| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000034694 |
| Receipt No. | R000039328 |
| Scientific Title | Psychological / physiological responses by application of aroma |
| Date of disclosure of the study information | 2018/11/01 |
| Last modified on | 2021/11/22 (Ver. 3) |
| Basic information | ||
| Public title | Psychological / physiological responses by application of aroma | |
| Acronym | Psychological / physiological responses by application of aroma | |
| Scientific Title | Psychological / physiological responses by application of aroma | |
| Scientific Title:Acronym | Psychological / physiological responses by application of aroma | |
| Region |
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| Condition | |||
| Condition | Healthy adult | ||
| Classification by specialty |
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| Classification by malignancy | Others | ||
| Genomic information | NO | ||
| Objectives | |
| Narrative objectives1 | To evaluate the effect of aroma on psychological / physiological response. |
| Basic objectives2 | Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | Changes in salivary cortisol concentration as a stress indicator when smelling citrus scent or odorless air for 15 minutes in a stress-loaded state by a stroop test. |
| Key secondary outcomes | Changes in psychological state, cerebral blood flow (forehead), fluctuation distribution of finger tip pulse waves, and fingertip blood flow when sniffing citrus scent or odorless air for 15 minutes in a stress-loaded state by the stroop test. |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Cross-over |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Open -no one is blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Educational,Counseling,Training | |
| Type of intervention |
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| Interventions/Control_1 | The test is conducted twice per person, divided into two days.
In one test, perform the following tests I to III at regular intervals. I In a rest state, sniff the citrus scent for 5 minutes. II In the stress load condition by the stroop test, sniff the citrus fragrance for 15 minutes. III In the stress-loaded state by the stroop test, sniff the odorless air for 15 minutes. |
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| Interventions/Control_2 | The test is conducted twice per person, divided into two days.
In one test, perform the following tests I to III at regular intervals. I In a rest state, sniff the citrus scent for 5 minutes. II In the stress load condition by the stroop test, sniff the odorless air for 15 minutes. III In the stress-loaded state by the stroop test, sniff the citrus fragrance for 15 minutes. |
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| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Female | |||
| Key inclusion criteria | (1)Japanese
(2)Female (3)Age:30-59, Healthy person (At obtaining informed consent) (4)Persons giving written informed consent |
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| Key exclusion criteria | (1) Subjects who are sensitive to scent and may cause indefinite complaints or asthma.
(3) Subjects who have diseases related to blood circulation disorder. (6) Subjects who have skin symptoms around the site of observation that affect the evaluation. For example, scratches, pimples, etc. (7) Subjects who currently go to dermatology office. (8) Subjects who are pregnant, may be pregnant in near future, or are breast-feeding. (9) Subjects who participate in other clinical studies. |
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| Target sample size | 24 | |||
| Research contact person | |||||||
| Name of lead principal investigator |
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| Organization | Industrial Research Institute of Shizuoka Prefecture | ||||||
| Division name | Food Science and Technology | ||||||
| Zip code | 421-1298 | ||||||
| Address | 2078 Makigaya, Aoi-ku, Shizuoka-city, Shizuoka, 421-1298, Japan | ||||||
| TEL | +81-54-278-3024 | ||||||
| rie1_yamashita@pref.shizuoka.lg.jp | |||||||
| Public contact | |||||||
| Name of contact person |
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| Organization | Industrial Research Institute of Shizuoka Prefecture | ||||||
| Division name | Food Science and Technology | ||||||
| Zip code | 421-1298 | ||||||
| Address | 2078 Makigaya, Aoi-ku, Shizuoka-city, Shizuoka, 421-1298, Japan | ||||||
| TEL | +81-54-278-3024 | ||||||
| Homepage URL | |||||||
| rie1_yamashita@pref.shizuoka.lg.jp | |||||||
| Sponsor | |
| Institute | Industrial Research Institute of Shizuoka Prefecture |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Shizuoka prefecture |
| Organization | |
| Division | |
| Category of Funding Organization | Local Government |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| IRB Contact (For public release) | |
| Organization | Ethics Review Board of Industrial Research Institute of Shizuoka Prefecture |
| Address | 2078 Makigaya, Aoi-ku, Shizuoka-city, Shizuoka, 421-1298, Japan |
| Tel | +81542783028 |
| sk-kikaku@pref.shizuoka.lg.jp | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | 静岡県工業技術研究所
Industrial Research Institute of Shizuoka Prefecture |
| Other administrative information | |||||||
| Date of disclosure of the study information |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| Result | |
| URL related to results and publications | |
| Number of participants that the trial has enrolled | |
| Results | |
| Results date posted | |
| Results Delayed | |
| Results Delay Reason | |
| Date of the first journal publication of results | |
| Baseline Characteristics | |
| Participant flow | |
| Adverse events | |
| Outcome measures | |
| Plan to share IPD | |
| IPD sharing Plan description | |
| Progress | |||||||
| Recruitment status | Completed | ||||||
| Date of protocol fixation |
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| Date analysis concluded | |||||||
| Other | |
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| Management information | |||||||
| Registered date |
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| Last modified on |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000039328 |