| Unique ID issued by UMIN | UMIN000038605 |
|---|---|
| Receipt number | R000043995 |
| Scientific Title | Effect of nutritional programs on cognitive function and sleep quality in a community-dwelling older Japanese |
| Date of disclosure of the study information | 2021/03/31 |
| Last modified on | 2021/05/19 09:05:00 |
Effect of nutritional programs on cognitive function and sleep quality in a community-dwelling older Japanese
Effect of nutritional programs on cognitive function and sleep quality
Effect of nutritional programs on cognitive function and sleep quality in a community-dwelling older Japanese
Effect of nutritional programs on cognitive function and sleep quality
| Japan |
Community dwelling older adults
| Not applicable |
Others
NO
The aim of this study is to investigate the effect of dietary program on the cognitive function and sleep quality in a community-dwelling older Japanese
Efficacy
Cognitive function
Sleep quality
Interventional
Parallel
Non-randomized
Open -no one is blinded
No treatment
2
Prevention
| Behavior,custom |
Intervention group: nutritional program to improve dietary diversity (6 months)
Control group
| 65 | years-old | <= |
| Not applicable |
Male and Female
Individuals who participate in the health promotion programs in Meiwa-machi, Gunma
Individuals who have difficulty in daily life without social support, who have dietary restriction such as dialysis treatment, and who are diagnosed as a sleep disorders
60
| 1st name | Takahiro |
| Middle name | |
| Last name | Yoshizaki |
Toyo University
Department of Food and Life Sciences, Faculty of Food and Nutritional Sciences
374-0193
1-1-1, Izumino, Itakura-machi, Ora-gun, Gunma 374-0193, Japan
0276-82-9012
yoshizaki@toyo.jp
| 1st name | Takahiro |
| Middle name | |
| Last name | Yoshizaki |
Toyo University
Department of Food and Life Sciences, Faculty of Food and Nutritional Sciences
374-0193
1-1-1, Izumino, Itakura-machi, Ora-gun, Gunma 374-0193, Japan
0276-82-9012
yoshizaki@toyo.jp
Department of Food and Life Sciences, Faculty of Food and Nutritional Sciences, Toyo University
Grant-in-Aid for Young Scientists(B), Japan Society for the Promotion of Science, The Ministry of Education,Culture,Sports,Science and Technology
Government offices of other countries
Toyo University
2100, Kujirai, Kawagoe city, Saitama, 350-8585, Japan
049-239-1440
hoshi@toyo.jp
NO
| 2021 | Year | 03 | Month | 31 | Day |
Unpublished
Terminated
| 2019 | Year | 07 | Month | 20 | Day |
| 2019 | Year | 10 | Month | 03 | Day |
| 2020 | Year | 01 | Month | 10 | Day |
| 2020 | Year | 09 | Month | 30 | Day |
| 2021 | Year | 03 | Month | 31 | Day |
| 2019 | Year | 11 | Month | 17 | Day |
| 2021 | Year | 05 | Month | 19 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000043995