| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000035336 |
| Receipt No. | R000040256 |
| Scientific Title | A clinical study for evaluating the efficacy of test food on the suppression of the elevation of postprandial blood glucose level. -Randomised double-blind placebo-controlled trial |
| Date of disclosure of the study information | 2019/01/11 |
| Last modified on | 2019/06/24 (Ver. 2) |
| Basic information | ||
| Public title | A clinical study for evaluating the efficacy of test food on the suppression of the elevation of postprandial blood glucose level.
-Randomised double-blind placebo-controlled trial |
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| Acronym | A clinical study for evaluating the efficacy of test food on the suppression of the elevation of postprandial blood glucose level.
-Randomised double-blind placebo-controlled trial |
|
| Scientific Title | A clinical study for evaluating the efficacy of test food on the suppression of the elevation of postprandial blood glucose level.
-Randomised double-blind placebo-controlled trial |
|
| Scientific Title:Acronym | A clinical study for evaluating the efficacy of test food on the suppression of the elevation of postprandial blood glucose level.
-Randomised double-blind placebo-controlled trial |
|
| Region |
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| Condition | ||
| Condition | Healthy adult | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | To evaluate the efficacy of test food intake on the suppression of the elevation of postprandial blood glucose level after ingesting rice meal. |
| Basic objectives2 | Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | Time course of blood glucose level and AUC (area under the curve)(0-2hrs). |
| Key secondary outcomes | Time course of blood insulin level and AUC (area under the curve)(0-2hrs). |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Cross-over |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
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| Interventions/Control_1 | Test participants intake one package of test food dissolved in 180ml water 15 min before consuming rice meal. | |
| Interventions/Control_2 | Test participants intake one package of control food dissolved in 180ml water 15 min before consuming rice meal. | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | (1) Males and females aged 20 to 64 years old when informed consent and body mass index (BMI) is included between 18.5 to less than 30
(2)Individuals who fasting blood glucose level at the time of screening is 100 mg/dl or more 125 mg/dl or less, or glucose load test 2 hours after glucose level is 140 mg/dl or more 199 mg/dl or less, individuals who are judged to normal high blood glucose level or borderline diabetes by the principal investigator (3)Individuals who do not drink large amount of alcohol habitually (4) Individuals who are judged that not suffering from a disease (5)Individuals giving written informed consent |
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| Key exclusion criteria | (1) Individuals whose fasting blood glucose level at the time of screening is 126mg/dl or more, or glucose level is 200mg/dl or more 2 hours after the glucose load test
(2)Individuals who use oral medication affecting blood glucose level (3)Individuals who constantly use supplements and/or functional foods, including food for specified health use and/or food with function claims, affecting blood glucose level (4)Individuals who were judged to be diagnosed with diabetes at the screening checkup (5)Individuals who are suffering from or under treatment of serious disease (e.g., diabetes, liver disease, kidney disease, and/or heart disease), thyroid gland disease, adrenal gland disease, and/or metabolic disorder (6) Individuals who have a chronic disease and use medicines continuously (7)Individuals who have a history of digestive disease and/or surgical history affecting digestion and absorption , have a disorder such as stenosis in the gastrointestinal tract (8)Individuals who had an onset diarrhea within one week from the date of screening, and who is prone to diarrhea always (9)Individuals who are pregnant or breast-feeding, or have the will of pregnancy during the study period (10) Individuals who are judged as unsuitable for the study by the investigator for the other reasons |
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| Target sample size | 50 | |||
| Research contact person | |||||||
| Name of lead principal investigator |
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| Organization | Nihonbashi Cardiology Clinic | ||||||
| Division name | Director | ||||||
| Zip code | |||||||
| Address | Kyodo Bldg. #201, 13 - 4 Nihonbashi Kodenmacho, Chuo-ku, Tokyo | ||||||
| TEL | 03-5641-4133 | ||||||
| niho-jimucho@well-sleep.jp | |||||||
| Public contact | |||||||
| Name of contact person |
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| Organization | KSO Corporation | ||||||
| Division name | Sales department | ||||||
| Zip code | |||||||
| Address | 1-9-7 Shibaura, Minato-ku, Tokyo | ||||||
| TEL | 03-3452-7733 | ||||||
| Homepage URL | |||||||
| yoshi@kso.co.jp | |||||||
| Sponsor | |
| Institute | KSO Corporation |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Nissin Foods Holdings Co.,Ltd. |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| IRB Contact (For public release) | |
| Organization | |
| Address | |
| Tel | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | |
| Other administrative information | |||||||
| Date of disclosure of the study information |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| Result | |
| URL related to results and publications | |
| Number of participants that the trial has enrolled | |
| Results | |
| Results date posted | |
| Results Delayed | |
| Results Delay Reason | |
| Date of the first journal publication of results | |
| Baseline Characteristics | |
| Participant flow | |
| Adverse events | |
| Outcome measures | |
| Plan to share IPD | |
| IPD sharing Plan description | |
| Progress | |||||||
| Recruitment status | Completed | ||||||
| Date of protocol fixation |
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| Date of IRB |
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| Anticipated trial start date |
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| Last follow-up date |
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| Date trial data considered complete | |||||||
| Date analysis concluded | |||||||
| Other | |
| Other related information | |
| Management information | |||||||
| Registered date |
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| Last modified on |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000040256 |