Unique ID issued by UMIN | UMIN000028924 |
---|---|
Receipt number | R000033099 |
Scientific Title | The effects on skin elasticity and hormone levels of blood by long-term ingestion of test food in human: a double-blind, randomized placebo-controlled, parallel comparison study |
Date of disclosure of the study information | 2019/03/30 |
Last modified on | 2019/03/01 17:19:38 |
The effects on skin elasticity and hormone levels of blood by long-term ingestion of test food in human: a double-blind, randomized placebo-controlled, parallel comparison study
The effects on skin elasticity and hormone levels of blood by long-term ingestion of test food in human
The effects on skin elasticity and hormone levels of blood by long-term ingestion of test food in human: a double-blind, randomized placebo-controlled, parallel comparison study
The effects on skin elasticity and hormone levels of blood by long-term ingestion of test food in human
Japan |
Healthy volunteers
Not applicable | Adult |
Others
NO
To investigate the effects of test food on skin elasticity and blood level of hormones
Safety,Efficacy
Skin elasticity
Blood level of hormones
Skin condition
Safety evaluation
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
Food |
Ingestion of test food for 8 weeks
Ingestion of placebo for 8 weeks
30 | years-old | <= |
50 | years-old | > |
Male and Female
1) Subjects aged from 30 to 49 years old at the time informed consent is provided.
2) Subjects who show relatively low levels of blood polypeptides.
3) Subjects who show relatively low skin moisture and skin elasticity.
4) Subjects whose BMI is less than 25.
5) Subjects who can visit to the administrative facility on every inspection day.
6) Subjects who provide the written informed consent for the involvement of this trial by themselves.
1) Subjects who continuously take a functional food or a supplement.
2) Subjects who continuously take a functional food or quasi-medicine which has same or similar effect with active ingredient of test food.
3) Subjects who frequently intake food which is rich in same active ingredient of test food, or who intake these kind of food during 3 days before and after trial initiation and the last 3 days from the end of trial.
4) Subjects who work on the night shift or the day and night shift.
5) Subjects who are receiving the medical treatment or the prophylactic treatment, or who are diagnosed the need of medical treatment.
6) Subjects who have skin disease or abnormality in skin condition such as atopic dermatitis.
7) Subjects who show the apparent change of skin condition which is not related to the intake of test food at the end of trial compared with the initiation.
8) Subjects who have a past history for the severe disease or abnormality in glucose metabolism, lipid metabolism, liver function, kidney function, cardiovascular system including heart function, respiratory tract, endocrine system and nerve system, or for psychiatric disorder.
9) Subjects who suffer from anemia, or felt sick due to blood collection.
10) Subjects who have a past history of alcoholism or drug addiction.
11) Subjects who have a risk for food allergy.
12) Subjects who show apparent abnormality in blood test, or who are positive for HBs antigen or HCV antibody in trial duration including the screening period.
13) Subjects who are pregnant or during lactation when the informed consent is provided, or who hope to become pregnant during the trial.
14) Subjects who were involved in another trial within 4 weeks prior to this trial, who will participate in another trial.
15) Subjects who are judged to be inappropriate for this trial by the doctor who is responsible for this trial.
20
1st name | |
Middle name | |
Last name | Dr. Sumio Kondo |
Medical Corpoation Kenshokai Fukushima Healthcare Center
Medical Corpoation Kenshokai Fukushima Healthcare Center
2-12-13, Tamagawa, Fukushima-ku, Osaka, Japan
81-(0)6-6882-1130
s.kondo@drc-web.co.jp
1st name | |
Middle name | |
Last name | Yuri Okano |
CIEL Corporation
CIEL Corporation
Renafine 302, 2-10-11, Midori, Sumida-ku, Tokyo
03-6659-2767
yuri.okano@ciel-tokyo.com
DRC Corporation, Ltd.
Product Testing Department
No.9 Tabuchi Bldg. 3F, 2-10-31, Higashi-Temma, Kita-ku, Osaka
Tel: 81-(0)6-6882-1130
FUJIFILM Corporation
Profit organization
NO
2019 | Year | 03 | Month | 30 | Day |
Published
https://www.mdpi.com/1660-3397/16/12/482/htm
Completed
2017 | Year | 08 | Month | 18 | Day |
2017 | Year | 09 | Month | 25 | Day |
2017 | Year | 08 | Month | 31 | Day |
2019 | Year | 03 | Month | 01 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000033099