Unique ID issued by UMIN | UMIN000036773 |
---|---|
Receipt number | R000041876 |
Scientific Title | Efficacy test of supplement containing plant extract |
Date of disclosure of the study information | 2020/05/15 |
Last modified on | 2020/05/07 11:55:20 |
Efficacy test of supplement containing plant extract
Efficacy test of supplement containing plant extract
Efficacy test of supplement containing plant extract
Efficacy test of supplement containing plant extract
Japan |
Healthy Japanese adult
Adult |
Others
NO
The objective of this study is to verify the effects on body fat of test foods in adult men and women of BMI 25 and under 30 and abdominal visceral fat area (VFA) 80 cm^2.
Safety,Efficacy
Body fat percentage and change
Neutral fat and change
Weight and change
BMI and change
Waist circumference and change
Hip circumference and amount of change
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
YES
2
Treatment
Food |
Intake of plant extract-containing food for 12 weeks
Intake of plant extract free food for 12 weeks
20 | years-old | <= |
64 | years-old | >= |
Male and Female
1) Persons aged 20 to 65 years of age at the time of obtaining informed consent
2) A healthy person who is not currently treating any disease
3) Persons with BMI of 25.0 kg / m2 or more and less than 30.0 kg / m2 at screening 4) Persons with a VFA of 80 cm2 or more using a CT scanner system
5) Those who can visit the designated medical institution on the scheduled examination date
6) A person who agreed in writing after fully understanding the purpose and content of this study
1)Those who have difficulty participating in the study due to liver, kidney, heart disease, respi ratory disorder, endocrine disorder, metabolic disorder, neurological disorder, consciousness disorder, diabetes (according to the criteria establ ished by the Japan Diabetes Association), and o ther diseases
2) Person with a history of cardiovascular disease
3) Those who are taking glucose metabolism, lipid metabolism, blood pressure improvement drugs
4) Those who regularly use medicines and health foods / supplements (including foods for specified health, functional labeling foods and nutritionally functional foods) that may affect this study (but stop taking it at the time of obtaining consent) The person who can do it does not correspond)
5) Persons who have allergies related to the test food
6) Those who have experienced poor mood or physical condition by blood collection in the past
7) Those who donated more than 200 mL from the month before the start of the test to the start of the test
8) Those who are participating in other clinical trials or within 4 weeks after the trial
9) Alcoholic drinkers and excessive smokers
10) Eating habits are extremely irregular
11) Those who wish to become pregnant during the study period, pregnant women (including those who may be pregnant) or those who are lact ating
12) Those who can not agree with the purpose of the description of this exam that is conducted in advance
In addition, those who were judged inappropriate for this study by the study investigator
40
1st name | Yoshiaki |
Middle name | |
Last name | Shiojima |
RYUSENDO CO., LTD
President and CEO
171-0021
1-5-3 Nishi-ikebukuro, Toshima-ku, Tokyo 171-0021, Japan
03-3985-8346
y.shiojima@ryusendo.co.jp
1st name | Megumi |
Middle name | |
Last name | Takahashi |
RYUSENDO CO., LTD
Development Office
171-0021
1-5-3 Nishi-ikebukuro, Toshima-ku, Tokyo 171-0021, Japan
03-3985-8346
m.takahashi@ryusendo.co.jp
KYOWA TRIAL CO., LTD
RYUSENDO CO., LTD.
Profit organization
Akanuma Surgeon Board Ethics Review Committee
Ishiyama 2-jo 6-chome 14-1, Minami-ku, Sapporo-shi, Hokkaido
011-591-1777
s-ito@kyowa-t.com
NO
2020 | Year | 05 | Month | 15 | Day |
Unpublished due to the protocol including the intellectual property rights
Published
https://www.ffhdj.com/index.php/ffhd/article/view/702
44
A significant difference was observed in the primary outcome.
2020 | Year | 04 | Month | 27 | Day |
Healthy Japanese adult
44 participants completed and 32 subjects were incorporated into the analyses.
No adverse effect reported
Body fat percentage and changes
Triglycerides and changes
Main results already published
2019 | Year | 03 | Month | 25 | Day |
2019 | Year | 03 | Month | 26 | Day |
2019 | Year | 05 | Month | 08 | Day |
2019 | Year | 08 | Month | 31 | Day |
2019 | Year | 09 | Month | 30 | Day |
2019 | Year | 10 | Month | 07 | Day |
2019 | Year | 12 | Month | 18 | Day |
2019 | Year | 05 | Month | 16 | Day |
2020 | Year | 05 | Month | 07 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000041876