Unique ID issued by UMIN | UMIN000034898 |
---|---|
Receipt number | R000039784 |
Scientific Title | Evaluation of flow-mediated dilation response after intake of heat-moisture treated brown rice flour cracker. |
Date of disclosure of the study information | 2018/11/25 |
Last modified on | 2021/12/13 15:40:21 |
Evaluation of flow-mediated dilation response after intake of heat-moisture treated brown rice flour cracker.
Evaluation of flow-mediated dilation response after intake of heat-moisture treated brown rice flour cracker.
Evaluation of flow-mediated dilation response after intake of heat-moisture treated brown rice flour cracker.
Evaluation of flow-mediated dilation response after intake of heat-moisture treated brown rice flour cracker.
Japan |
Healthy volunteers
Adult |
Others
NO
Comparison of flow-mediated dilation ( FMD ) response after intake of heat-moisture treated brown rice flour cracker with those of brown and polished rice flour crackers without heat-moisture treatment in healthy adults.
Efficacy
FMD value
Interventional
Cross-over
Randomized
Individual
Single blind -participants are blinded
Placebo
3
Prevention
Food |
Test food : heat-moisture treated koshiibuki brown rice flour cracker / dose : 60g / eating for 10min
Placebo food -1 : koshiibuki brown rice flour cracker / dose : 60g / eating for 10min
Placebo food -2 : polished koshiibuki rice flour cracker / dose : 60g / eating for 10min
20 | years-old | <= |
70 | years-old | > |
Male and Female
1.Those with a low fasting FMD value.
2.Volunteer having screening test result and questionnaire result judged to be appropriate for this study by investigator.
1.Diabetes under medical treatment.
2.Volunteers having diseases (e.g. liver, kindney, heart, blood diseases, and infections requiring the notification)
3.Volunteers received gastrectomy, enterectomy, and gastro-intestinal diseases, juded to be inappropriate for this study.
4.Pregnant, women having the possibility, and lactating women.
5.Paticipants in other clinical trial.
6.Volunteers rejected participating in this study by chief investigator.
12
1st name | Kenichi |
Middle name | |
Last name | Watanabe |
Niigata University Graduate School of Medical and Dental Sciences
Medicine and Clinical Epidemiology for Prevention of Noncommunicable Diseases
956-0841
1 Asahimachi-dori, Chuo-ku, Niigata, Japan (951-8510)
025-368-9026
wataken@med.niigata-u.ac.jp
1st name | Hiroshi |
Middle name | |
Last name | Goto |
Niigata Bio-Research Park, Inc
Business promotion division
956-0841
316-2 Higashijima, Akiha-ku, Niigata, Japan (956-0841)
0250-25-1196
goto@nbrp.co.jp
Niigata Bio-Research Park, Inc
Niigata University Graduate School of Medical and Dental Sciences
Other
Niigata Bio-Research Park, Inc
316-2 Higashijima, Akiha-ku, Niigata, Japan (956-0841)
0250-25-1196
nbrp-food-navi@nbrp.co.jp
NO
2018 | Year | 11 | Month | 25 | Day |
Unpublished
Completed
2018 | Year | 10 | Month | 31 | Day |
2018 | Year | 10 | Month | 22 | Day |
2018 | Year | 11 | Month | 25 | Day |
2019 | Year | 02 | Month | 13 | Day |
2018 | Year | 11 | Month | 15 | Day |
2021 | Year | 12 | Month | 13 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000039784