Unique ID issued by UMIN | UMIN000036338 |
---|---|
Receipt number | R000041401 |
Scientific Title | Suppressive effect of test food on the postprandial blood glucose level |
Date of disclosure of the study information | 2019/03/29 |
Last modified on | 2019/11/20 09:37:41 |
Suppressive effect of test food on the postprandial blood glucose level
Suppressive effect of test food on the postprandial blood glucose level
Suppressive effect of test food on the postprandial blood glucose level
Suppressive effect of test food on the postprandial blood glucose level
Japan |
Healthy Japanese subjects
Adult |
Others
NO
To evaluate the effect of test food on the postprandial blood glucose level of subjects
Efficacy
Confirmatory
Not applicable
Postprandial blood glucose level (Cmax)
Postprandial insulin level (AUC,Cmax)
Postprandial blood glucose levels and insulin levels of 30, 60, 90, and 120 minutes after control food ingestion
Interventional
Cross-over
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Treatment
Food |
Intake of test food, and then intake of placebo after wash out period
Intake of placebo, and then intake of test food after wash out period
20 | years-old | <= |
59 | years-old | >= |
Male and Female
a) Persons who consent to participate in the study, and signed the consent form
b) Persons whose fasting blood glucose levels are between 90 and 125 mg/dL
c) Persons whose postprandial blood glucose levels increased enough
d) Persons who are judged suitable to participate in this trial by physician
a) Persons who have previous medical history of malignant tumor or heart failure or myocardial infarction
b) Person who hasn't used a cardiac pacemaker or implantable cardioverter defibrillators
c) Patients being treated for at least one of following diseases atrial fibrillation, cardiac arrhythmia, hepatic disorder, renal disorder, cerebrovascular disorder, rheumatism, diabetes mellitus, dyslipidemia, hypertension and other chronic disease
d) Persons who routinely take foods for specified health uses, foods with function claims and other functional foods/drinks
e) Persons who continually take medicines (including herbal medicine) and supplements
f) Persons who are allergic to medicines, or products related to the test material of this trial
g) Pregnant women, lactating women, or women who want to get pregnant during the trial period
h) Persons who are judged not suitable to participate in this trial by physician
20
1st name | Kazuo |
Middle name | |
Last name | YAMAMOTO |
ORTHOMEDICO Inc.
R&D Department
112-0002
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1 Koishikawa, Bunkyo-ku, Tokyo, 112-0002 Japan
+81-3-3818-0610
kazu@orthomedico.jp
1st name | Naoko |
Middle name | |
Last name | SUZUKI |
ORTHOMEDICO Inc.
R&D Department
112-0002
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1 Koishikawa, Bunkyo-ku, Tokyo, 112-0002 Japan
+81-3-3818-0610
nao@orthomedico.jp
ORTHOMEDICO Inc.
Zenyaku Kogyo Co., Ltd.
Profit organization
Seishin-kai Medical Association Inc, Takara Medical Clinic.
Ethics Committee of Seishin-kai medical association Inc, Takara medical clinic
9F Taisei Building, 2-3-2 Higashi-gotanda, Shinagawa-ku, Tokyo, 141-0022 Japan
+81-3-5793-3623
info@takara-clinic.com
NO
医療法人社団盛心会 タカラクリニック(東京都)/Seishin-kai Medical Association Inc,Takara Clinic (Tokyo)
2019 | Year | 03 | Month | 29 | Day |
Unpublished
Completed
2019 | Year | 03 | Month | 26 | Day |
2019 | Year | 03 | Month | 26 | Day |
2019 | Year | 03 | Month | 30 | Day |
2019 | Year | 06 | Month | 22 | Day |
2019 | Year | 03 | Month | 29 | Day |
2019 | Year | 11 | Month | 20 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000041401