| Unique ID issued by UMIN | UMIN000036331 |
|---|---|
| Receipt number | R000041249 |
| Scientific Title | Tea Leaf Food-study |
| Date of disclosure of the study information | 2019/03/28 |
| Last modified on | 2023/03/31 10:01:15 |
Study of tea leaf food on the avoidance
of functional brain aging
Study of tea leaf food
Tea Leaf Food-study
TLF-study
| Japan |
Elderly person
| Psychiatry |
Others
NO
The avoidance of cognitive declines
Efficacy
The score of neuropsychiatric test evaluating age-related cogntive declines
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
| Food |
Tea Leaf Food A (14g) x 2 per day
for 12 weeks
Tea Leaf Food B (14g) x 2 per day
for 12 weeks
| 60 | years-old | <= |
| 84 | years-old | >= |
Male and Female
Elderly person
Dementia patients
50
| 1st name | Tatsuhiro |
| Middle name | |
| Last name | Hisatsune |
The University of Tokyo
GSFS
277-8562
Kashiwanoha 5-1-5, Kashiwa, Chiba
04-7136-3632
hisatsune@edu.k.u-tokyo.ac.jp
| 1st name | Tatsuhiro |
| Middle name | |
| Last name | Hisatsune |
The University of Tokyo
GSFS
277-8562
Kashiwanoha 5-1-5, Kashiwa, Chiba
04-7136-3632
hisatsune@edu.k.u-tokyo.ac.jp
Grant from KAKENHI
Grant from KAKENHI
Japanese Governmental office
The University of Tokyo, GSFS
Kashiwanoha 5-1-5, Kashiwa, Chiba
04-7136-3632
hisatsune@edu.k.u-tokyo.ac.jp
NO
| 2019 | Year | 03 | Month | 28 | Day |
Unpublished
Main results already published
| 2019 | Year | 03 | Month | 15 | Day |
| 2019 | Year | 03 | Month | 01 | Day |
| 2019 | Year | 04 | Month | 10 | Day |
| 2019 | Year | 12 | Month | 31 | Day |
| 2019 | Year | 03 | Month | 28 | Day |
| 2023 | Year | 03 | Month | 31 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000041249