| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000024562 |
| Receipt No. | R000028261 |
| Official scientific title of the study | Evaluation of suppressive effect of persimmon leaf powders on postpradial blood glucose levels. |
| Date of disclosure of the study information | 2016/10/27 |
| Last modified on | 2017/04/25 (Ver. 3) |
| Basic information | ||
| Official scientific title of the study | Evaluation of suppressive effect of persimmon leaf powders on postpradial blood glucose levels. | |
| Title of the study (Brief title) | Evaluation of suppressive effect of persimmon leaf powders on postpradial blood glucose levels. | |
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| Condition | ||
| Condition | Healthy volunteers | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | Evaluation of the suppressive effect of coingestion of persimmon leaf powders with white rice on postpradial blood glucose levels in high glycemic responders to white rice of healthy subjects. |
| Basic objectives2 | Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | Time-dependent changes in postprandial blood glucose levels. |
| Key secondary outcomes | The incremental area under the blood glucose response curve (IAUC) and Glycemic index (GI) value. |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Cross-over |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Single blind -participants are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
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| Interventions/Control_1 | Test meal: coingestion of persimmon leaf powders (3 g) in water (200 mL) with Koshihikari white rice (147 g) > Washout period: one week > Control meal: coingestion of water (200 mL) with Koshihikari white rice (147 g)
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| Interventions/Control_2 | Control meal: coingestion of water (200 mL) with Koshihikari white rice (147 g) > Washout period: one week > Test meal: coingestion of persimmon leaf powders (3 g) in water (200 mL) with Koshihikari white rice (147 g) | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | 1.Volunteers of high IAUC responders to white rice (3500 min mg/dL <, for 120 min) in healthy subjects, by finger-prick blood measurement at 0 (preintake), 15, 30, 45, 60, 90 and 120 min postintake of white rice.
2.Volunteers being able to make self-judgent to particupate in this study and giving written informed consent. 3.Volunteers having screening test results judged to be appropriate for this study by investigator. |
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| Key exclusion criteria | 1.Volunteers having severe history of the diseases (liver, kidney, hert, blood) judged to be inappropriate for this study.
2.Volunteers received gastrectomy, enterectomy, or gastro-intestinal diseases, judged to be inappropriate for this study. 3.Diabetes mellitus. 4.Subjects who use oral medication affecting blood glucose. 5.Volunteers with any other medical reasons judged to be inappropriate by chief investigater. |
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| Target sample size | 15 | |||
| Research contact person | |
| Name of lead principal investigator | Kenichi Watanabe |
| Organization | Niigata Universty of Pharmacy and Applied Life Sciences |
| Division name | Laboratory of Clinical pharmacology |
| Address | 265-1, Higashijima, Akiha-ku, Niigata City |
| TEL | 0250-25-5267 |
| watanabe@nupals.ac.jp | |
| Public contact | |
| Name of contact person | Niigata Bio-Research Park, Inc |
| Organization | Niigata Bio-Research Park, Inc |
| Division name | Business promotion division |
| Address | 316-2 Higashijima, Akiha-ku, Niigata, 956-0811, Japan |
| TEL | 0250-25-1196 |
| Homepage URL | |
| goto@nbrp.co.jp | |
| Sponsor | |
| Institute | Niigata Bio-Research Park, Inc |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Niigata City Agricultural Development Research Center |
| Organization | |
| Division | |
| Category of Funding Organization | Local Government |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
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| Date of disclosure of the study information |
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| Progress | |||||||
| Recruitment status | Completed | ||||||
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| URL releasing results | |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000028261 |