Unique ID issued by UMIN | UMIN000040493 |
---|---|
Receipt number | R000046217 |
Scientific Title | A verification study for the reducing effect of the consumption of the test-food on LDL cholesterol: A randomized double-blind placebo-controlled, parallel-group trial |
Date of disclosure of the study information | 2020/05/22 |
Last modified on | 2022/11/11 16:50:11 |
A verification study for the reducing effect of the consumption of the test-food on LDL cholesterol
A verification study for the reducing effect of the consumption of the test-food on LDL cholesterol
A verification study for the reducing effect of the consumption of the test-food on LDL cholesterol: A randomized double-blind placebo-controlled, parallel-group trial
A verification study for the reducing effect of the consumption of the test-food on LDL cholesterol
Japan |
Healthy Japanese subjects
Not applicable | Adult |
Others
NO
To verify the reducing effects of consumption of the test-food on LDL cholesterol.
Safety,Efficacy
Confirmatory
Pragmatic
Not applicable
1. The measured value of LDL cholesterol at 12 weeks after the start of test-food consumption
1. The measured value of LDL cholesterol at four and eight weeks after the start of test-food consumption
2. The amount of changes of LDL cholesterol between before and four, eight and 12 weeks after the start of test-food consumption
3. The rate of changes of LDL cholesterol between before and four, eight and 12 weeks after the start of test-food consumption
4. The ratio of number of subjects whose LDL cholesterol levels are less than 120 mg/dL at 12 weeks after the start of test-food consumption
5-1. The measured values of the following items
5-2. The amount of changes of the following items
[Items] total cholesterol, HDL cholesterol, flow mediated dilation (FMD), maximum expansion width of vessel, diameter of vessels at rest, blood flow velocity, visibility of vessels, density of vessels, diameter of vessels, distance between vessels and length of vessels
6. The ratio of number of subjects whose blood vessels are straight and shaped like hairpins, twisted and various shapes, irregular such as branches, or look short (hard to see) after four, eight and 12 weeks after the start of test-food consumption
7. The measured values of each item of original questionnaires at four, eight and 12 weeks after the start of test-food consumption
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
YES
NO
Institution is not considered as adjustment factor.
NO
2
Treatment
Food |
Duration: 12 weeks
Test food: Capsule containing fish oil
Administration: Take three capsules per day at any time during the day.
* If you forget to take the test food, take it as soon as you remember within the day.
Duration: 12 weeks
Test food: Placebo capsule
Administration: Take three capsules per day at any time during the day.
* If you forget to take the test food, take it as soon as you remember within the day.
20 | years-old | <= |
Not applicable |
Male and Female
1. Healthy Japanese adult subjects
2. Subjects whose LDL cholesterol level was high in the most recent health checks
3. Subjects who are judged as eligible to participate in the study by the physician
4. Subjects whose LDL cholesterol levels are 120 mg/dL or more and 139 mg/dL or less at screening
1. Subjects undergoing medical treatment or having a medical history of malignant tumor, heart failure, or myocardial infarction
2. Subjects carrying a pacemaker or an implantable cardioverter defibrillator (ICD)
3. Subjects undergoing treatment for any of the following chronic diseases: cardiac arrhythmia, liver disease, kidney disease, cerebrovascular disorder, rheumatism, diabetes mellitus, dyslipidemia, hypertension, or any other chronic diseases
4. Subjects who use or take "Foods for Specified Health Uses", "Foods with Functional Claims", or other functional food/beverage as part of their daily intake
5. Subjects regularly taking medications (including herbal medicines) and supplements
6. Subjects allergic to medications and/or the test-food-related products
7. Subjects who are pregnant, lactating, or intending to become pregnant
8. Subjects who have been enrolled in other clinical trials within the last three months before the agreement to participate in this trial or plan to participate another trial during this trial
9. Subjects who are judged as ineligible to participate in the study by the physician
52
1st name | Kazuo |
Middle name | |
Last name | YAMAMOTO |
ORTHOMEDICO Inc.
CEO
112-0002
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1, Koishikawa, Bunkyo-ku, Tokyo, Japan.
03-3818-0610
kazu@orthomedico.jp
1st name | Naoko |
Middle name | |
Last name | SUZUKI |
ORTHOMEDICO Inc.
R&D Department
112-0002
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1, Koishikawa, Bunkyo-ku, Tokyo, Japan.
03-3818-0610
nao@orthomedico.jp
ORTHOMEDICO Inc.
EGAO CO.,LTD.
Profit organization
Medical Corporation Seishinkai, Takara Clinic
Nerima Medical Association, Minami-machi Clinic
the ethical committee of the Takara Clinic, Medical Corporation Seishinkai
9F Taisei Building, 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan.
03-5793-3623
IRB@takara-clinic.com
NO
医療法人社団盛心会 タカラクリニック (東京都)
Medical Corporation Seishinkai, Takara Clinic (Tokyo, Japan)
南町医院 (東京都)
Nerima Medical Association, Minami-machi Clinic (Tokyo, Japan)
2020 | Year | 05 | Month | 22 | Day |
Unpublished
53
Completed
2020 | Year | 05 | Month | 13 | Day |
2020 | Year | 05 | Month | 13 | Day |
2020 | Year | 05 | Month | 19 | Day |
2020 | Year | 12 | Month | 19 | Day |
2020 | Year | 05 | Month | 22 | Day |
2022 | Year | 11 | Month | 11 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000046217