| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000030591 |
| Receipt No. | R000034935 |
| Official scientific title of the study | Safety evaluation of an excessive consumption of a food containing botanical extract - Placebo control double blind parallel group comparison clinical trial - |
| Date of disclosure of the study information | 2018/01/05 |
| Last modified on | 2018/05/08 (Ver. 2) |
| Basic information | ||
| Official scientific title of the study | Safety evaluation of an excessive consumption of a food containing botanical extract
- Placebo control double blind parallel group comparison clinical trial - |
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| Title of the study (Brief title) | Safety evaluation of an excessive consumption of a food containing botanical extract | |
| Region |
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| Condition | ||
| Condition | healthy subjects | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | To evaluate the safety of excessive consumption of a food containing botanical extract for 4weeks |
| Basic objectives2 | Safety |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | < Safety>
Side effect incidence, Adverse event incidence, clinical examination items, physiological examination items |
| Key secondary outcomes | |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
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| Interventions/Control_1 | Study food
5 times of serving size per day for 4 weeks, safety evaluations are performed at 0, 2, 4 and 6 weeks |
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| Interventions/Control_2 | Control food
5 times of serving size per day for 4 weeks, safety evaluations are performed at 0, 2, 4 and 6 weeks |
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| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | 1. Healthy males and females who equal to or more than 20 years and less than 65 years of age
2.Subjects who can visit the medical institution at the scheduled visit date 3. Subjects who are able to understand the study and willing to provide written informed consent |
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| Key exclusion criteria | 1. Subjects who systolic blood pressure is less than 90 mmHg
2. Subjects who equal to or more than 25kg/m of BMI 3. Subjects who given surgery, or taken medication due to serious illness within a month 4. Subject who present heart, liver, kidney disorders 5. Subjects who are taking drugs, foods for specified health use or functional foods which could affect this study 6. Subjects who Females in pregnancy, lactation and scheduled pregnancy period 7 Subjects who with heavy use of alcohol, and heavy smoking 8. Subject who have been felt ill by blood collection 9. Subjects who donated 200 ml or more of blood within a month prior to the study 10 Subjects who with irregular eating habits(Night shift worker) 11. Subjects who plan business trip or trip for 10 consecutive days or more 12. Subjects who have allergy related to the test foods 13. Subjects who have chronic diarrhea or chronic coprostasis 14.Subjects who already participating in other clinical trials, or planning to participate during this examination period 15. Subjects who can not agree with prliminary explanation 16. Subjects who are deemed to be unsuitable by the investigator |
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| Target sample size | 52 | |||
| Research contact person | |
| Name of lead principal investigator | Miura Hirona |
| Organization | Higashi shinjuku Clinic |
| Division name | Hospital director |
| Address | 1-11-3, Okubo Shinjuku-ku, Tokyo |
| TEL | 03-6233-8583 |
| koike@meiseikai-cl.com | |
| Public contact | |
| Name of contact person | Endoh Yoshiki |
| Organization | New drug research center, Inc. |
| Division name | Clinical Research Dept. |
| Address | 452-1Toiso,Eniwa-shi,Hokkaido, Japan |
| TEL | 0123-34-0412 |
| Homepage URL | |
| y-endoh@ndrcenter.co.jp | |
| Sponsor | |
| Institute | Maruzen Pharmaceuticals Co., Ltd. |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Maruzen Pharmaceuticals Co., Ltd. |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | |
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| Date of disclosure of the study information |
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| Progress | |||||||
| Recruitment status | Completed | ||||||
| Date of protocol fixation |
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| Anticipated trial start date |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| URL releasing results | |
| Results | |
| Other related information | |
| Management information | |||||||
| Registered date |
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| Last modified on |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000034935 |