Unique ID issued by UMIN | UMIN000027767 |
---|---|
Receipt number | R000031820 |
Scientific Title | A clinical study for evaluating the efficacy of seasoning containing functional ingredients on the suppression of the elevation of postprandial serum triglyceride. (Randomised, placebo controlled crossover study) |
Date of disclosure of the study information | 2017/06/21 |
Last modified on | 2017/12/14 15:14:29 |
A clinical study for evaluating the efficacy of seasoning containing functional ingredients on the suppression of the elevation of postprandial serum triglyceride. (Randomised, placebo controlled crossover study)
A clinical study for evaluating the efficacy of seasoning containing functional ingredients on the suppression of the elevation of postprandial serum triglyceride.
A clinical study for evaluating the efficacy of seasoning containing functional ingredients on the suppression of the elevation of postprandial serum triglyceride. (Randomised, placebo controlled crossover study)
A clinical study for evaluating the efficacy of seasoning containing functional ingredients on the suppression of the elevation of postprandial serum triglyceride.
Japan |
Healthy adult
Adult |
Others
NO
To evaluate the efficacy of test food on the suppression of the elevation of postprandial serum triglyceride.
Efficacy
Time course of serum triglyceride level and AUC (area under the curve)(0-6hrs)
Interventional
Cross-over
Randomized
Individual
Open -no one is blinded
Placebo
3
Prevention
Food |
Seasoning containing functional ingredients, vegetable (1 day)
Seasoning not containing functional ingredients, vegetable
No intervention
20 | years-old | <= |
60 | years-old | >= |
Male and Female
(1) Healthy individuals aged 20 to 60 years old
(2) Individuals whose fasting serum triglyceride levels are from 120 mg/dL to 199 mg/dL.(3) Individuals giving written informed consent
(1) Individuals who use oral medication, supplements and/or functional foods affecting lipid metabolism
(2) Individuals who are pregnant or breast-feeding, or have the will of pregnancy during the study period.
(3) Individuals who are suffered from or under treatment of serious disease (e.g., heart disease, liver disease, kidney disease, and/or digestive disease)
(4) Individuals who are under treatment of alcohol dependence
(5) Individuals who are extremely irregular in eating habits
(6) Individuals who declare the allergy symptoms against drugs and/or foods
(7) Individuals who are participating in other clinical trials of drugs or health food, who participated in the last 4 weeks, or who are willing to participate after giving the informed consent.
(8) Individuals who have donated over 200 mL of blood and/or blood component within the last one month prior to the current study
(9) Males who have donated over 400 mL of blood and/or blood component within the last three months prior to the current study
(10) Females who have donated over 400 mL of blood and/or blood component within the last four months prior to the current study
(11) Males whose total blood collection volume exceeding 1200 mL
within the last twelve months prior to the current study (include the blood collection volume of the current study)
(12) Females whose total blood collection volume exceeding 800 mL
within the last twelve months prior to the current study (include the blood collection volume of the current study)
(13) Individuals who are judged as unsuitable for the study by the investigator for the other reasons
16
1st name | |
Middle name | |
Last name | Katsuhisa Sakano |
CPCC Company, Limited
Department of Parmaceutical Medical Business Sciences
3-3-5 Uchikanda, Chiyoda-ku, Tokyo
03-5297-3112
cpcc-contact@cpcc.co.jp
1st name | |
Middle name | |
Last name | Masanori Numa |
CPCC Company, Limited
Sales department
3-3-5 Uchikanda, Chiyoda-ku, Tokyo
03-5297-3112
cpcc-contact@cpcc.co.jp
CPCC Company, Limited
Kewpie corporation
Profit organization
NO
2017 | Year | 06 | Month | 21 | Day |
Unpublished
Completed
2017 | Year | 06 | Month | 09 | Day |
2017 | Year | 06 | Month | 21 | Day |
2017 | Year | 06 | Month | 15 | Day |
2017 | Year | 12 | Month | 14 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000031820