| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000022637 |
| Receipt No. | R000026096 |
| Official scientific title of the study | A pilot clinical trial on the efficacy of two L-carnitine-based dietary supplements on muscle mass and function in healthy elderly |
| Date of disclosure of the study information | 2016/06/11 |
| Last modified on | 2017/09/13 (Ver. 6) |
| Basic information | ||
| Official scientific title of the study | A pilot clinical trial on the efficacy of two L-carnitine-based dietary supplements on muscle mass and function in healthy elderly | |
| Title of the study (Brief title) | Effect of two L-carnitine-based dietary supplements on muscle mass and function in elderly | |
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| Condition | ||
| Condition | Healthy volunteers | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | The objective of this exploratory study is to evaluate the effects of two L-carnitine-based dietary supplements on muscle mass and function, and physical/mental status. |
| Basic objectives2 | Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | Exploratory |
| Trial characteristics_2 | |
| Developmental phase | Not applicable |
| Assessment | |
| Primary outcomes | DXA |
| Key secondary outcomes | Muscle functional and physical/mental status |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 3 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
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| Interventions/Control_1 | Intake of placebo dietary supplement (1 packet/day) for 8 weeks | |
| Interventions/Control_2 | Intake of L-carnitine-based dietary supplement Carnipure 1 (1 packet/day) for 8 weeks | |
| Interventions/Control_3 | Intake of L-carnitine-based dietary supplement Carnipure 2 (1 packet/day) for 8 weeks | |
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | 1. Healthy male and female adults, aged 55 to 75 years
2. BMI of 21 kg/m2 to 33 kg/m2 3. Subjects in good physical condition such that they can perform exercise testing safely, 4. Subjects who are sedentary and not currently engaging in any regular exercise. 5. Subjects who agree to maintain their current level of activity throughout the trial period. 6. Subjects who have given voluntary, written, informed consent to participate in the study. |
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| Key exclusion criteria | 1. Subjects who are smokers but smokes more than one box a day.
2. Subjects who have experienced weight loss or gain of greater than 4.5 kg (approximately 10 lbs.) in the past 3 months 3. Subjects diagnosed with active heart disease 4. Subjects with uncontrolled hypertension (=> 160 mmHg) 5. Subjects with history of seizure 6. Present or history of neurological disorders or significant psychiatric illness 7. Subjects with gout 8. Subject with significant heart, liver, kidney, blood or respiratory disease 9. Subjects with Type I or Type II diabetes 10. Subjects with unstable thyroid disease 11. Use of another investigational product within 3 month of the screening visit 12. Subjects with an allergy or sensitivity to the investigational dietary supplement ingredient. 13. Subjects who use illicit drugs or have a history of alcohol or drug abuse within the past 6 months 14. Subjects who currently consume greater than 2 standard alcoholic drinks per day. |
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| Target sample size | 60 | |||
| Research contact person | |
| Name of lead principal investigator | Yoshio Suzuki |
| Organization | Juntendo University |
| Division name | Graduate School of Health and Sports Science |
| Address | 1-1, Hiragagakuendai, Inzai, Chiba, 270-1695 Japan |
| TEL | +81-476-98-1001 |
| yssuzuki@juntendo.ac.jp | |
| Public contact | |
| Name of contact person | Yoshio Suzuki |
| Organization | Juntendo University |
| Division name | Graduate School of Health and Sports Science |
| Address | 1-1, Hiragagakuendai, Inzai, Chiba, 270-1695 Japan |
| TEL | +81-476-98-1001 |
| Homepage URL | |
| yssuzuki@juntendo.ac.jp | |
| Sponsor | |
| Institute | Juntendo University Graduate School of Health and Sports Science |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Lonza Japan Ltd |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
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| Date of disclosure of the study information |
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| Progress | |||||||
| Recruitment status | Completed | ||||||
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| URL releasing results | |
| Results | |
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| Management information | |||||||
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000026096 |