| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000034221 |
| Receipt No. | R000039003 |
| Scientific Title | A study for evaluating the effect of intake of food containing lactic acid bacteria on QOL. An open trial. |
| Date of disclosure of the study information | 2018/09/26 |
| Last modified on | 2020/10/05 (Ver. 4) |
| Basic information | ||
| Public title | A study for evaluating the effect of intake of food containing lactic acid bacteria on QOL. An open trial. | |
| Acronym | A study for evaluating the effect of intake of food containing lactic acid bacteria on QOL. | |
| Scientific Title | A study for evaluating the effect of intake of food containing lactic acid bacteria on QOL. An open trial. | |
| Scientific Title:Acronym | A study for evaluating the effect of intake of food containing lactic acid bacteria on QOL. | |
| Region |
|
|
| Condition | |||
| Condition | Healthy volunteers | ||
| Classification by specialty |
|
||
| Classification by malignancy | Others | ||
| Genomic information | NO | ||
| Objectives | |
| Narrative objectives1 | To evaluate the effect of intake of food containing lactic acid bacteria on QOL. |
| Basic objectives2 | Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | Questionnaire of QOL by SF-36 |
| Key secondary outcomes | Defecation frequency, fecal shape, analysis of gut microbiota |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Single arm |
| Randomization | Non-randomized |
| Randomization unit | |
| Blinding | Open -no one is blinded |
| Control | Uncontrolled |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 1 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
|
|
| Interventions/Control_1 | Food containing lactic acid bacteria (2 weeks intake) | |
| Interventions/Control_2 | ||
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
|
|||
| Age-upper limit |
|
|||
| Gender | Male and Female | |||
| Key inclusion criteria | (1) Males and Females over 50 years old living in Daigo Town, Ibaraki
(2) Subjects giving written informed consent |
|||
| Key exclusion criteria | (1) Individuals presenting known food allergy
(2) Individuals who are pregnant or breast-feeding, or have the will of pregnancy during the study period (3) Individuals who are under treatment or have a history of drug/alcohol dependence (4) Individuals who participate in other clinical studies or who are in willing to participate to these studies using foods, drugs and/or cosmetics (5) Individuals who are judged as unsuitable for the study by the investigator |
|||
| Target sample size | 50 | |||
| Research contact person | |||||||
| Name of lead principal investigator |
|
||||||
| Organization | Lotte Co., Ltd. | ||||||
| Division name | Central Laboratory , Food material development section | ||||||
| Zip code | 336-8601 | ||||||
| Address | 1-1, Numakage-3chome, Minami-ku, Saitama | ||||||
| TEL | 048-837-0187 | ||||||
| yoshida_keishirou@lotte.co.jp | |||||||
| Public contact | |||||||
| Name of contact person |
|
||||||
| Organization | Lotte Co., Ltd. | ||||||
| Division name | Central Laboratory , Food material development section | ||||||
| Zip code | 336-8601 | ||||||
| Address | 1-1, Numakage-3chome, Minami-ku, Saitama | ||||||
| TEL | 048-837-0187 | ||||||
| Homepage URL | |||||||
| yoshida_keishirou@lotte.co.jp | |||||||
| Sponsor | |
| Institute | Lotte Co., Ltd. |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Lotte Co., Ltd. |
| Organization | |
| Division | |
| Category of Funding Organization | Self funding |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| IRB Contact (For public release) | |
| Organization | Shiba Palace Clinic institutional review board |
| Address | 6F DaiwaA Hamamatucho Bld., 1-9-10 Hamamatsucho, Minato-ku, Tokyo, 105-0013, Japan |
| Tel | 03-5408-1599 |
| jimukyoku@mail.souken-r.com | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | |
| Other administrative information | |||||||
| Date of disclosure of the study information |
|
||||||
| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| Result | |
| URL related to results and publications | |
| Number of participants that the trial has enrolled | |
| Results | |
| Results date posted | |
| Results Delayed | |
| Results Delay Reason | |
| Date of the first journal publication of results | |
| Baseline Characteristics | |
| Participant flow | |
| Adverse events | |
| Outcome measures | |
| Plan to share IPD | |
| IPD sharing Plan description | |
| Progress | |||||||
| Recruitment status | Completed | ||||||
| Date of protocol fixation |
|
||||||
| Date of IRB |
|
||||||
| Anticipated trial start date |
|
||||||
| Last follow-up date |
|
||||||
| Date of closure to data entry |
|
||||||
| Date trial data considered complete |
|
||||||
| Date analysis concluded |
|
||||||
| Other | |
| Other related information | |
| Management information | |||||||
| Registered date |
|
||||||
| Last modified on |
|
||||||
| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000039003 |