Unique ID issued by UMIN | UMIN000022943 |
---|---|
Receipt number | R000026443 |
Scientific Title | A study on the effect of the intake of fermented ginseng-containing food on stress |
Date of disclosure of the study information | 2016/08/05 |
Last modified on | 2017/03/01 09:09:25 |
A study on the effect of the intake of fermented ginseng-containing food on stress
A study on the effect of the intake of fermented ginseng-containing food on stress
A study on the effect of the intake of fermented ginseng-containing food on stress
A study on the effect of the intake of fermented ginseng-containing food on stress
Japan |
Healthy adult
Adult |
Others
NO
This study aims to evaluate the improvement effects of ingestion of fermented ginseng-containing food for 8 consecutive weeks on stress, quality of the sleep, fatigue, and stress biomarkers.
Efficacy
Stress:POMS2-AS
Sleep:AIS, PSQI-j
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
Food |
Ingestion of test food containing fermented ginseng for 8 consecutive weeks
Ingestion of placebo without fermented ginseng for 8 consecutive weeks
30 | years-old | <= |
60 | years-old | >= |
Male and Female
1)Male and female workers from 30 to 60 years old
2) POMS2-AS FI T score is 50 and more, and VA T score is 50 and less
1)Subjects who routinely use food or medicine containing of ginsenosides
2)Subjects who perform an act for the improvement of the fatigue, the quality of the sleep and stress
3)Subjects who wake after sleep onset for nocturia twice and more than twice a week
4)Night and day shift worker or manual laborer
5)Subjects who have a disease on treatment or are judged to that medical treatment are necessary by the doctor
6)Subjects who are under treatment or a history of sleep apnea syndrome or are strongly suspected of having sleep apnea syndrome
7)Subjects diagnosed with chronic fatigue syndrome
8)Subjects who were under treatment or have a history of serious diseases (e.g., diabetes, liver disease, kidney disease, or heart disease)
9)Subjects who are judged as unsuitable for the study based on the results of lifestyle questionnaire and other questionnaires
10)Subjects having possibilities for emerging allergy related to the study
11)Subjects who are judged as unsuitable for the study based on the results of clinical and physical examination on preliminary examination
12)Subjects who have participated in other clinical study within the last one month prior to the current study or are planned to participate in other clinical study after informed consent for the current study
13)Subjects who are planned to become pregnant after informed consent for the current study
or are pregnant or lactating
14)Subjects who are judged as unsuitable for the study by the investigator for other reason
40
1st name | |
Middle name | |
Last name | Han Jong Pyo |
Naturetech Co., Ltd.
R&D Center
29-8, Yongjeong-Gil, Chopyeong-Myeon, Jincheon-Gun, Chungbuk, Korea 365-850
+82-43-530-7944
pyobass@naturetech.co.kr
1st name | |
Middle name | |
Last name | Etsushi Yamamoto |
TTC Co.,Ltd.
Clinical Research Planning Department
Seibu Shinkin Bank Ebisu Bldg.,1-20-2, Ebisunishi, Shibuya-ku, Tokyo
03-5459-5329
e.yamamoto@ttc-tokyo.co.jp
TTC Co.,Ltd.
Naturetech Co., Ltd.
Profit organization
NO
2016 | Year | 08 | Month | 05 | Day |
Unpublished
Completed
2016 | Year | 06 | Month | 23 | Day |
2016 | Year | 08 | Month | 06 | Day |
2016 | Year | 06 | Month | 29 | Day |
2017 | Year | 03 | Month | 01 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000026443