| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000020476 |
| Receipt No. | R000023654 |
| Official scientific title of the study | Single center, double-blind, randomized, parallel trial to evaluate the efficacy of food containing yeast on human gastrointestinal function |
| Date of disclosure of the study information | 2016/01/07 |
| Last modified on | 2018/03/21 (Ver. 14) |
| Basic information | ||
| Official scientific title of the study | Single center, double-blind, randomized, parallel trial to evaluate the efficacy of food containing yeast on human gastrointestinal function | |
| Title of the study (Brief title) | Evaluation study of the efficacy on human gastrointestinal function | |
| Region |
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| Condition | ||
| Condition | Slight constipation | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | YES | |
| Objectives | |
| Narrative objectives1 | To evaluate the efficacy of food containing yeast in improving constipation after 12-week intake |
| Basic objectives2 | Safety,Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | Confirmatory |
| Trial characteristics_2 | Pragmatic |
| Developmental phase | Not applicable |
| Assessment | |
| Primary outcomes | Defecation frequency, defecation days(After intervention 11-12 weeks after) |
| Key secondary outcomes | Amount of defection, fecal condition(form, color, smell, feeling after defecation) |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | |
| Dynamic allocation | YES |
| Institution consideration | Institution is not considered as adjustment factor. |
| Blocking | YES |
| Concealment | No need to know |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Treatment | |
| Type of intervention |
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| Interventions/Control_1 | food containing yeast 12-week intake(Three times a day intake) | |
| Interventions/Control_2 | Placebo 12-week intake(Three times a day intake) | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | (1)Japanese male and female ages 20-64 years old (inclusive)
(2)Subjects with tendency for constipation at 3 to 5 times of defecation per week (3)Subjects who take 3 meals per day regularly (4)Willing and able to provide signed written informed consent |
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| Key exclusion criteria | (1)Subjects with severe hepatic, renal, cardiac, pulmonary, gastrointestinal, hematologic, endocrine and metabolic diseases / disorders
(2)Subjects who suffer from diseases/ disorders with continuous medical treatment or with medical history of severe diseases/ disorders needed medical treatment (3)Subjects who suffer from diseases/ disorders that affects the study and are receiving medical treatment from medical institution or have surgical history of digestive system ( except appendectomy) (4)Subjects who suffer from diseases/ disorders that affects bowel movement such as irritable bowel syndrome or ulcerative colitis etc or have medical history of above-mentioned diseases/ disorders (5)Subjects with history of sensitivity to the ingredients (6)Pregnant, lactating women or willing to be pregnancy during the study (7)Subjects who take any kind of medicine ( laxative, intestinal drug etc) that possibly affect bowel movement (8)Subjects who take supplements and/or functional foods (including Food for Specified Health Uses [FOSHU]) regularly that possibly affect bowel movement (9)Subjects who have a habit of eating lactic fermenting beverage or food or Lactobacillus preparation that contain many lactobacillus, food fortified with dietary fiber and/or oligosaccharide 3 and more times per week (10)Any candidate considered to be unsuitable for enrollment based on his/her answers of life style questionnaire (11)Subjects who had participated in other clinical trials including drug and food within 1 month. (12)Any candidate considered to be unsuitable for enrollment in the opinion of the principal investigator |
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| Target sample size | 50 | |||
| Research contact person | |
| Name of lead principal investigator | Shukuko Ebihara |
| Organization | Chiyoda Paramedical Care Clinic |
| Division name | Chiyoda Paramedical Care Clinic |
| Address | 3-3-5 Uchikanda, Chiyoda-ku, Tokyo |
| TEL | 03-5297-5548 |
| m.n@cpcc.co.jp | |
| Public contact | |
| Name of contact person | Shigeru Imai |
| Organization | CROee Inc. |
| Division name | Evidence Division |
| Address | 1-13-23 Minami-Ikebukuro, Toshima-ku, Tokyo |
| TEL | 03-5953-2108 |
| Homepage URL | |
| imai@croee.com | |
| Sponsor | |
| Institute | Prime Biz Corporation |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Prime Biz Corporation |
| Organization | |
| Division | |
| Category of Funding Organization | Profit organization |
| Nationality of Funding Organization | Japan |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | チヨダパラメディカルケアクリニック(東京都) |
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| Date of disclosure of the study information |
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| Progress | |||||||
| Recruitment status | Completed | ||||||
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| Date analysis concluded |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| URL releasing results | |
| Results | |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000023654 |