| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000030350 |
| Receipt No. | R000031624 |
| Official scientific title of the study | Verification of intestinal action by intake of lactic acid bacteria (killed bacteria) |
| Date of disclosure of the study information | 2017/12/12 |
| Last modified on | 2017/12/12 (Ver. 2) |
| Basic information | ||
| Official scientific title of the study | Verification of intestinal action by intake of lactic acid bacteria (killed bacteria)
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| Title of the study (Brief title) | Verification of intestinal action
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| Region |
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| Condition | ||
| Condition | Healthy adults | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | A placebo-controlled double-blind study was conducted to verify the intestinal action due by intake of lactic acid bacteria (killed bacteria). We performed intestinal flora analysis (TRFLP/quantitative PCR), fecal organic acid analysis, fecal decomposition product analysis, fecal ammonia measurement, fecal pH measurement, fecal water content measurement, bowel survey (bowel movement and feculent) and evaluated effectiveness.
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| Basic objectives2 | Safety,Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | Bowel survey (bowel movement, feculent) |
| Key secondary outcomes | Intestinal flora analysis
Fecal organic acids analysis Fecal spoilage product analysis Fecal ammonia measurement Fecal pH measurement Fecal water content measurement Intestinal flora analysis (quantitative PCR) 6 primer |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 3 | |
| Purpose of intervention | Treatment | |
| Type of intervention |
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| Interventions/Control_1 | Test food1(lactic acid bacteria)
1 package once Take the test article with a glass of water within 30 minutes after breakfast. If you forget, take it during the day. Do not carry over if you can not take it during the day.2 weeks consumption. |
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| Interventions/Control_2 | Test food2(lactic acid bacteria)
1 package once Take the test article with a glass of water within 30 minutes after breakfast. If you forget, take it during the day. Do not carry over if you can not take it during the day.2 weeks consumption. |
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| Interventions/Control_3 | Placebo food (not containing lactic acid bacteria)
1 package once Take the test article with a glass of water within 30 minutes after breakfast. If you forget, take it during the day. Do not carry over if you can not take it during the day.2 weeks consumption. |
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| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | 1) Japanese males and females aged 20 to 59 years old at the time of acquiring consent on the first observation day (including screening)
2) Persons who have 3 to 5 times of bowel movement per week |
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| Key exclusion criteria | 1) Persons who are taking medications (antibiotics, drugs with intestinal action, etc.) that are likely to affect the test results
2) Persons routinely taking health foods (such as supplements expressing intestinal action, etc.) that are likely to affect the test results 3) During pregnancy or possibly pregnant, and those who are breastfeeding 4) Alcohol addiction 5) Persons who are likely to have allergic symptoms depending on the test article component 6) Participating in other clinical trials 7) Persons who have a history of serious liver disorder, kidney disorder, heart disease 8) Persons who have a history of hepatitis or who are currently suffering from hepatitis 9) Persons with serious anemia |
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| Target sample size | 60 | |||
| Research contact person | |
| Name of lead principal investigator | Takashi Koikeda |
| Organization | Shiba Palace Clinic |
| Division name | Chair |
| Address | 6F DaiwaA Hamamatucho Bld., 1-9-10 Hamamatsucho, Minato-ku, Tokyo, 105-0013, Japan |
| TEL | 03-5408-1590 |
| jimukyoku@mail.souken-r.com | |
| Public contact | |
| Name of contact person | Ko Masuda |
| Organization | SOUKEN Co., Ltd |
| Division name | Management Division |
| Address | 3F DaiwaA Hamamatucho Bld., 1-9-10 Hamamatsucho, Minato-ku, Tokyo, 105-0013, Japan |
| TEL | 03-5408-1555 |
| Homepage URL | |
| k_masuda@mail.souken-r.com | |
| Sponsor | |
| Institute | Shiba Palace Clinic |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Nissin Foods Holdings Co., Ltd. |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
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| Date of disclosure of the study information |
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| Progress | |||||||
| Recruitment status | Completed | ||||||
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| URL releasing results | |
| Results | |
| Other related information | |
| Management information | |||||||
| Registered date |
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| Last modified on |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000031624 |