Unique ID issued by UMIN | UMIN000042442 |
---|---|
Receipt number | R000048450 |
Scientific Title | Effects of consumption of the test food on fatigue and stress: A randomized double-blind placebo-controlled trial |
Date of disclosure of the study information | 2020/11/13 |
Last modified on | 2022/03/11 10:07:49 |
Effects of consumption of the test food on fatigue and stress
Effects of consumption of the test food on fatigue and stress
Effects of consumption of the test food on fatigue and stress: A randomized double-blind placebo-controlled trial
Effects of consumption of the test food on fatigue and stress
Japan |
Healthy Japanese subjects
Not applicable | Adult |
Others
NO
To verify the effects of 12-week consumption of the test food on fatigue and stress
Safety,Efficacy
Confirmatory
Pragmatic
Not applicable
The measured value of visual analogue scale (VAS) of fatigue before and after workload at 12 weeks after consumption (12w)
1. The measured value of VAS of fatigue before workload at 12w
2. The measured value of VAS of fatigue after workload at 12w
3. The amount of change of VAS of fatigue before and after workload between screening (before consumption; Scr) and 12w
4. The amount of change of VAS of fatigue before workload between Scr and 12w
5. The amount of change of VAS of fatigue after workload between Scr and 12w
6. The measured values and the amount of changes of following items between Scr and 12w: TMD (Total Mood Disturbance), TA (Tension-Anxiety), DD (Depression-Dejection), AH (Anger-Hostility), VA (Vigor-Activity), FI (Fatigue-Inertia), CB (Confusion-Bewilderment), F (Friendliness), and each question item of POMS2 (Profile of Mood States 2nd Edition), LF (Low Frequency), HF (High Frequency), LF/HF, average heart rate, maximum heart rate, minimum heart rate, TP (total power), ccvTP (coefficient of component variance total power), deviation value of autonomic function, autonomic functional age, cortisol level, and amylase activity (evaluate the values before, after, and before and after workload for each variable)
7. The measured values and the amount of changes of d-ROMs and BAP between Scr and 12w
8. The measured values of original questionnaires (The Likert scale method) at 12w weeks after consumption
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
YES
NO
Institution is not considered as adjustment factor.
NO
2
Prevention
Food |
Duration: 12 weeks
Test food: Tablet containing ripened Korean red ginseng extract
Administration: Take two tablets with water at any time during the day.
*If you forget to take the test food, take it as soon as you remember within the day.
Duration: 12 weeks
Test food: Placebo
Administration: Take two tablets with water at any time during the day.
*If you forget to take the test food, take it as soon as you remember within the day.
20 | years-old | <= |
Not applicable |
Male and Female
1. Healthy Japanese adult subjects
2. Subjects who feel fatigue or stress in daily
3. Subjects who are judged as eligible to participate in the study by the physician
4. Subjects whose amount of changes of VAS of fatigue increased at a relatively larger rate before and after workload
1. Subjects who are undergoing medical treatment or have a medical history of malignant tumor, heart failure, myocardial infarction, or mental disorder
2. Subjects who have a pacemaker or an implantable cardioverter defibrillator (ICD)
3. Subjects currently undergoing treatment for any of the following chronic disease: cardiac arrhythmia, liver disorder, kidney disorder, cerebrovascular disorder, rheumatism, diabetes mellitus, dyslipidemia, hypertension, or any other chronic diseases
4. Subjects who are undergoing medical treatment for chronic fatigue syndrome or menopausal syndrome
5. Subjects who work late-night shift and the life-styles are irregular
6. Subjects who have physical labor such as transportation of heavy objects
7. Subjects who take "Foods for Specified Health Uses", "Foods with Functional Claims", or other functional food/beverage in daily use
8. Subjects currently taking medicines (include herbal medicines) and supplements
9. Subjects who are allergic to medicines and/or the test food related products
10. Subjects who are pregnant, breast-feeding, and planning to become pregnant
11. Subjects who have been enrolled in other clinical trials within the last three months before the agreement to participate in this trial or plan to enroll in another clinical trial during trial period
12. Subjects who are judged as ineligible to participate in the study by the physician
52
1st name | Tsuyoshi |
Middle name | |
Last name | Takara |
Medical Corporation Seishinkai, Takara Clinic
Director
141-0022
9F Taisei Bldg., 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan
03-5793-3623
t-takara@takara-clinic.com
1st name | Naoko |
Middle name | |
Last name | Suzuki |
ORTHOMEDICO Inc.
R&D Department
112-0002
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1, Koishikawa, Bunkyo-ku, Tokyo, Japan.
03-3818-0610
nao@orthomedico.jp
ORTHOMEDICO Inc.
KIM's Korean Ginseng Co.,Ltd.
Profit organization
Medical Corporation Seishinkai, Takara Clinic
Nerima Medical Association, Minami-machi Clinic
the ethical committee of the Takara Clinic, Medical Corporation Seishinkai
9F Taisei Building, 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan.
03-5793-3623
IRB@takara-clinic.com
NO
医療法人社団盛心会 タカラクリニック (東京都)
Medical Corporation Seishinkai, Takara Clinic (Tokyo, Japan)
南町医院 (東京都)
Nerima Medical Association, Minami-machi Clinic (Tokyo, Japan)
2020 | Year | 11 | Month | 13 | Day |
Unpublished
56
Completed
2020 | Year | 11 | Month | 11 | Day |
2020 | Year | 11 | Month | 11 | Day |
2020 | Year | 11 | Month | 13 | Day |
2021 | Year | 05 | Month | 29 | Day |
2020 | Year | 11 | Month | 13 | Day |
2022 | Year | 03 | Month | 11 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000048450