| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000039954 |
| Receipt No. | R000045285 |
| Scientific Title | Effects of a Test Food for Reducing Body Fat. |
| Date of disclosure of the study information | 2020/03/27 |
| Last modified on | 2021/03/29 (Ver. 3) |
| Basic information | ||
| Public title | Effects of a Test Food for Reducing Body Fat. | |
| Acronym | Effects of a Test Food for Reducing Body Fat. | |
| Scientific Title | Effects of a Test Food for Reducing Body Fat. | |
| Scientific Title:Acronym | Effects of a Test Food for Reducing Body Fat. | |
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| Condition | |||
| Condition | N/A (healthy adults) | ||
| Classification by specialty |
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| Classification by malignancy | Others | ||
| Genomic information | NO | ||
| Objectives | |
| Narrative objectives1 | This study examines effects and safety of a test food for reducing body fat. |
| Basic objectives2 | Safety,Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | [1]Changes of visceral fat area measured by FatScan software on a CT image (Week 0, Week 12). |
| Key secondary outcomes | *Secondary indexes
[1]Changes of subcutaneous fat area and total fat area measured by FatScan software on a CT image (Week 0, Week 12). [2]Weight, body fat percentage, BMI (Screening, Week 0, Week 4, Week 8, Week 12). [3]Waist girth, hip girth / waist-hip ratio (Screening, Week 0, Week 4, Week 8, Week 12). *Safety [1]Blood pressure, pulsation (Screening, Week 0, Week 4, Week 8, Week 12). [2]Hematologic test (Screening, Week 0, Week 4, Week 8, Week 12). [3]Blood biochemical test (Screening, Week 0, Week 4, Week 8, Week 12). [4]Urine analysis (Screening, Week 0, Week 4, Week 8, Week 12). [5]Doctor's questions (Screening, Week 0, Week 4, Week 8, Week 12). [6]Subject's diary (From the first day of ingestion of a test material to the last day of the test). *Other indexes [1]Evaluation of abdominal fat by impedance method (Screening). [2]Dietary survey (3 days prior to each inspection date). |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
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| Interventions/Control_1 | Oral intake of the test food (6 pills in a day; 12 weeks). | |
| Interventions/Control_2 | Oral intake of the placebo food (6 pills in a day; 12 weeks). | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | [1]Healthy Japanese males and females aged 35-64 years.
[2]Individuals whose BMI is not less than 23 kg/m2 and under 30 kg/m2. [3]Individuals whose written informed consent has been obtained. [4]Individuals who can visit an inspection facility and be inspected in designated days. [5]Individuals judged appropriate for the study by the principal. |
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| Key exclusion criteria | [1]Individuals using medical products.
[2]Individuals who are patient or have a history of psychiatric disease, high blood pressure, diabetes, and hyperlipidemia. [3]Individuals who used or applied a drug for treatment of disease in the past 1 month. [4]Individuals who have a history of serious hepatopathy, kidney damage, heart disease, hematological and blood disease. [5]Individuals who are a patient or have a history of or endocrine disease. [6]Individuals who have gained or lost 2 kg of body weight in the past 3 months. [7]Individuals who donated blood over 200mL in the past 1 month or over 400mL in the past 3 months. [8]Individuals who are sensitive to test product or other foods, and medical products. [9]Individuals who excessively take alcohol (expressed in an amount of alcohol: over 60mg/day). [10]Individuals with possible changes of life style, such as conducting a long-term travel, during the test period. [11]Individuals having a habit to intake a food containing same components with the test food in the past 3 months. [12]Individuals who have a habit to use drug claiming to reduce body fat in the past 3 months. [13]Individuals who are or are possibly, or are lactating. [14]Individuals who participated in other clinical studies in the past 3 months. [15]Individuals who are or whose family is engaged in health foods of functional foods. [16]Individuals judged inappropriate for the study by the principal. |
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| Target sample size | 80 | |||
| Research contact person | |||||||
| Name of lead principal investigator |
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| Organization | Ueno-Asagao Clinic | ||||||
| Division name | Head | ||||||
| Zip code | 110-0015 | ||||||
| Address | 6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN | ||||||
| TEL | +81-3-6240-1162 | ||||||
| info@ueno-asagao.clinc | |||||||
| Public contact | |||||||
| Name of contact person |
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| Organization | TES Holdings Co., Ltd. | ||||||
| Division name | Administrative Department of Clinical Trials | ||||||
| Zip code | 110-0015 | ||||||
| Address | 6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN | ||||||
| TEL | +81-3-6801-8480 | ||||||
| Homepage URL | |||||||
| r.shimizu@tes-h.co.jp | |||||||
| Sponsor | |
| Institute | TES Holdings co., Ltd. |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Kobayashi Pharmaceutical Co., Ltd.
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| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| IRB Contact (For public release) | |
| Organization | Ueno-Asagao Clinic Ethical Review Committee |
| Address | 6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN |
| Tel | +81-3-6240-1162 |
| jimukyoku@tes-h.co.jp | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
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| Date of disclosure of the study information |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| Result | |
| URL related to results and publications | |
| Number of participants that the trial has enrolled | 80 |
| Results | |
| Results date posted | |
| Results Delayed | |
| Results Delay Reason | |
| Date of the first journal publication of results | |
| Baseline Characteristics | |
| Participant flow | |
| Adverse events | |
| Outcome measures | |
| Plan to share IPD | |
| IPD sharing Plan description | |
| Progress | |||||||
| Recruitment status | Completed | ||||||
| Date of protocol fixation |
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| Management information | |||||||
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000045285 |