Unique ID issued by UMIN | UMIN000028929 |
---|---|
Receipt number | R000033108 |
Scientific Title | A study to investigate the impact of test food ingestion on concentration |
Date of disclosure of the study information | 2017/09/15 |
Last modified on | 2018/07/19 14:26:02 |
A study to investigate the impact of test food ingestion on concentration
A study to investigate the impact of test food ingestion on concentration
A study to investigate the impact of test food ingestion on concentration
A study to investigate the impact of test food ingestion on concentration
Japan |
None
Not applicable | Adult |
Others
NO
The aim of this study is to assess impact of single ingestion of 20g
Palatinose on brain function in cross over study
Safety,Efficacy
Not applicable
Cognitrax
Awareness questionnaire
Interventional
Cross-over
Randomized
Individual
Double blind -all involved are blinded
Placebo
No need to know
2
Prevention
Food |
Ingestion of study food substance (Once)
Ingestion of control food substance (Once)
Ingestion of control food substance (Once)
Ingestion of study food substance (Once)
20 | years-old | <= |
65 | years-old | > |
Male and Female
1) Subjects who is healthy adults of both sexes above 20 years old- under 65 years old
2) Subjects whose BMI:18.5-23
3) Subjects who do exercise continuously (3 times a week to everyday)
4) Subjects without unbalanced diet
5) Subjects who give consent in writing with full understanding
1)Subjects who has difficulties to participate this study due to hepatic, kidney, cardiac disorders, lung disorder, digestive system disorder, blood disorder, endocrine disorder, metabolic defect and other serious disorders.
2)Subjects who suffer from diseases/ disorders with continuous medical treatment or with medical history of severe diseases/ disorders needed medical treatment
3)Subjects who suffer from diseases/ disorders that affects the study and are receiving medical treatment from medical institution or have surgical history of digestive system (except appendectomy)
4)Subjects with history of sensitivity to the ingredients of test food
5)Pregnant, lactating women or willing to be pregnancy during the study
6)Subjects who had participated in other clinical trials including drug and food within 1 month.
7)Smokers, heavy drinkers, and subjects with irregular lifestyle
8)Any candidates considered to be unsuitable for enrollment in the opinion of the principal investigator
40
1st name | |
Middle name | |
Last name | Miki Sakazaki |
Mitsui Sugar Co., Ltd.
Reserch & Development Division
30-1 Niohnbashi-Hakozakicho Chuo-ku ,Tokyo,103-0015,Japan
03-6758-6166
Miki.Sakazaki@mitsui-sugar.co.jp
1st name | |
Middle name | |
Last name | Shigeru Imai |
CROee.INC
Evidence Division
2F YS Build. 1-13-23 Minamiikebukuro Toshima-ku, Tokyo, Japan
03-5953-2108
imai@croee.com
CROee.INC
Mitsui Sugar Co., Ltd.
Profit organization
NO
東京センタークリニック(東京都)
2017 | Year | 09 | Month | 15 | Day |
Unpublished
Completed
2017 | Year | 08 | Month | 24 | Day |
2017 | Year | 09 | Month | 15 | Day |
2018 | Year | 02 | Month | 25 | Day |
2018 | Year | 03 | Month | 07 | Day |
2018 | Year | 04 | Month | 17 | Day |
2018 | Year | 06 | Month | 25 | Day |
2017 | Year | 08 | Month | 31 | Day |
2018 | Year | 07 | Month | 19 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000033108