| Recruitment status | Main results already published |
| Unique ID issued by UMIN | UMIN000043006 |
| Receipt No. | R000049087 |
| Scientific Title | A Study on the Effect of Plant-Derived Products on gut microbiome -A Randomized, Double-blind, Placebo-controlled, Parallel-group Study- |
| Date of disclosure of the study information | 2021/01/22 |
| Last modified on | 2021/12/24 (Ver. 5) |
| Basic information | ||
| Public title | A Study on the Effect of Plant-Derived Products on gut microbiome
-A Randomized, Double-blind, Placebo-controlled, Parallel-group Study- |
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| Acronym | A Study on the Effect of Plant-Derived Products on gut microbiome | |
| Scientific Title | A Study on the Effect of Plant-Derived Products on gut microbiome
-A Randomized, Double-blind, Placebo-controlled, Parallel-group Study- |
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| Scientific Title:Acronym | A Study on the Effect of Plant-Derived Products on gut microbiome | |
| Region |
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| Condition | ||
| Condition | No | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | To confirm the effect of plant-derived products on gut microbiome |
| Basic objectives2 | Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | gut microbiome |
| Key secondary outcomes | Defecation questionnaire, Conditioning questionnaire |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Treatment | |
| Type of intervention |
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| Interventions/Control_1 | Plant-Derived Products, 4 weeks consumption | |
| Interventions/Control_2 | Placebo Products, 4 weeks consumption | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | (1)Healthy males and females aged 20 to 64 years-old who defecate three to five a week.
(2)Subjects who do not habitually consume a large amounts of alcohol. (3)Subjects who regularly eat three meals a day. (4)Subjects who can make self-judgment and are voluntarily giving written informed consent. |
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| Key exclusion criteria | Subjects (who)
(1)regularly use intestinal and constipation drugs (including laxatives). (2)can't stop intake food containing viable bacteria such as Lactic acid bacteria, Bifidobacteria, Natto bacteria and/or enhanced with oligosaccharide, dietary fiber and/or the health food to relieve constipation (including Food for Specified Health Uses or Foods with Function Claims) and/or containing a large amount of sugar alcohol during this study. (3)regularly eat foods containing lactic acid bacteria, bifidobacteria, and/or oligosaccharides to relieve constipation. (4)used antibiotics within the last 2 weeks prior to the screening. (5)have a history and/or a surgical history of digestive disease affecting digestion and absorption. (6)have been diagnosed irritable bowel syndrome or inflammatory bowel disease. (7)have any food allergies. (8)have excessive alcohol intake more than approximately 20 g / day of pure alcohol equivalent or habit of drinking more than 4 days a week. (9)can't stop drinking from 2 days before each measurement. (10)are shiftworker and/or midnight-shift worker. (11)contract or are under treatment for serious diseases (e.g., liver disease, kidney disease, digestive disease, heart disease, respiratory disease, endocrine disease, thyroid disease, adrenal disease and/or metabolic disease). (12)with greatly disturbed menstrual cycle. (13)plan to become pregnant after informed consent, pregnant or lactating. (14)have donated over 200 mL of blood and/or blood components within the last 1 month or over 400 mL of blood and/or blood components within the last 3 months prior to the study. (15)are under treatment for or have a history of drug addiction and/or alcoholism. (16)plan to participate in other clinical studies during test periods and/or had participated in other clinical studies within the last one month. (17)are judged unsuitable for the study by the screening. (18)are judged unsuitable for the study by the investigator for other reasons. |
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| Target sample size | 60 | |||
| Research contact person | |||||||
| Name of lead principal investigator |
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| Organization | Nihonbashi Cardiology Clinic | ||||||
| Division name | Director | ||||||
| Zip code | 103-0001 | ||||||
| Address | Kyodo Bldg. #201, 13 - 4 Nihonbashi Kodenmacho, Chuo-ku, Tokyo | ||||||
| TEL | 03-5641-4133 | ||||||
| yiwama@well-sleep.jp | |||||||
| Public contact | |||||||
| Name of contact person |
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| Organization | KSO Corporation | ||||||
| Division name | Sales department | ||||||
| Zip code | 105-0023 | ||||||
| Address | 1-9-7 Shibaura, Minato-ku, Tokyo | ||||||
| TEL | 03-3452-7733 | ||||||
| Homepage URL | |||||||
| yoshi@kso.co.jp | |||||||
| Sponsor | |
| Institute | KSO Corporation |
| Institute | |
| Department | |
| Funding Source | |
| Organization | TOYO SHINYAKU Co., Ltd. |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| IRB Contact (For public release) | |
| Organization | Ethical Committee of Nihonbashi Cardiology Clinic |
| Address | Kyodo Bldg. #201, 13 - 4 Nihonbashi Kodenmacho, Chuo-ku, Tokyo |
| Tel | 03-5641-4133 |
| niho-jimucho@well-sleep.jp | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | |
| Other administrative information | |||||||
| Date of disclosure of the study information |
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| Related information | |
| URL releasing protocol | https://upload.umin.ac.jp/cgi-open-bin/ctr/ctr_view.cgi?recptno=R000049087 |
| Publication of results | Published |
| Result | |||||||
| URL related to results and publications | http://www.pieronline.jp/content/article/0386-3603/49100/1681 | ||||||
| Number of participants that the trial has enrolled | 60 | ||||||
| Results | Statistically significant difference was confirmed in the primary outcome. | ||||||
| Results date posted |
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| Results Delayed | |||||||
| Results Delay Reason | |||||||
| Date of the first journal publication of results | |||||||
| Baseline Characteristics | Males and females aged 20 to 64 years old. | ||||||
| Participant flow | Enrolled(n=60)
Completed(n=60) Analysed(n=55) |
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| Adverse events | No adverse events were observed that be related to test food. | ||||||
| Outcome measures | gut microbiome | ||||||
| Plan to share IPD | |||||||
| IPD sharing Plan description | |||||||
| Progress | |||||||
| Recruitment status | Main results already published | ||||||
| Date of protocol fixation |
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| Date of IRB |
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| Anticipated trial start date |
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| Last follow-up date |
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| Date of closure to data entry | |||||||
| Date trial data considered complete | |||||||
| Date analysis concluded | |||||||
| Other | |
| Other related information | |
| Management information | |||||||
| Registered date |
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| Last modified on |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000049087 |