Unique ID issued by UMIN | UMIN000041108 |
---|---|
Receipt number | R000046947 |
Scientific Title | Validation study on the effects on liver function and skin barrier function by intake of adlay |
Date of disclosure of the study information | 2020/07/15 |
Last modified on | 2021/01/13 09:33:55 |
Validation study on the effects on liver function and skin barrier function by intake of adlay
Validation study on the effects on liver function and skin barrier function by intake of adlay
Validation study on the effects on liver function and skin barrier function by intake of adlay
Validation study on the effects on liver function and skin barrier function by intake of adlay
Japan |
Healthy Adults
Not applicable |
Others
NO
Evaluate the effects of liver function and skin barrier function by adlay tea intake for 8 weeks.
Safety,Efficacy
-liver function (AST, ALT, gamma-GTP )
-skin hydration (Transepidermal water loss, Moisture)
At the beginning of the test or after the intake for 8 weeks.
-Blood test (total protein, albumin, ,blood neutral fat (TG), total cholesterol, HDL-cholesterol, LDL-cholesterol, urea nitrogen , ALP, CPK, total bilirubin, uric acid, urea nitrogen, creatinine, sodium, potassium, chlorine, calcium, phosphorus, magnesium, LDH, white blood cell count, red blood cell count, hemoglobin, hematocrit, platelet count, MCV, MCH, MCHC)
-Physical examination (body height, weight, BMI, blood pressure, pulse)
-Food questionnaire
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
Food |
Intake 500mL of adlay tea daily for 8 weeks.
Intake 500ml of barley tea daily for 8 weeks.
20 | years-old | <= |
65 | years-old | > |
Female
1.Persons who received a sufficient explanation of the purpose and contents of the exam, have the capacity to consent, applied with free will with sufficient understanding, and agreed to participate with a written document
2.Japanese women who are 20 years old or more and under 65 years old
3.Persons who are the bottom 70 of the value of skin hydration at screening
1.Persons who have chronic illness, receiving medication, have a serious disease history
2.Persons who are allergic to the test food
3.Persons who usually take a large amount of test food
4.Persons whose ALT or AST is over 51 U/L at screening
5.Persons whose gamma-GTP is over 101 U/L at screening
6.Persons whose habitually consume higher amount of alcohol (>60g alcohol/day)
7.Persons who have skin disease such as atopic dermatitis, urticaria, eczema and dermatitis.
8.Persons who regularly use medicines, specified insurance foods, health foods, etc. that may affect liver function and skin function
9.Persons who have participated in other tests within the first month before the start of the test, or those who intend to participate in another exam after consenting to this exam
10.Persons who are pregnant, planning or hoping to be pregnant during the study period, breastfeeding
11.Persons who were judged as inappropriate for subjects by the principal investigator
70
1st name | Hirohito |
Middle name | |
Last name | Ishikawa |
Healthcare Systems Co., Ltd.
Research and Development Department
105-0004
Nisshin Tatemono Shinbashi Bld. 7F, 4-6-15 Shinbashi, Minato-ku, Tokyo, JAPAN
03-6809-2722
ishikawa@hc-sys.jp
1st name | Hitomi |
Middle name | |
Last name | Izumi |
Healthcare Systems Co., Ltd.
Research and Development Department
105-0004
Nisshin Tatemono Shinbashi Bld. 7F, 4-6-15 Shinbashi, Minato-ku, Tokyo, JAPAN
03-6809-2722
izumi@hc-sys.jp
Healthcare Systems Co., Ltd.
Cabinet Office
Government offices of other countries
Oyama city
The Ethics Committee of Healthcare Systems Co., Ltd.
Nisshin Tatemono Shinbashi Bld. 7F, 4-6-15 Shinbashi, Minato-ku, Tokyo, JAPAN
03-6809-2722
soumu@hc-sys.jp
NO
2020 | Year | 07 | Month | 15 | Day |
Unpublished
70
Completed
2020 | Year | 06 | Month | 18 | Day |
2020 | Year | 06 | Month | 18 | Day |
2020 | Year | 08 | Month | 08 | Day |
2020 | Year | 12 | Month | 31 | Day |
2020 | Year | 07 | Month | 15 | Day |
2021 | Year | 01 | Month | 13 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000046947