Unique ID issued by UMIN | UMIN000042414 |
---|---|
Receipt number | R000048390 |
Scientific Title | Study on the effect of food ingredients on the memory of healthy middle-aged and elderly |
Date of disclosure of the study information | 2021/04/23 |
Last modified on | 2025/05/16 16:24:57 |
Study on the effect of food ingredients on the memory of healthy middle-aged and elderly
Study on the effect of food ingredients on the memory of healthy middle-aged and elderly
Study on the effect of food ingredients on the memory of healthy middle-aged and elderly
Study on the effect of food ingredients on the memory of healthy middle-aged and elderly
Japan |
Healthy subjects
Adult |
Others
NO
The purpose of this study is to examine the effect on memory by continuously ingesting the test food for 12 weeks in healthy Japanese men and women aged 50 to 69 years.
Safety,Efficacy
MCI screen (short-term memory, long-term memory)
(Secondary outcomes)
Pittsburgh Sleep Quality Index,SF-36v2 Japanese version,PHQ-9 Japanese version
(Safety evaluation)
Vital signs, body measurement(weight,BMI),biochemical tests, hematological tests, adverse events
(Exploratory outcomes)
Satisfaction With Life Scale Japanese version(SWLS;screening only),Participant Background Questionnaire(screening only)
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
Food |
12-weeks intake of the test food
12-weeks intake of the placebo food
50 | years-old | <= |
69 | years-old | >= |
Male and Female
1) Japanese men and women whose age at the time of obtaining consent is aged older 50 to 69 years old.
2) Subject who is aware of in cognitive function (memory) decline.
3) Subject who has a MMSE-J score of 24 points or more.
4) PHQ-9 Japanese version with a score of 9 points or less.
5) Subject with an MPI score of 50.20 or higher for their MCI screen.
6) Immediate playback of MCI screen delayed playback less than the number of correct answers for the third time.
7) Non-smoker.
8) Subject who has received sufficient explanation of the purpose and content of the research, have the ability to consent, voluntarily volunteered to participate in the study after understanding it well, and agreed to participate in the study in writing.
1.Subject who is taking medication or under medical treatment.
2.Subject who is under exercise therapy or dietetic therapy.
3.Subject who has an allergy for test food.
4.Subject who has or had a history of either medicine or alcohol dependence syndrome.
5.Subject who has or had a history of mental illness (depression) or sleep disturbance.
6.Subject who has irregular work rhythms such as working at night and shift work.
7.Subject who has extremely irregular lifestyle such as eating and sleeping.
8.Subject who has an unbalanced diet.
9.Subject who has or had a history of severe diseases such as brain disease, malignant tumor, immune disease, diabetes, liver disease (hepatitis), kidney disease, heart disease, thyroid disease, adrenal disease, other metabolic diseases.
10.Subject who uses health foods, supplements, and pharmaceuticals that affect cognitive function.
11.Subject who has participated in other clinical studies within the past 3 months from the day of the consent acquisition or who is planning to participate in other clinical studies during the current study.
12.Subject who has blood drawn or blood component more than 200mL within the past 1 month or more than 400mL within the past 3 months from the day of the consent acquisition.
13.Subject who is planning to get pregnant after the day of informed consent or is currently pregnant and lactating.
14.Subject who can't keep the daily records.
15.Subject who is judged as an inappropriate candidate according to the screening data.
16.Subject who is considered as an inappropriate candidate by the doctor in charge.
80
1st name | Daisuke |
Middle name | |
Last name | Ochitani |
HUMA R&D CORP
Clinical Development Division
108-0014
Round Cross Tamachi 10F 5-31-19 Shiba Minato-ku Tokyo 108-0014 Japan
03-3431-1260
ochitani@huma-rd.co.jp
1st name | Daisuke |
Middle name | |
Last name | Ochitani |
HUMA R&D CORP
Clinical Development Division
108-0014
Round Cross Tamachi 10F 5-31-19 Shiba Minato-ku Tokyo 108-0014 Japan
03-3431-1260
ochitani@huma-rd.co.jp
HUMA R&D CORP
ITO EN, Ltd
Profit organization
Medical Corporation Taifukukai, Osaka Nishiumeda Clinic
West Umeda Building 3F 3-3-45 Umeda Kita-ku Osaka Japan,530-0001
06-4797-5660
n-irb@ml.taifukukai.jp
NO
2021 | Year | 04 | Month | 23 | Day |
Unpublished
80
No longer recruiting
2020 | Year | 10 | Month | 20 | Day |
2020 | Year | 10 | Month | 22 | Day |
2020 | Year | 11 | Month | 16 | Day |
2021 | Year | 04 | Month | 22 | Day |
2021 | Year | 05 | Month | 10 | Day |
2021 | Year | 05 | Month | 26 | Day |
2026 | Year | 04 | Month | 30 | Day |
2020 | Year | 11 | Month | 11 | Day |
2025 | Year | 05 | Month | 16 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000048390