| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000025849 |
| Receipt No. | R000029693 |
| Official scientific title of the study | Effect of Intake Time of Fish Oil (DHA & EPA) on Serum Lipids in Healthy Adults: A Randomized, Placebo-Controlled, Parallel Group Trial |
| Date of disclosure of the study information | 2017/01/26 |
| Last modified on | 2017/12/14 (Ver. 3) |
| Basic information | ||
| Official scientific title of the study | Effect of Intake Time of Fish Oil (DHA & EPA) on Serum Lipids in Healthy Adults: A Randomized, Placebo-Controlled, Parallel Group Trial | |
| Title of the study (Brief title) | Effect of Intake Time of Fish Oil (DHA & EPA) on Serum Lipids in Healthy Adults: A Randomized, Placebo-Controlled, Parallel Group Trial | |
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| Condition | ||
| Condition | N/A (healthy adults) | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | This trial aims effects and safety of intake time of sausage added fish oil (DHA & EPA) on blood fatty acid, blood triglycerides, and hepatic gene expression involved in lipid metabolism. |
| Basic objectives2 | Safety,Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | [1]Blood fatty acid fracitionation (Week 0, Week 4, Week 8) |
| Key secondary outcomes | *Secondary outcomes
[1]Gene expression (hepatic gene involved in lipid metabolism, clock gene, housekeeping gene) (Week 0, Week 4, Week 8) [2]Triglyceride (Screening, Week 0, Week 4, Week 8) [3]Insulin (Week 0, Week 4, Week 8) [4]Glycoalbumin (Week 0, Week 4, Week 8) [5]Total cholesterol (Week 0, Week 4, Week 8) [6]LDL cholesterol (Week 0, Week 4, Week 8) [7]HDL cholesterol (Week 0, Week 4, Week 8) *Safety [1]Blood pressure (Screening, Week 0, Week 4, Week 8) [2]Weight, body fat percentage, BMI (Screening, Week 0, Week 4, Week 8) [3]Blood test (adiponectin) (Screening, Week 0, Week 4, Week 8) [4]Blood biochemical test (Screening, Week 0, Week 4, Week 8) [5]Urine analysis (Screening, Week 0, Week 4, Week 8) [6]Doctor's questions (Screening, Week 0, Week 4, Week 8) [7]Subject's diary (From the first day of ingestion of a test material to the last day of the test) *Other indexes [1]Blood fatty acid fracitionation (DHA, EPA, DHLA, AA) (Screening) [2]Blood-borne infection (Screening) |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | |||
| No. of arms | 2 | ||
| Purpose of intervention | Treatment | ||
| Type of intervention |
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| Interventions/Control_1 | Oral intake of sausage added fish oil (DHA & EPA) at breakfast or dinner (1 piece per a day [50g] ; 8 weeks) | ||
| Interventions/Control_2 | Oral intake of sausage not added fish oil (DHA & EPA) at breakfast or dinner (1 piece per a day [50g] ; 8 weeks) | ||
| Interventions/Control_3 | |||
| Interventions/Control_4 | |||
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| Interventions/Control_6 | |||
| Interventions/Control_7 | |||
| Interventions/Control_8 | |||
| Interventions/Control_9 | |||
| Interventions/Control_10 | |||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | [1]Males and Females aged 20-60 years.
[2]Individuals who are healthy and don't receive treatment. [3]Individuals whose written informed consent has been obtained. [4]Individuals who can have an examination in a designated day. [5]Individuals who can stop intaking blue-backed fishes (tuna, saury, horse mackerel, mackerel, yellowtail, seriola; including processed foods like canned food) during the test period. [6]Individuals judged appropriate for the trial by the principal. |
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| Key exclusion criteria | [1]Individuals using medical products.
[2]Individuals who use a drug for treatment of disease. [3]Individuals who are patient or have a history of hyperlipidemia, high blood pressure, diabetes, psychiatric disease, and sleep disorder. [4]Individuals who have a custom to intake blue-backed fishes (tuna, saury, horse mackerel, mackerel, yellowtail, seriola; including processed foods like canned food) over 3 days per a week. [5]Individuals who used a drug to treat a disease in the past 1 month (except temporal usage for pollenosis). [6]Individuals who have a history of heart failure, kidney failure, hepatitis B or hepatitis C. [7]Individuals who have a history of digestive system disease. [8]Individuals whose BMI is over 30. [9]Individuals whose blood neutral lipid is over 200mg/dL. [10]Individuals who excessively take alcohol (expressed in an amount of alcohol: over 60g/day). [11]Individuals who are a smoker. [12]Individuals with serious anemia. [13]Individuals who are sensitive to a test product or other foods, and medical products. [14]Individuals who had a habit to ingest health-promoting foods, foods for specified health uses, health foods, or supplements in the past 1 month or will ingest those foods during the test period. [15]Individuals with possible changes of life style, such as conducting a long-term travel, during the test period. [16]Individuals who are or are possibly, or are lactating. [17]Individuals who donated blood over 200mL in the past 1 month or over 400mL in the past 3 months. [18]Individuals who participated in other clinical studies in the past 3 months. [19]Individuals who are or whose family is a employee of a health food, functional food, or cosmetic company. [20]Individuals judged inappropriate for the trial by the principal. |
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| Target sample size | 20 | |||
| Research contact person | |
| Name of lead principal investigator | Hirona Miura |
| Organization | Medical Corporation Meiseikai, Higashi Shinjuku Clinic |
| Division name | Director |
| Address | 1-11-3 Okubo Shinjuku-ku Tokyo 169-0072, JAPAN |
| TEL | 03-6233-8581 |
| higashi-shinjuku@meiseikai-cl.com | |
| Public contact | |
| Name of contact person | Ryoma Shimizu |
| Organization | TES Holdings Co., Ltd |
| Division name | Administrative Department of Clinical Trials |
| Address | 6F University of Tokyo Entrepreneur Plaza 7-3-1 Hongo Bunkyo-ku Tokyo 113-0033, JAPAN |
| TEL | 03-6801-8480 |
| Homepage URL | |
| r.shimizu@tes-h.co.jp | |
| Sponsor | |
| Institute | TES Holdings Co., Ltd |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Maruha Nichiro Corporation |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | |
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| Name of secondary funder(s) | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
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| Date of disclosure of the study information |
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| Progress | |||||||
| Recruitment status | Completed | ||||||
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| URL releasing results | |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000029693 |