Unique ID issued by UMIN | UMIN000036989 |
---|---|
Receipt number | R000042139 |
Scientific Title | Effects of consumption of the test food on eye functions: A randomized double-blind placebo-controlled trial |
Date of disclosure of the study information | 2020/12/06 |
Last modified on | 2021/05/27 11:10:08 |
Effects of consumption of the test food on eye functions
Effects of consumption of the test food on eye functions
Effects of consumption of the test food on eye functions: A randomized double-blind placebo-controlled trial
Effects of consumption of the test food on eye functions
Japan |
Healthy Japanese subjects
Not applicable | Adult |
Others
NO
To verify the effects of consumption of the test food for 6 weeks on eye functions in healthy Japanese subjects.
Efficacy
Confirmatory
Pragmatic
Not applicable
Percentage of pupillary response (average of both eyes)
*Compare the amount of change between before and after VDT load on between two groups at screening (before consumption) and 6 weeks after consumption
1. Percentage of pupillary response
1-1. average of both eyes
1-2. dominant eye
1-3. non-dominant eye
2. BUT (tear film break-up time)
2-1. average of both eyes
2-2. dominant eye
2-3. non-dominant eye
3. visual acuity
3-1. average of both eyes
3-2. dominant eye
3-3. non-dominant eye
4. Value of Schirmer's test
4-1. average of both eyes
4-2. dominant eye
4-3. non-dominant eye
5. Macular Pigment Optical Density (MPOD) level
5-1. average of both eyes
5-2. dominant eye
5-3. non-dominant eye
6. Muscle hardness
7. Questionnaire (the Likert scale)
*1-1Assess at screening (before consumption) and 6 weeks after consumption, and compare between two groups for the measured values at before and after VDT load.
*1-2, 1-3, 3, 6, 7 Assess at screening (before consumption) and 6 weeks after consumption, and compare between two groups for the measured values at before and after VDT load, and the amount of change between before and after VDT load.
*2, 4, 5 Compare the measured values on between two groups at screening (before consumption) and 6 weeks after consumption.
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
YES
NO
Institution is not considered as adjustment factor.
NO
Central registration
2
Treatment
Food |
Duration: 6 weeks
Test food: Active capsule
Administration: Take two capsules per day after breakfast with water.
* If you forget to take the test food, take it as soon as you remember within the day.
Duration: 6 weeks
Test food: Placebo
Administration: Take two capsules per day after breakfast with water.
* If you forget to take the test food, take it as soon as you remember within the day.
20 | years-old | <= |
Not applicable |
Male and Female
1. Healthy Japanese adult subjects
2. Subjects who are experiencing eye fatigue when they work on Visual Display Terminals (VDT) operation
3. Subjects who have corrected vision of both eyes with 1.0 or more and who do not use contact lenses, or who can switch to using eye glasses during the test period
4. Subjects who are judged as eligible to participate in the study by the physician
5. Subjects whose percentage of pupil constriction (average of both eyes) dropped at a relatively larger rate before and after VDT load at screening and examination before ingestion
1. Subjects who are undergoing medical treatment or have a medical history of malignant tumor, heart failure, and myocardial infarction
2. Subjects who have a pacemaker or an implantable cardioverter defibrillator (ICD)
3. Currently undergoing treatment for any of the following chronic disease: cardiac arrhythmia, liver disorder, kidney disorder, cerebrovascular disorder, rheumatism, diabetes mellitus, dyslipidemia, hypertension, or any other chronic diseases
4. Subjects who were diagnosed as presbyopia or are aware of presbyopia
5. Subjects who have eye diseases, entropion or trichiasis
6. Subjects who use eye drops for treatment of eye diseases
7. Subjects who have ametropia and do not be treated orthoptics properly
8. Subjects who were treated with LASIK
9. Subjects who are strong astigmatism
10. Subjects who are experiencing eye fatigue causing by nerve function and others (except accommodative function)
11. Subjects who use or take "Foods for Specified Health Uses", "Foods with Functional Claims", or other functional food/beverage in daily
12. Currently taking medicines (include herbal medicines) and supplements
13. Subjects who are allergic to medicines and/or the test food related products
14. Subjects who are pregnant, breast-feeding, and planning to become pregnant
15. Subjects who have been enrolled in other clinical trials within the last three months before the agreement to participate in this trial or plan to participate another trial during this trial
16. Subjects who are judged as ineligible to participate in the study by the physician
40
1st name | Kazuo |
Middle name | |
Last name | YAMAMOTO |
ORTHOMEDICO Inc.
CEO
112-0002
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1, Koishikawa, Bunkyo-ku, Tokyo, Japan.
03-3818-0610
kazu@orthomedico.jp
1st name | Naoko |
Middle name | |
Last name | SUZUKI |
ORTHOMEDICO Inc.
R&D Department
112-0002
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1, Koishikawa, Bunkyo-ku, Tokyo, Japan.
03-3818-0610
nao@orthomedico.jp
ORTHOMEDICO Inc.
BGG Japan Co., Ltd.
DHC Corporation
Profit organization
Ario Nishiarai Eye Clinic
Medical Corporation Seishinkai, Takara Clinic
The ethical committee of the Takara Clinic, Medical Corporation Seishinkai
9F Taisei Building, 2-3-2, Higashi-gotanda, Shinagawa-ku, Tokyo, Japan.
03-5793-3623
info@takara-clinic.com
NO
アリオ西新井クリニック眼科 (東京都)
Ario Nishiarai Eye Clinic (Tokyo, Japan)
医療法人社団盛心会 タカラクリニック (東京都)
Medical Corporation Seishinkai, Takara Clinic (Tokyo, Japan)
2020 | Year | 12 | Month | 06 | Day |
Unpublished
Published
https://www.jstage.jst.go.jp/article/jcbn/advpub/0/advpub_20-149/_article/-char/ja
44
Kizawa Y, Sekikawa T, Kageyama M, Tomobe H, Kobayashi R, Yamada T. Effects of anthocyanin, astaxanthin, and lutein on eye functions: a randomized, double-blind, placebo-controlled study. Journal of Clinical Biochemistry and Nutrition. 2021; 20-149
2021 | Year | 05 | Month | 27 | Day |
2021 | Year | 02 | Month | 05 | Day |
Refer to the paper
Refer to the paper
Refer to the paper
Refer to the paper
Undecided
To require consultation among related companies
Completed
2019 | Year | 05 | Month | 27 | Day |
2019 | Year | 05 | Month | 27 | Day |
2019 | Year | 06 | Month | 08 | Day |
2019 | Year | 12 | Month | 06 | Day |
2019 | Year | 06 | Month | 07 | Day |
2021 | Year | 05 | Month | 27 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000042139