Unique ID issued by UMIN | UMIN000030701 |
---|---|
Receipt number | R000035050 |
Scientific Title | Evaluation of the effects on blood glucose level: a randomized, double-blind, crossover trial |
Date of disclosure of the study information | 2019/03/16 |
Last modified on | 2024/04/03 11:14:08 |
Evaluation of the effects on blood glucose level: a randomized, double-blind, crossover trial
Evaluation of the effects on blood glucose level
Evaluation of the effects on blood glucose level: a randomized, double-blind, crossover trial
Evaluation of the effects on blood glucose level
Japan |
Healthy Japanese adult people
Not applicable | Adult |
Others
NO
To verify the effects on change of blood glucose levels with the intake of the test food
Others
The simultaneous studies efficacy and bio-equivalence.
Exploratory
Pragmatic
Not applicable
Blood glucose level
* Assess before eating the test food and at 30, 60, 90, and 120 minutes after eating the test food.
* Assess the area under curve (AUC) between before eating the test food and 120 minutes after eating the test food, the maximum blood concentration (Cmax), and the blood glucose level of each measuring point.
Interventional
Cross-over
Randomized
Individual
Double blind -all involved are blinded
Active
NO
NO
Institution is not considered as adjustment factor.
NO
No need to know
2
Prevention
Food |
Duration: single dose
Test material: Test food 1, Test food 2
Administration: Eat six of each test food without chewing in 20 minutes at the examination
<Intervention schedule>
[1]
Eat Test food 1
[2]
Washout period is for more than a day.
[3]
Eat Test food 2
Duration: same as above
Test material: same as above
Administration: same as above
<Intervention schedule>
[1]
Eat Test food 2
[2]
Washout period is for more than a day.
[3]
Eat Test food 1
20 | years-old | <= |
Not applicable |
Male and Female
1. Healthy Japanese adult people
2. Subjects who are judged as eligible to participate in the study by the physician
3. Within the subjects who met 2nd inclusion criteria, select subjects with relatively few blood test results, which are out of the reference values at screening
1. At least one previous medical history of malignant tumor, heart failure or myocardial infarction
2. Currently under the treatment for either cardiac arrhythmia, hepatic disorder, renal disorder, cerebrovascular disorder, rheumatism, diabetes mellitus, dyslipidemia, hypertension or other chronic diseases
3. Subjects who have dysphagia
4. Subjects who use or take "Foods for Specified Health Uses", "Foods with Functional Claims", or other functional food/beverage in daily
5. Currently taking medicines (include herbal medicines) and supplements
6. Subjects who are allergic to medicines and/or the test food related products. Particularly allergic to corn, orange, and soybean.
7. Subjects who are pregnant, breast-feeding, and planning to become pregnant
8. Subjects who have been enrolled in other clinical trials within the last three months before the agreement to participate in this trial
9. Subjects who are judged as ineligible to participate in the study by the physician
10
1st name | |
Middle name | |
Last name | Kazuo YAMAMOTO |
ORTHOMEDICO Inc.
CEO
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1, Koishikawa, Bunkyo-ku, Tokyo, Japan.
03-3818-0610
kazu@orthomedico.jp
1st name | |
Middle name | |
Last name | Naoko SUZUKI |
ORTHOMEDICO Inc.
R&D Department
2F Sumitomo Fudosan Korakuen Bldg., 1-4-1, Koishikawa, Bunkyo-ku, Tokyo, Japan.
03-3818-0610
nao@orthomedico.jp
ORTHOMEDICO Inc.
KANRO CO.,LTD.
Profit organization
Medical Corporation Seishinkai, Takara Clinic
NO
医療法人社団盛心会 タカラクリニック (東京都)
Medical Corporation Seishinkai, Takara Clinic (Tokyo, Japan)
2019 | Year | 03 | Month | 16 | Day |
Unpublished
Completed
2017 | Year | 12 | Month | 22 | Day |
2017 | Year | 12 | Month | 22 | Day |
2018 | Year | 01 | Month | 05 | Day |
2018 | Year | 02 | Month | 23 | Day |
2018 | Year | 01 | Month | 05 | Day |
2024 | Year | 04 | Month | 03 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000035050