| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000028775 |
| Receipt No. | R000032927 |
| Official scientific title of the study | The effect of astaxanthin on cognitive and physical function A randomized, double blind, placebo-controlled study |
| Date of disclosure of the study information | 2017/08/22 |
| Last modified on | 2018/07/13 (Ver. 3) |
| Basic information | ||
| Official scientific title of the study | The effect of astaxanthin on cognitive and physical function
A randomized, double blind, placebo-controlled study |
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| Title of the study (Brief title) | The effect of astaxanthin on cognitive and physical function | |
| Region |
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| Condition | ||
| Condition | Healthy volunteer | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | To evaluate the influence on cognitive ability and physical function by continuous ingestion of astaxanthin-containing capsules. |
| Basic objectives2 | Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | Cognitive function test, Physical function test |
| Key secondary outcomes | Feeling questionnaire |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Treatment | |
| Type of intervention |
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| Interventions/Control_1 | Study food 12weeks | |
| Interventions/Control_2 | Placebo 12weeks | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | 1) Healthy males and females aged 60 to 79 years old
2) Subjects who are aware of declining cognitive ability 3) Subjects who have 24 points or more on MMSE score 4) Subjects who are aware of declining physical strength |
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| Key exclusion criteria | 1) Subjects with dementia (including Alzhheimer type dementia)
2) Subjects who have symptoms of mild cognitive impairment (MCI) 3) Subjects who had treatment, hospitalization, and/or surgery due to Stroke, Subarachnoid hemorrhage, Cerebral infarction, Cerebral hemorrhage, Brain contusion, and/or Head trauma 4) Subjects with chronic or acute infection 5) Subjects who have current disease or history of hepatitis 6) Subjects who are attending a hospital by following diseases or has medical history of Attack, Seizures, Diabetes, Thyroid dysfunction, Blood dialysis, Uremia, Anuria, Inner ear disease (Meniere's disease and so on), and/or Asthma 7) Subjects with medical history of serious disorder (Liver disease, Kidney disease, Hypertension, Ischemic heart disease, Impaired glucose tolerance, Gastrointestinal disease, Peripheral vascular disease, and so on) 8) Subjects with Cardiorespiratory disorder 9) Subjects who have abnormal test value in liver function and kidney function 10) Subjects who have undergone surgery of the gastrointestinal tract 11) Subjects with food, drug allergy 12) Subjects who have received the neuropsychological tests in hospital 13) Subjects with movement disorders, visual impairment, hearing impairment 14) Subjects who have experience to feel sick by watching shiny light 15) Subjects on a diet 16) Subjects with excessive smoking habit 17) Subjects who ingested in excessive alcohol or cannot abstain from alcohol from the day before the study to the day of study 18) Subjects who take healthy foods, quasi-drugs and pharmaceuticals (including OTC, prescription medicine) containing ingredients contained in the test food 19) Subjects participating in other clinical trials at the start of the present study 20) Subjects who the investigator deems inappropriate |
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| Target sample size | 40 | |||
| Research contact person | |
| Name of lead principal investigator | Naoki Miura |
| Organization | Miura Clinic, Medical Corporation Kanonkai |
| Division name | Internal medicine |
| Address | Higashitenma building 9F, 1-7-17, Higashitenma, Kita-ku, Osaka, Osaka |
| TEL | 06-6135-5200 |
| info@miura-cl.jp | |
| Public contact | |
| Name of contact person | Makoto Terashima |
| Organization | Oneness support Co., Ltd. |
| Division name | Clinical trial Division |
| Address | Higashitenma building 4F, 1-7-17, Higashitenma, Kita-ku, Osaka, Osaka |
| TEL | 06-4801-8917 |
| Homepage URL | |
| mterashima@oneness-sup.co.jp | |
| Sponsor | |
| Institute | Miura Clinic, Medical Corporation Kanonkai |
| Institute | |
| Department | |
| Funding Source | |
| Organization | AstaReal Co., Ltd. |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
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| Date of disclosure of the study information |
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| Progress | |||||||
| Recruitment status | Completed | ||||||
| Date of protocol fixation |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| URL releasing results | |
| Results | |
| Other related information | |
| Management information | |||||||
| Registered date |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000032927 |