| Recruitment status | Main results already published |
| Unique ID issued by UMIN | UMIN000021970 |
| Receipt No. | R000025166 |
| Scientific Title | Effect of a plant-derived processed product on visceral fat area |
| Date of disclosure of the study information | 2016/05/10 |
| Last modified on | 2019/07/25 (Ver. 7) |
| Basic information | ||
| Public title | Effect of a plant-derived processed product on visceral fat area | |
| Acronym | Effect of a plant-derived processed product on visceral fat area | |
| Scientific Title | Effect of a plant-derived processed product on visceral fat area | |
| Scientific Title:Acronym | Effect of a plant-derived processed product on visceral fat area | |
| Region |
|
|
| Condition | ||
| Condition | healthy humans | |
| Classification by specialty |
|
|
| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | To investigate the effect of plant-derived processed product on visceral fat area |
| Basic objectives2 | Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | visceral fat area |
| Key secondary outcomes | |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Treatment | |
| Type of intervention |
|
|
| Interventions/Control_1 | 12-wk repeated consumption of control product (product code A-001), visceral fat area measurement every 4wk, pre-treatment observation period (4wk), post-treatment observation period (4wk) , dose of 1 serving per day | |
| Interventions/Control_2 | 12-wk repeated consumption of test product (product code B-001), visceral fat area measurement every 4wk, pre-treatment observation period (4wk), post-treatment observation period (4wk), dose of 1 serving per day | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
|
|||
| Age-upper limit |
|
|||
| Gender | Male and Female | |||
| Key inclusion criteria | 1,25<=BMI<30, 2,visceral fat area=>120cm2, 3,35<=Age<65 of men and postmenopausal women, 4,provides informed consent in a documented form | |||
| Key exclusion criteria | 1,liver, kidney and heart disease, or disorder of respiration, endocrine, metabolism, nervous system, consciousness, or diabetes, or other diseases, 2,surgery or therapy within 2 months before the trial, 3,medicine user for hyperglycaemia, lipidemia, or hypertension, 4,user of supplements or foods with health claim, 5,unpleasant feeling during blood drawing, 6,donated 200 mL or more blood within 1 month before the trial, 7,changed weight 2 kg or more within 1 month before the trial, 8,shiftworker, 9,plans business trip for 10 consecutive days or more, 10, allergy against any constituents in the test diet, 11, participant in the other trial or plan to be, 12, cannot provide informed consent, 13, judged to be inappropriate as subject by physician in charge | |||
| Target sample size | 126 | |||
| Research contact person | |||||||
| Name of lead principal investigator |
|
||||||
| Organization | Oriental Ueno Kenshin Center | ||||||
| Division name | Head of center | ||||||
| Zip code | 110-0005 | ||||||
| Address | 1-20-11 Ueno Taito-ku Tokyo 110-0005 | ||||||
| TEL | 03-5816-0711 | ||||||
| ueno-center@oriental-gr.com | |||||||
| Public contact | |||||||
| Name of contact person |
|
||||||
| Organization | TES Holdings Co. Ltd | ||||||
| Division name | Sales Department of Regenerative Medicine and Clinical Trials | ||||||
| Zip code | 103-0027 | ||||||
| Address | 6F Univ. of Tokyo Entrepreneur Plaza 7-3-1 Hongo Bunkyo-ku Tokyo 113-0033, JAPAN | ||||||
| TEL | 03-6801-8480 | ||||||
| Homepage URL | |||||||
| t.tamura@tes-h.co.jp | |||||||
| Sponsor | |
| Institute | Oriental Ueno Kenshin Center |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Health Care Food Research Laboratories, Kao Corporation |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| IRB Contact (For public release) | |
| Organization | the Ethical Committee of the Oriental Ueno Kenshin Center |
| Address | 421-1, Zitoukata, Ugeo City |
| Tel | 03-5816-0711 |
| ueno-center@oriental-gr.com | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | |
| Other administrative information | |||||||
| Date of disclosure of the study information |
|
||||||
| Related information | |
| URL releasing protocol | Unpublished due to the protocol including the intellectual property rights |
| Publication of results | Published |
| Result | |||||||
| URL related to results and publications | http://onlinelibrary.wiley.com/doi/10.1002/oby.21938/epdf | ||||||
| Number of participants that the trial has enrolled | 114 | ||||||
| Results | Significant difference in the primary outcome between the groups |
||||||
| Results date posted |
|
||||||
| Results Delayed | |||||||
| Results Delay Reason | |||||||
| Date of the first journal publication of results | |||||||
| Baseline Characteristics | overweight and obesity |
||||||
| Participant flow | 126 were screened and 114 were analyzed |
||||||
| Adverse events | None associated with the test diets consumption |
||||||
| Outcome measures | visceral fat area |
||||||
| Plan to share IPD | |||||||
| IPD sharing Plan description | |||||||
| Progress | |||||||
| Recruitment status | Main results already published | ||||||
| Date of protocol fixation |
|
||||||
| Date of IRB |
|
||||||
| Anticipated trial start date |
|
||||||
| Last follow-up date |
|
||||||
| Date of closure to data entry | |||||||
| Date trial data considered complete | |||||||
| Date analysis concluded | |||||||
| Other | |
| Other related information | |
| Management information | |||||||
| Registered date |
|
||||||
| Last modified on |
|
||||||
| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000025166 |