Unique ID issued by UMIN | UMIN000038831 |
---|---|
Receipt number | R000044279 |
Scientific Title | Pilot study on the effects of adlay and peanuts on the intestinal microbiota |
Date of disclosure of the study information | 2019/12/09 |
Last modified on | 2020/06/09 10:20:13 |
Pilot study on the effects of adlay and peanuts on the intestinal microbiota
Pilot study on the effects of adlay and peanuts on the intestinal microbiota
Pilot study on the effects of adlay and peanuts on the intestinal microbiota
Pilot study on the effects of adlay and peanuts on the intestinal microbiota
Japan |
Healthy male adult
Not applicable | Adult |
Others
NO
To investigate the effects of adlay and peanuts on the intestinal microbiota
Efficacy
Exploratory
Pragmatic
Not applicable
Intestinal microbiota - Pre and post of the intervention
Serum metabolome - Pre and post of the intervention
Peripheral lymphocytes - Pre and post of the intervention
Interventional
Parallel
Randomized
Individual
Open -no one is blinded
No treatment
3
Prevention
Food |
Steamed adlay, 160 g/day, 7 days
Peanuts, 160 g/day, 7 days
No test food, 7 days
20 | years-old | <= |
65 | years-old | > |
Male
1. Those who can safely complete the study in good physical condition.
2. Those who have received an explanation of the study in advance and are able to understand the content and agree with the purpose.
3. Those who participate in the study voluntary with written consent.
1. Those receiving treatment or prescribed drug from a medical doctor.
2. Those with severe cardiovascular disorder, liver dysfunction, renal dysfunction, respiratory disorder, endocrine disorder, metabolic disorder, or history of these.
3. Those who may cause allergies related to adley or peanuts.
4. Those whose blood drawn (such as blood donation) exceeding 200 mL within 1 month before the start of this study, or 400 mL within 3 months.
5. Those who participated in another clinical trial within the past 3 months or who are currently participating in another clinical trial.
24
1st name | Yoshio |
Middle name | |
Last name | Suzuki |
Juntendo University
Graduate School of Health and Sports Science
270-1695
1-1, Hiragagakuenndai, Inzai, Chiba
+81476981001
yssuzuki@juntendo.ac.jp
1st name | Yoshio |
Middle name | |
Last name | Suzuki |
Juntendo University
Graduate School of Health and Sports Science
270-1695
1-1, Hiragagakuenndai, Inzai, Chiba
+81476981001
yssuzuki@juntendo.ac.jp
Juntendo University
The National Agriculture and Food Research Organization (NARO)
Japanese Governmental office
Ethics committee of Juntendo University Graduate School of Sports and Health Science
1-1, Hiragagakuendai, Inzai, Chiba 270-1695
+81476981001
sc-kyomu@juntendo.ac.jp
NO
田村医院(茨城県)
2019 | Year | 12 | Month | 09 | Day |
Unpublished
Completed
2019 | Year | 10 | Month | 29 | Day |
2019 | Year | 10 | Month | 29 | Day |
2019 | Year | 11 | Month | 05 | Day |
2020 | Year | 01 | Month | 06 | Day |
2019 | Year | 12 | Month | 09 | Day |
2020 | Year | 06 | Month | 09 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000044279