| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000034627 |
| Receipt No. | R000039455 |
| Scientific Title | Effect of Daily Intake of Salmon Milt DNA-Na on Liver Function: A Randomized, Double-Blind, Placebo-Controlled, Parallel Group Study (Confirmatory Trial) |
| Date of disclosure of the study information | 2018/10/25 |
| Last modified on | 2019/11/21 (Ver. 4) |
| Basic information | ||
| Public title | Effect of Daily Intake of Salmon Milt DNA-Na on Liver Function: A Randomized, Double-Blind, Placebo-Controlled, Parallel Group Study (Confirmatory Trial) | |
| Acronym | Beneficial Effects of Salmon Milt DNA-Na on Liver Function | |
| Scientific Title | Effect of Daily Intake of Salmon Milt DNA-Na on Liver Function: A Randomized, Double-Blind, Placebo-Controlled, Parallel Group Study (Confirmatory Trial) | |
| Scientific Title:Acronym | Beneficial Effects of Salmon Milt DNA-Na on Liver Function | |
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| Condition | ||
| Condition | Healthy adults | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | To prove the effect of salmon milt DNA-Na on liver function associated with 12 week daily intake in a randomized, double-blind, placebo-controlled, parallel group study. |
| Basic objectives2 | Safety,Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | Confirmatory |
| Trial characteristics_2 | Pragmatic |
| Developmental phase | |
| Assessment | |
| Primary outcomes | ALT at 4, 8 and 12 weeks after beginning the intake of test food. |
| Key secondary outcomes | AST, gamma-GTP, ALP, LDH, ChE, AST/ALT ratio, TIBC, UIBC, ferritin, L/S ratio, TP, Alb, A/G ratio, TNF-alpha, IL-1 beta, IL-6, body weight, body fat rate, BMI, adiponectin, leptin, blood RNA |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | YES |
| Dynamic allocation | NO |
| Institution consideration | |
| Blocking | YES |
| Concealment | Central registration |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Treatment | |
| Type of intervention |
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| Interventions/Control_1 | Daily intake of 4 tablets of salmon milt DNA-Na for 12 weeks. | |
| Interventions/Control_2 | Daily intake of 4 tablets of dextrin for 12 weeks. | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | 1.Subjects who agree to participate in this study with a written informed consent.
2.Subjects whose ALT level is >=25 U/l and <100 U/l (men), >=17 U/l and <100 U/l (women). 3.Subjects whose BMI is >=23 kg/m2 and <30 kg/m2. |
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| Key exclusion criteria | 1.Subjects who are under physician's advice, treatment, and/or medication for, hyperuricemia and/or dyslipidemia.
2.Subjects with hepatic diseases except NAFLD (such as NASH, hepatitis C, hepatitis B, autoimmune hepatitis, liver cirrhosis and liver cancer etc). 3.Subjects whose UA level is not less than the reference value (>= 7.1 mg/dl). 4.Subjects whose AST level is >=100 U/l. 5.Subjects who use pacemaker or defibrillator. 6.Subjects with serious cerebrovascular, cardiac, hepatic, renal, gastrointestinal diseases, and/or affected with infectious diseases requiring reports to the authorities. 7.Subjects with major surgical history relevant to the digestive system such as gastrectomy, gastrorrhaphy, enterectomy, etc. 8.Subjects with unusually high and/or low blood pressure and/or abnormal hematological data. 9.Subjects with severe anemia. 10.Pre- or post-menopausal women complaining of obvious physical changes. 11.Subjects who are at risk of having allergic reactions to drugs or foods, especially salmon and/or milt. 12.Subjects who regularly take medicine, functional foods, and/or supplements which would affect liver function. 13.Subjects who regularly take medicine, functional foods, and/or supplements which would affect lipid metabolism. 14.Heavy smokers, alcohol addicts or subjects with disordered lifestyle. 15.Subjects who donated either 400 ml whole blood within 16 weeks (women), 12 weeks (men), 200 ml whole blood within 4 weeks (men and women), or blood components within 2 weeks (men and women), prior to the current study. 16.Pregnant or lactating women or women who expect to be pregnant during this study. 17.Subjects who currently participate in other clinical trials, or participated within the last 4 weeks prior to the current study. 18.Any other medical and/or health reasons unfavorable to participation in the current study, as judged by the principal investigator. |
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| Target sample size | 50 | |||
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| Name of lead principal investigator |
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| Organization | Hokkaido Information University | ||||||
| Division name | Department of Medical Management and Informatics | ||||||
| Zip code | 069-8585 | ||||||
| Address | 59-2, Nishi-nopporo, Ebetsu, Hokkaido, 069-8585, Japan | ||||||
| TEL | 011-385-4411 | ||||||
| nishihira@do-johodai.ac.jp | |||||||
| Public contact | |||||||
| Name of contact person |
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| Organization | Hokkaido Information University | ||||||
| Division name | Health Information Science Research Center | ||||||
| Zip code | 069-8585 | ||||||
| Address | 59-2, Nishi-nopporo, Ebetsu, Hokkaido, 069-8585, Japan | ||||||
| TEL | 011-385-4430 | ||||||
| Homepage URL | |||||||
| nishihira@do-johodai.ac.jp | |||||||
| Sponsor | |
| Institute | Hokkaido Information University |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Maruha Nichiro Corporation, Central Research Institute |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | Japan |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| IRB Contact (For public release) | |
| Organization | The ethics committee of Hokkaido Information University |
| Address | 59-2, Nishi-nopporo, Ebetsu, Hokkaido, 069-8585, Japan |
| Tel | 011-385-4411 |
| soumu@do-johodai.ac.jp | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | 北海道情報大学 保健センター(北海道) |
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| Date of disclosure of the study information |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
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| Recruitment status | Completed | ||||||
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000039455 |