| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000025545 |
| Receipt No. | R000029402 |
| Official scientific title of the study | Measurement of glycemic index (GI) of foods |
| Date of disclosure of the study information | 2017/01/10 |
| Last modified on | 2017/08/15 (Ver. 2) |
| Basic information | ||
| Official scientific title of the study | Measurement of glycemic index (GI) of foods | |
| Title of the study (Brief title) | Measurement of glycemic index (GI) of foods | |
| Region |
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| Condition | |||
| Condition | Nothing (Healthy subjects) | ||
| Classification by specialty |
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| Classification by malignancy | Others | ||
| Genomic information | NO | ||
| Objectives | |
| Narrative objectives1 | Measurement of each glycemic index (GI) of two kind of foods |
| Basic objectives2 | Bio-availability |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | Glycemic index (GI) 120 min after consumption |
| Key secondary outcomes | Incremental blood glucose area under the curve 120 min after consumption |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Single arm |
| Randomization | Non-randomized |
| Randomization unit | |
| Blinding | Open -no one is blinded |
| Control | Uncontrolled |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 1 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
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| Interventions/Control_1 | 50g OGTT, 120 min after consumption - wash out period (more than 1 day), 3 times - food-1, 120 min after consumption - wash out period (more than 1 day) - food-2, 120 min after consumption | |
| Interventions/Control_2 | ||
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | (1)Males and females aged 20 to 50 years old.
(2)Healthy subjects (3)Subjects whose body mass index (BMI) is under 30kg/m2 (4) Subjects who show understanding of the study procedures and agreement with participating the study by written informed consent prior to the study. |
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| Key exclusion criteria | (1)Subjects who have severe disease history.
(2)Subjects who considered unfitness for the test because of having previous and/or current medical history of serious disease of liver function, kidney function and cardiovascular system. (3)Subjects who have previous medical history of food and/or drug allergy. (4)Subjects who suspected chronic or acute infectious disease. (5)Subjects who commonly used antihypertensive agents. (6) Subjects who donated 200 mL of blood within a month, or donated over 400 mL of blood within the last three month, to the current study. (7) Subjects who impaired glucose tolerance. (8)Females whose menstrual period include test day. (9) Subjects who participated the other clinical test within 1 month before test start. (10)Females who are pregnant or lactating, and females who could become pregnant or lactating during test period. |
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| Target sample size | 10 | |||
| Research contact person | |
| Name of lead principal investigator | Naotaka Kida |
| Organization | TableMark Company Limited |
| Division name | Research & Development Dept. |
| Address | 5-14,Haneda Asahicho Ota-ku, Tokyo 144-0042, JAPAN |
| TEL | 03-5705-7515 |
| naotaka.kida@tablemark.co.jp | |
| Public contact | |
| Name of contact person | Hiroki Morishima |
| Organization | TableMark Company Limited |
| Division name | Research & Development Dept. |
| Address | 5-14,Haneda Asahicho Ota-ku, Tokyo 144-0042, JAPAN |
| TEL | 03-5705-7515 |
| Homepage URL | |
| hiroki.morishima@tablemark.co.jp | |
| Sponsor | |
| Institute | TableMark Company Limited |
| Institute | |
| Department | |
| Funding Source | |
| Organization | None |
| Organization | |
| Division | |
| Category of Funding Organization | Self funding |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
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| Date of disclosure of the study information |
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| Progress | |||||||
| Recruitment status | Completed | ||||||
| Date of protocol fixation |
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| Anticipated trial start date |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| URL releasing results | |
| Results | |
| Other related information | |
| Management information | |||||||
| Registered date |
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| Last modified on |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000029402 |