UMIN-CTR Clinical Trial

Basic information
Public title	A study to evaluate the effects of foods containing plant-derived ingredients on the reduction of body fat - Randomized placebo-controlled double-blind parallel group comparison study-
Acronym	A study to evaluate the effects of foods containing plant-derived ingredients on the reduction of body fat
Scientific Title	A study to evaluate the effects of foods containing plant-derived ingredients on the reduction of body fat - Randomized placebo-controlled double-blind parallel group comparison study-
Scientific Title:Acronym	A study to evaluate the effects of foods containing plant-derived ingredients on the reduction of body fat
Region	Japan

Condition
Condition	None
Classification by specialty	Not applicable Adult
Classification by malignancy	Others
Genomic information	NO

Objectives
Narrative objectives1	To evaluate for reduction of body fat mass including visceral fat and for safety when supplementation with food containing ingredients of plant origin for 12 weeks for healthy adult men and women with BMI of 23.0 or more and less than 30.0 kg/m2
Basic objectives2	Safety,Efficacy
Basic objectives -Others
Trial characteristics_1
Trial characteristics_2
Developmental phase

Assessment
Primary outcomes	Abdominal total fat area (CT), BMI
Key secondary outcomes	Abdominal visceral fat area (CT), abdominal subcutaneous fat area (CT), body fat mass (DEXA), waist circumference, hip circumference, W/H ratio, body weight, body fat percentage (Impedance method), total cholesterol, HDL-cholesterol, LDL-cholesterol, triglyceride, blood pressures (systolic and diastolic), fasting blood glucose, insulin, HbA1c

Base
Study type	Interventional

Study design
Basic design	Parallel
Randomization	Randomized
Randomization unit	Individual
Blinding	Double blind -all involved are blinded
Control	Placebo
Stratification	YES
Dynamic allocation	NO
Institution consideration
Blocking	NO
Concealment	Central registration

Intervention
No. of arms	2
Purpose of intervention	Prevention
Type of intervention	Food
Interventions/Control_1	Take one capsule (680 mg) of the test food orally at dinner for 12 weeks
Interventions/Control_2	Take one capsule (680 mg) of the placebo food orally at dinner for 12 weeks
Interventions/Control_3
Interventions/Control_4
Interventions/Control_5
Interventions/Control_6
Interventions/Control_7
Interventions/Control_8
Interventions/Control_9
Interventions/Control_10

Eligibility
Age-lower limit	20 years-old <=
Age-upper limit	65 years-old >
Gender	Male and Female
Key inclusion criteria	1) Japanese males and females aged of 20-64 years. 2) Subjects whose BMI values are 23.0 or more and less than 30.0. 3) Subjects who can visit the hospital/clinic on the scheduled visit date 4) Subjects who agreed in writing prior to the start of the trial with sufficient understanding of the purpose and contents of this study
Key exclusion criteria	1) Subjects who are under treatment or have a history of serious liver damage/disease, kidney disease, heart disease, lung disease, gastrointestinal disease (including gastrectomy), other severe disorders, or diabetes 2) Subjects who are under treatment (Excluding transient treatment such as common cold) 3) Subjects who cannot maintain their own life-style 4) Subjects who plan to travel overseas or have a long business trip during this study period 5) Subjects who are shift workers or graveyard shift workers 6) Subjects who use oral medication or supplements which may affect this study 7) Subjects drink alcohol over 1,000mL in terms of beer (= 40 mL of pure alcohol) per day 8) Subjects smoke over average 20 cigarettes per day 9) Subjects who are pregnant, lactation, or planning to become pregnant 10) Subjects who are sensitive to test product or other foods, and medical products. 11) Subjects who cannot take the test food as instructed 12) Subjects who donated blood component or more than 200 mL of whole blood from the last one month just before the start of the study 13) Subjects who have experienced sickness due to blood collection 14) Subjects who participated in other clinical studies in the past 3 months 15) Subjects who have some metal inside the body 16) Subjects whose Life-Style had significant changes between S1 and S2 17) Subjects judged as unsuitable for this study by the principal investigator
Target sample size	180

Research contact person
Name of lead principal investigator	1st name Iwao Middle name Last name Funahashi
Organization	KANEKA CORPORATION
Division name	Pharma & Supplemental Nutrition Solutions Vehicle
Zip code	107-6028
Address	1-12-32, Akasaka, Minato-ku, Tokyo, Japan
TEL	050-3133-6397
Email	Iwao.Funahashi@kaneka.co.jp

Public contact
Name of contact person	1st name Toyotada Middle name Last name Ashino
Organization	New drug research center, Inc.
Division name	Clinical Research Dept.
Zip code	061-1405
Address	452-1, Toiso, Eniwa-shi, Hokkaido, Japan
TEL	0123-34-0412
Homepage URL
Email	t-ashino@ndrcenter.co.jp

Sponsor
Institute	New drug research center, Inc.
Institute
Department

Funding Source
Organization	KANEKA CORPORATION
Organization
Division
Category of Funding Organization	Profit organization
Nationality of Funding Organization

Other related organizations
Co-sponsor
Name of secondary funder(s)

IRB Contact (For public release)
Organization	Fukuhara Clinic Clinical Trial Review Committee
Address	1-15, Shimamatsuhigashimachi-3-chome, Eniwa-shi, Hokkaido
Tel	0123-36-8029
Email	d-kameda@mediffom.co.jp

Secondary IDs
Secondary IDs	NO
Study ID_1
Org. issuing International ID_1
Study ID_2
Org. issuing International ID_2
IND to MHLW

Institutions
Institutions	福原医院（北海道）

Other administrative information
Date of disclosure of the study information	2021 Year 05 Month 22 Day

Related information
URL releasing protocol
Publication of results	Unpublished

Result
URL related to results and publications
Number of participants that the trial has enrolled
Results
Results date posted
Results Delayed
Results Delay Reason
Date of the first journal publication of results
Baseline Characteristics
Participant flow
Adverse events
Outcome measures
Plan to share IPD
IPD sharing Plan description

Progress
Recruitment status	Completed
Date of protocol fixation	2019 Year 11 Month 12 Day
Date of IRB	2019 Year 11 Month 11 Day
Anticipated trial start date	2020 Year 01 Month 23 Day
Last follow-up date	2020 Year 05 Month 23 Day
Date of closure to data entry
Date trial data considered complete
Date analysis concluded

Other
Other related information

Management information
Registered date	2019 Year 11 Month 13 Day
Last modified on	2021 Year 11 Month 16 Day

Link to view the page
URL(English)	https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000043956