Unique ID issued by UMIN | UMIN000041066 |
---|---|
Receipt number | R000046902 |
Scientific Title | Verification of the usefulness of food material intake for physical deterioration caused by aging -Randomized double-blind parallel group comparison method- |
Date of disclosure of the study information | 2020/07/13 |
Last modified on | 2022/01/27 09:26:38 |
Verification of the usefulness of food material intake for physical deterioration caused by aging
Verification of the usefulness of food material intake for physical deterioration caused by aging
Verification of the usefulness of food material intake for physical deterioration caused by aging
-Randomized double-blind parallel group comparison method-
Verification of the usefulness of food material intake for physical deterioration caused by aging
-Randomized double-blind parallel group comparison method-
Japan |
Healthy
Adult |
Others
NO
This study verifies efficacy in improving physical fitness
Efficacy
muscle function
Physical fitness indices, Muscle indices, Questionnaire about QOL and feelings
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Treatment
Food |
(1)Take test food once a day for 12 weeks
(2) Participate in four exercise classes
(3) Perform resistance exercise at home for 5 days a week
(1) Take placebo once a day for 12 weeks
(2) Participate in four exercise classes
(3) Perform resistance exercise at home for 5 days a week
50 | years-old | <= |
69 | years-old | >= |
Male and Female
(1) Men and women between the ages of 50 and 69 with reduced muscle quality
(2) 5 days a week during the test period, who can perform resistance exercise by own weight for 10 to 15 minutes at home
(3) Subjects who have received a sufficient explanation of the purpose and contents of the examination, have the ability to consent, have well understood, volunteered to participate, and have signed the informed consent document
(1) Subjects who meet the sarcopenia criteria
(2) Subjects who take more protein than necessary
(3) Subjects whose physical activity level is too high
(4) Subjects who regularly use medicines that may affect muscle and lipid metabolism and amino acid preparations
(5) Subjects who cannot stop taking supplements and health foods (including foods for specified health uses and foods with functional claims)
(6) Screening test, subjects unable to quit drinking 2 days before each test
(7) Subjects with a history of drug dependence or alcohol dependence or current medical history
(8) Subjects who participated in tests that use other foods and pharmaceuticals, tests that apply cosmetics and pharmaceuticals, etc. within 1 month from the time of obtaining consent, and subjects who participate in other tests while participating in this study
(9) Subjects with systolic blood pressure of 160 mmHg or more at screening test or diastolic blood pressure of 100 mmHg or more
(10) Subjects suffering from serious kidney disease, digestive system disease, heart disease, respiratory system disease, endocrine disease or other metabolic diseases, or subjects under treatment
(11) Subjects with physical disabilities such as severe low back pain and knee pain, which interfere with exercise
(12) Subjects with a history of orthopedic surgery that interferes with movements such as the waist and knees
(13) Subjects with metal implants such as pacemakers and bolts
(14) Subjects with difficulty measuring muscle mass and muscle quality
(15) Subjects whose exercise is prohibited by doctors
(16) Subjects who are judged as unsuitable for the study by the investigators
40
1st name | Tomoyuki |
Middle name | |
Last name | Mine |
Ajinomoto Co., Inc.
Human Health & Nutrition Group, Institute of Food Sciences and Technologies
210-8681
1-1, Suzuki-cho, Kawasaki-ku, Kawasaki-shi, Kanagawa
044-223-4114
tomoyuki_mine@ajinomoto.com
1st name | Ryo |
Middle name | |
Last name | Uchida |
Ajinomoto Co., Inc.
Human Health & Nutrition Group, Institute of Food Sciences and Technologies
210-8681
1-1, Suzuki-cho, Kawasaki-ku, Kawasaki-shi, Kanagawa
044-223-4114
ryo_uchida@ajinomoto.com
KSO Corporation
Ajinomoto Co., Inc
Profit organization
KSO Corporation
Ethical Committee of Nihonbashi Cardiology Clinic
Kyodo Bldg. #201, 13 - 4 Nihonbashi Kodenmacho, Chuo-ku, Tokyo
03-5641-4133
niho-jimucho@well-sleep.jp
NO
医療法人財団健康睡眠会 日本橋循環器科クリニック(東京都)
2020 | Year | 07 | Month | 13 | Day |
Unpublished
Completed
2020 | Year | 07 | Month | 09 | Day |
2020 | Year | 07 | Month | 09 | Day |
2020 | Year | 08 | Month | 21 | Day |
2020 | Year | 12 | Month | 19 | Day |
2020 | Year | 07 | Month | 10 | Day |
2022 | Year | 01 | Month | 27 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000046902