Unique ID issued by UMIN | UMIN000036693 |
---|---|
Receipt number | R000041804 |
Scientific Title | A Study on the Effect of Food Containing Plant Extract on Energy Metabolism -A Randomized, Double-blind, Placebo-controlled, Parallel-group Study- |
Date of disclosure of the study information | 2019/05/10 |
Last modified on | 2021/02/17 10:40:35 |
A Study on the Effect of Food Containing Plant Extract on Energy Metabolism
-A Randomized, Double-blind, Placebo-controlled, Parallel-group Study-
A Study on the Effect of Food Containing Plant Extract on Energy Metabolism
A Study on the Effect of Food Containing Plant Extract on Energy Metabolism
-A Randomized, Double-blind, Placebo-controlled, Parallel-group Study-
A Study on the Effect of Food Containing Plant Extract on Energy Metabolism
Japan |
No
Adult |
Others
NO
To assess the efficacy of food containing plant extract on energy metabolism
Efficacy
Energy metabolism
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Treatment
Food |
Food containing plant extract, 8 weeks consumption
Food not containing plant extract, 8 weeks consumption
30 | years-old | <= |
40 | years-old | > |
Male
(1) Healthy males aged 30 to 39 years-old.
(2) Subjects whose BMI are 20 or over and under 25.
(3) Subjects who can make self-judgment and are voluntarily giving written informed consent.
(1) Subjects who contract chronic disease and are under treatment.
(2) Subjects who have a history of and/or contract serious diseases (eg, liver and kidney disease, digestive disease, heart disease, respiratory disease, endocrine disease, thyroid disease, adrenal disease and/or metabolic disease).
(3) Subjects who are judged to correspond to diabetic type, have hypertension and/or have symptoms of anemia by the screening tests.
(4) Subjects who have declared allergic reaction to ingredients of test foods.
(5) Subjects who can't stop using medicines, quasi-drugs, supplements and/or functional foods (including Food for Specified Health Uses or Foods with Function Claims) affecting energy metabolism during test periods.
(6) Subjects who have excessive alcohol intake more than approximately 60 g/day of pure alcohol equivalent or a habit of drinking not less than 5 days a week.
(7) Subjects who have a history of and/or contract drug addiction and/or alcoholism.
(8) Subjects who can't stop drinking from 2 days before each measurement.
(9) Subjects who have a habit of smoking.
(10) Subjects who have a history and/or a surgical history of digestive disease affecting digestion and absorption.
(11) Subjects who are judged as unsuitable for the current study by the investigator through the screening tests.
(12) Subjects who are shiftworker and/or midnight-shift worker.
(13) Subjects who have regular exercise not less than 2 days a week.
(14) Subjects who have donated over 200 mL of blood and/or blood components within the last one month prior to the current study or over 400 mL of blood and/or blood components within the last three months prior to the current study.
(15) Subjects who are planning to participate and/or had participated in other clinical studies within the last one month prior to the current study.
(16) Subjects who are judged as unsuitable for the current study by the investigator for other reasons.
80
1st name | Satoru |
Middle name | |
Last name | Suzuki |
Shinagawa Season Terrace Health Care Clinic
Medical examination and treatment management family chief director
108-0075
1-2-70, Konan, Minato-ku, Tokyo
03-3452-3382
satoru_suzuki@sempos.or.jp
1st name | Yoshika |
Middle name | |
Last name | Komori |
KSO Corporation
Sales department
105-0023
1-9-7, Shibaura, Minato-ku, Tokyo
03-3452-7733
yoshi@kso.co.jp
KSO Corporation
TOYO SHINYAKU Co., Ltd.
Profit organization
Ethical Committee of Nihonbashi Cardiology Clinic
13-4 Nihonbashi Kodenmacho, Chuo-ku, Tokyo
03-5641-4133
niho-jimucho@well-sleep.jp
NO
2019 | Year | 05 | Month | 10 | Day |
https://upload.umin.ac.jp/cgi-open-bin/ctr/ctr_view.cgi?recptno=R000041804
Published
http://www.pieronline.jp/content/article/0386-3603/48050/835
80
Statistically significant difference was confirmed in the energy expenditure.
Statistically significant difference was not confirmed in the respiratory quotient.
2020 | Year | 09 | Month | 15 | Day |
Males aged 30 to 39 years old.
Enrolled(n=80)
Completed(n=78)
Analysed(n=61)
No adverse events were observed that be related to test food.
Energy metabolism
Main results already published
2019 | Year | 05 | Month | 07 | Day |
2019 | Year | 04 | Month | 25 | Day |
2019 | Year | 05 | Month | 11 | Day |
2019 | Year | 08 | Month | 24 | Day |
2019 | Year | 05 | Month | 09 | Day |
2021 | Year | 02 | Month | 17 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000041804