Unique ID issued by UMIN | UMIN000034450 |
---|---|
Receipt number | R000039285 |
Scientific Title | A study for an effect of the food containing plant-derived ingredient on body temperature and blood vessel function |
Date of disclosure of the study information | 2018/10/18 |
Last modified on | 2019/01/07 10:05:31 |
A study for an effect of the food containing plant-derived ingredient on body temperature and blood vessel function
Effect of plant-derived ingredient on body temperature and blood vessel function
A study for an effect of the food containing plant-derived ingredient on body temperature and blood vessel function
Effect of plant-derived ingredient on body temperature and blood vessel function
Japan |
Nothing (Healthy adults)
Not applicable | Adult |
Others
NO
To investigate the efficacy of the food containing plant-derived ingredient on body temperature and blood vessel function.
Efficacy
Body temperature after 21 days repeated ingestion
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
Food |
Repeated intake active food (product code:A-001) once a day for 21 days.
Repeated intake placebo food (product code:B-001) once a day for 21 days.
25 | years-old | <= |
59 | years-old | >= |
Male
1.Healthy men
2.Age>=25 and <60 years
1.Person who is presence of liver, kidney, and heart disease; respiratory, endocrine, metabolic, nervous system, or cognitive disorders; or diabetes or other diseases.
2.Person who has surgery within 2 months before the trial.
3.Person who has donated over 200 mL blood within one month or over 400 mL blood within three months before the trial.
4.Person who taking medications for hyperglycaemia, lipid metabolism, or hypertension.
5.Person whose SBP is over 160 mmHg or DBP is over 100 mmHg.
6.Person who taking supplements or foods that affect this trial (serum triacylglycerol, blood glucose, blood pressure, serum cholesterol, body fat).
7.Person who changes in body weight of => 3.0 kg within 1 month before the trial.
8.Person who is smoker.
9.Person who has allergies to food.
10.Person who participating or planning to participate in other clinical trial.
11.Person who can't agree informed consent.
12.Person who are judged to be inappropriate for current trial by the supervising physician or principal investigator for other reasons.
40
1st name | |
Middle name | |
Last name | Shinichiro Saito |
Kao Corporation
Biological Science Research
2-1-3, Bunka, Sumida-ku, Tokyo, 131-8501, JAPAN
+81-3-5630-7456
saito.shinichiro@kao.com
1st name | |
Middle name | |
Last name | Yasutoshi Ando |
Kao Corporation
Biological Science Research
2-1-3, Bunka, Sumida-ku, Tokyo, 131-8501, JAPAN
+81-3-5630-7476
andou.yasutoshi@kao.com
Kao Corporation
Kao Corporation
Profit organization
NO
花王株式会社(東京都)
2018 | Year | 10 | Month | 18 | Day |
Unpublished
No longer recruiting
2018 | Year | 10 | Month | 02 | Day |
2018 | Year | 10 | Month | 22 | Day |
2018 | Year | 10 | Month | 11 | Day |
2019 | Year | 01 | Month | 07 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000039285