Unique ID issued by UMIN | UMIN000040115 |
---|---|
Receipt number | R000045739 |
Scientific Title | Research on the intestinal environment improving effects by intake of galacto-oligosaccharide containing beverage |
Date of disclosure of the study information | 2020/04/09 |
Last modified on | 2020/10/09 09:11:24 |
Research on the intestinal environment improving effects by intake of galacto-oligosaccharide containing beverage
Research on the intestinal environment improving effects by intake of galacto-oligosaccharide containing beverage
Research on the intestinal environment improving effects by intake of galacto-oligosaccharide containing beverage
Research on the intestinal environment improving effects by intake of galacto-oligosaccharide containing beverage
Japan |
Healthy Adults
Not applicable |
Others
NO
Evaluate the intestinal environment improving effects by intake of galacto-oligosaccharide containing beverage for 4weeks.
Efficacy
Creatinine-corrected urinary indoxyl sulfate levels
Questionnaire
-Defecation status
-Skin status
etc
Interventional
Single arm
Non-randomized
Open -no one is blinded
Uncontrolled
1
Prevention
Food |
Intake of galacto-oligosaccharide containing beverage 125ml per day for 4 weeks at breakfast.
20 | years-old | <= |
65 | years-old | > |
Female
1.Persons who received a sufficient explanation of the purpose and contents of the exam, have the capacity to consent, applied with free will with sufficient understanding, and agreed to participate with a written document
2.Healthy Japanese who are 20 years old or more and under 65 years old
3.Persons who have constipation tendencies in the preliminary survey questionnaire
1.Persons who have chronic illness
2.Persons who are pregnant, planning or hoping to be pregnant during the study period, breastfeeding
3.Persons who are taking medications that affect the intestinal environment, such as probiotics, laxatives, and antibiotics
4.Persons who are taking dietary fiber or lactic acid bacteria-containing supplements that improve the intestinal environment
5.Persons who are allergic to soy and/or apples.
6.Persons who have participated in other tests within the first month before the start of the test, or those who intend to participate in another exam after consenting to this exam
30
1st name | Hirohito |
Middle name | |
Last name | Ishikawa |
Healthcare Systems Co., Ltd.
Research and Development
105-0004
Nisshin Tatemono Shinbashi Bld. 7F, 4-6-15 Shinbashi, Minato-ku, Tokyo, JAPAN
050-3640-3595
ishikawa@hc-sys.jp
1st name | Miho |
Middle name | |
Last name | Matsumoto |
Healthcare Systems Co., Ltd.
Sales Planning Department
105-0004
Nisshin Tatemono Shinbashi Bld. 7F, 4-6-15 Shinbashi, Minato-ku, Tokyo, JAPAN
050-3640-3595
matsumoto@hc-sys.jp
Healthcare Systems Co., Ltd.
Taishi Food Inc.
Profit organization
The Ethics Committee of Healthcare Systems Co., Ltd.
Nisshin Tatemono Shinbashi Bld. 7F, 4-6-15 Shinbashi, Minato-ku, Tokyo, JAPAN
03-6809-2722
soumu@hc-sys.jp
NO
2020 | Year | 04 | Month | 09 | Day |
Unpublished
30
Completed
2020 | Year | 04 | Month | 02 | Day |
2020 | Year | 04 | Month | 02 | Day |
2020 | Year | 04 | Month | 16 | Day |
2020 | Year | 06 | Month | 30 | Day |
2020 | Year | 04 | Month | 09 | Day |
2020 | Year | 10 | Month | 09 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000045739