| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000027809 |
| Receipt No. | R000031866 |
| Scientific Title | Safety evaluation study of excessive consumption of dietary fiber-containing green tea beverage |
| Date of disclosure of the study information | 2017/06/19 |
| Last modified on | 2019/07/08 (Ver. 5) |
| Basic information | ||
| Public title | Safety evaluation study of excessive consumption of dietary fiber-containing green tea beverage | |
| Acronym | Safety evaluation study of excessive consumption of dietary fiber-containing green tea beverage | |
| Scientific Title | Safety evaluation study of excessive consumption of dietary fiber-containing green tea beverage | |
| Scientific Title:Acronym | Safety evaluation study of excessive consumption of dietary fiber-containing green tea beverage | |
| Region |
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| Condition | ||
| Condition | Not applicable | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | To evaluate the safety of excessive consumption of green tea beverage containing 3-fold dietary fiber of recommended daily intake. |
| Basic objectives2 | Safety |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | Safety evaluation items: Examination by a physician in charge, Physical examination findings, Clinical laboratory findings (Hematological test, Biochemical test, Urine analysis), Subjective symptoms |
| Key secondary outcomes | |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Single arm |
| Randomization | Non-randomized |
| Randomization unit | |
| Blinding | Open -no one is blinded |
| Control | Uncontrolled |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 1 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
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| Interventions/Control_1 | Ingestion of 3-fold dietary fiber of recommended daily intake in test food for 4 weeks. | |
| Interventions/Control_2 | ||
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | (1)Japanese adult male and female from 20 to 69 years old at the time of acquiring consent.
(2)Healthy subjects whose physical examination findings and clinical laboratory findings do not deviate greatly from the normal values at the time of screening.Or Subjects with triglyceride values from 150 - 199 mg/dL, and whose physical examination findings and clinical laboratory findings do not deviate greatly from the normal values at the time of screening. (3)Subjects who are available at every designated hospital visit. (4)Subjects who agree to participate in this study and can put signature and date to informed consent form by themselves prior to the study. |
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| Key exclusion criteria | (1)Subjects with hepatic, renal, cardiac or organ disorders, diabetes, or other serious diseases.
(2)Subjects with a surgical history of digestive system (except appendicectomy). (3)Subjects with chronic diseases under treatment. (4)Subjects who are pregnant or lactating, or intend to become pregnant during the study. (5)Subjects who consume excessive alcohol (equivalent to more than 540 mL/day of sake or 1,500 mL/day of 5% beer or such) for 5 days or more per week. (6)Subjects who are aware of having weak stomach or difficulties of taking green tea beverages. (7)Subjects who don't like caffeine (8)Subjects who have experienced allergic reactions to foods containing green tea ingredients (9)Subjects judged as unsuitable for the study by principal investigator for other reasons. |
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| Target sample size | 16 | |||
| Research contact person | |||||||
| Name of lead principal investigator |
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| Organization | Medical Corporation Hokubukai Utsukushigaoka Hospital | ||||||
| Division name | Clinical Pharmacology Center | ||||||
| Zip code | 004-0839 | ||||||
| Address | 61-1, Sinei, Kiyota-ku, Sapporo, Hokkaido, Japan | ||||||
| TEL | 011-882-0111 | ||||||
| wakimoto@ughp-cpc.jp | |||||||
| Public contact | |||||||
| Name of contact person |
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| Organization | Medical Corporation Hokubukai Utsukushigaoka Hospital | ||||||
| Division name | Clinical Pharmacology Center | ||||||
| Zip code | 004-0839 | ||||||
| Address | 61-1, Sinei, Kiyota-ku, Sapporo, Hokkaido, Japan | ||||||
| TEL | 011-882-0111 | ||||||
| Homepage URL | |||||||
| wakimoto@ughp-cpc.jp | |||||||
| Sponsor | |
| Institute | Medical Corporation Hokubukai Utsukushigaoka Hospital |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Haruna Produce Co., Ltd. |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | Japan |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| IRB Contact (For public release) | |
| Organization | Medical Corporation Hokubukai Utsukushigaoka Hospital institutional review board |
| Address | 61-1, Sinei, Kiyota-ku, Sapporo, Hokkaido, Japan |
| Tel | 011-881-0111 |
| wakimoto@ughp-cpc.jp | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | 医療法人北武会 美しが丘病院/Utsukushigaoka Hospital , Medical Corporation Hokubukai |
| Other administrative information | |||||||
| Date of disclosure of the study information |
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| Related information | |
| URL releasing protocol | Safety evaluation study of excessive consumption of dietary fiber-containing green tea beverage |
| Publication of results | Unpublished |
| Result | |||||||
| URL related to results and publications | Safety was confirmed. | ||||||
| Number of participants that the trial has enrolled | 16 | ||||||
| Results | Safety was confirmed. |
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| Results date posted |
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| Results Delayed | |||||||
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| Date of the first journal publication of results | |||||||
| Baseline Characteristics | (1)Japanese adult male and female from 20 to 69 years old at the time of acquiring consent. (2)Healthy subjects whose physical examination findings and clinical laboratory findings do not deviate greatly from the normal values at the time of screening.Or Subjects with triglyceride values from 150 - 199 mg/dL, and whose physical examination findings and clinical laboratory findings do not deviate greatly from the normal values at the time of screening. (3)Subjects who are available at every designated hospital visit. (4)Subjects who agree to participate in this study and can put signature and date to informed consent form by themselves prior to the study. |
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| Participant flow | screening Selection intake Inspection |
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| Adverse events | None |
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| Outcome measures | Safety evaluation items: Examination by a physician in charge, Physical examination findings, Clinical laboratory findings (Hematological test, Biochemical test, Urine analysis), Subjective symptoms |
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| Plan to share IPD | |||||||
| IPD sharing Plan description | |||||||
| Progress | |||||||
| Recruitment status | Completed | ||||||
| Date of protocol fixation |
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| Date of IRB |
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| Anticipated trial start date |
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| Last follow-up date |
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| Date of closure to data entry |
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| Date trial data considered complete |
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| Date analysis concluded |
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| Other | |
| Other related information | |
| Management information | |||||||
| Registered date |
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| Last modified on |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000031866 |