UMIN-CTR Clinical Trial

Basic information
Official scientific title of the study	Exploratory test on the influence of yogurt intake on postprandial blood glucose level
Title of the study (Brief title)	Exploratory test on the influence of yogurt intake on postprandial blood glucose level
Region	Japan

Condition
Condition	Healthy Adults
Classification by specialty	Adult
Classification by malignancy	Others
Genomic information	NO

Objectives
Narrative objectives1	Explore the effect of yogurt intake on postprandial blood glucose levels.
Basic objectives2	Efficacy
Basic objectives -Others
Trial characteristics_1
Trial characteristics_2
Developmental phase

Assessment
Primary outcomes	Blood glucose (AUC, Cmax, C)
Key secondary outcomes	Myo-inositol

Base
Study type	Interventional

Study design
Basic design	Cross-over
Randomization	Non-randomized
Randomization unit
Blinding	Open -no one is blinded
Control	Active
Stratification
Dynamic allocation
Institution consideration
Blocking
Concealment

Intervention
No. of arms	4
Purpose of intervention	Prevention
Type of intervention	Food
Interventions/Control_1	Rice 150 g
Interventions/Control_2	Salad 101 g and rice 138 g (salad first)
Interventions/Control_3	Rice 120 g and yogurt 200 g (rice first)
Interventions/Control_4	Yogurt 200 g and rice 120 g (yogurt first)
Interventions/Control_5
Interventions/Control_6
Interventions/Control_7
Interventions/Control_8
Interventions/Control_9
Interventions/Control_10

Eligibility
Age-lower limit	20 years-old <=
Age-upper limit	50 years-old >=
Gender	Male and Female
Key inclusion criteria	1. Persons who received a sufficient explanation of the purpose and contents of the exam, have the capacity to consent, applied with free will with sufficient understanding, and agreed to participate with a written document 2. Healthy Japanese who is 20 years old or more and under 50 years old 3. Persons whose BMI is 30 or less 4. Persons who do not have impaired glucose tolerance in the past one year examination 5. Persons who are not taking drugs such as anti-hypertensive agents 6. Persons who consume yogurt for less than 2 days per week
Key exclusion criteria	1. Persons who are allergic to the test food 2. Persons who have participated in other tests within the first month before the start of the test, or those who intend to participate in another exam after consenting to this exam 3. Persons who are breastfeeding, pregnant, planning or hoping to be pregnant during the study period 4. Persons who were judged as inappropriate for subjects by the principal investigator
Target sample size	20

Research contact person
Name of lead principal investigator	Hirohito Ishikawa
Organization	Healthcare Systems Co., Ltd.
Division name	Research and Development
Address	Nisshin Tatemono Shinbashi Bld. 7F, 4-6-15 Shinbashi, Minato-ku, Tokyo, JAPAN
TEL	03-6809-2722
Email	ishikawa@hc-sys.jp

Public contact
Name of contact person	Hirohito Ishikawa
Organization	Healthcare Systems Co., Ltd.
Division name	Research and Development
Address	Nisshin Tatemono Shinbashi Bld. 7F, 4-6-15 Shinbashi, Minato-ku, Tokyo, JAPAN
TEL	03-6809-2722
Homepage URL
Email	ishikawa@hc-sys.jp

Sponsor
Institute	Healthcare Systems Co., Ltd.
Institute
Department

Funding Source
Organization	Japan Diet Laboratory
Organization
Division
Category of Funding Organization	Other
Nationality of Funding Organization

Other related organizations
Co-sponsor
Name of secondary funｄer(s)

Secondary IDs
Secondary IDs	NO
Study ID_1
Org. issuing International ID_1
Study ID_2
Org. issuing International ID_2
IND to MHLW

Institutions
Institutions

Other administrative information
Date of disclosure of the study information	2017 Year 07 Month 04 Day

Progress
Recruitment status	Completed
Date of protocol fixation	2017 Year 07 Month 04 Day
Anticipated trial start date	2017 Year 07 Month 05 Day
Last follow-up date	2017 Year 07 Month 24 Day
Date of closure to data entry
Date trial data considered complete
Date analysis concluded

Related information
URL releasing protocol
Publication of results	Unpublished
URL releasing results
Results
Other related information

Management information
Registered date	2017 Year 07 Month 04 Day
Last modified on	2017 Year 09 Month 20 Day

Link to view the page
URL(English)	https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000032131