Inc. |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | Medical Corporation Seishinkai, Takara Clinic
Nerima Medical Association, Minami-machi Clinic |
| Name of secondary funder(s) | |
| IRB Contact (For public release) | |
| Organization | the ethical committee of the Takara Clinic, Medical Corporation Seishinkai |
| Address | 9F Taisei Building, 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan. |
| Tel | 03-5793-3623 |
| IRB@takara-clinic.com | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | 医療法人社団盛心会 タカラクリニック (東京都)
Medical Corporation Seishinkai, Takara Clinic (Tokyo, Japan) 南町医院 (東京都) Nerima Medical Association, Minami-machi Clinic (Tokyo, Japan) |
| Other administrative information | |||||||
| Date of disclosure of the study information |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| Result | |
| URL related to results and publications | |
| Number of participants that the trial has enrolled | 56 |
| Results | |
| Results date posted | |
| Results Delayed | |
| Results Delay Reason | |
| Date of the first journal publication of results | |
| Baseline Characteristics | |
| Participant flow | |
| Adverse events | |
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| Plan to share IPD | |
| IPD sharing Plan description | |
| Progress | |||||||
| Recruitment status | Completed | ||||||
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| Other | |
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| Management information | |||||||
| Registered date |
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| Link to view the page | |
| URL(English) | https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000049897 |