Unique ID issued by UMIN | UMIN000020449 |
---|---|
Receipt number | R000023629 |
Scientific Title | Benefit study of traditional Japanese diet 2 |
Date of disclosure of the study information | 2016/01/12 |
Last modified on | 2020/02/17 17:51:40 |
Benefit study of traditional Japanese diet 2
The effect of Japanese diet on the sleep, stress, motor function and metabolism
Benefit study of traditional Japanese diet 2
The effect of Japanese diet on the sleep, stress, motor function and metabolism
Japan |
Healthy aduits
Medicine in general |
Others
YES
The effect of Japanese diet on the sleep, stress, motor function and metabolism
Efficacy
Basic athletic ability test (shuttle run, standing triple jump, throwing medicine ball)
/Sleep and Stress Quality-related Questionnaire and measurement Items
/Body weight, body mass index, visceral fat mass
/Hematological and biochemical evaluation by blood examination, bioactive molecules
/Intestinal bacteria
/Gene expression changes and epigenetic changes in blood cells
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
Food |
The subjects take the test food(1975 Japanese diet) and perform the exercise three times a week [moderate of more than 1 hour] during 4 weeks.
The subjects take the test food(Modern Japanese diet) and perform the exercise three times a week [moderate of more than 1 hour] during 4 weeks.
20 | years-old | <= |
40 | years-old | >= |
Male and Female
1) Aged 20-40 years at informed consent
2) Body-mass index (BMI) 18.5-25 kg/m2
3) Obtained written informed consent from the subjects for the study participation
1) Pregnancy, nursing or planning to become pregnant during the study (female only)
2) Any other significant medical conditions
3) Uncontrolled metabolic syndrome
4) Severe allergies
5) Participation in other clinical trials at enrollment
6) Any other considered by a study physician to be inappropriate for inclusion
32
1st name | Tsuyoshi |
Middle name | |
Last name | Tsuduki |
Tohoku University
Graduate School of Agricultural Science
980-0802
468-1, Aoba, Aramaki, Aoba-ku, Sendai 980-0802, Japan
022-757-4392
tsudukit@tohoku.ac.jp
1st name | Tsuyoshi |
Middle name | |
Last name | Tsuduki |
Tohoku University
Graduate School of Agricultural Science
980-0802
468-1, Aoba, Aramaki, Aoba-ku, Sendai 980-0802, Japan
022-757-4392
tsudukit@tohoku.ac.jp
Tohoku University
National Agriculture and Food Research Organization
Japanese Governmental office
Japan
Tohoku University Ethics Committee
468-1, Aoba, Aramaki, Aoba-ku, Sendai 980-0802, Japan
022-757-4392
tsudukit@tohoku.ac.jp
NO
東北大学(宮城県)
2016 | Year | 01 | Month | 12 | Day |
https://www.jstage.jst.go.jp/article/jos/67/5/67_ess17259/_article
Published
https://www.jstage.jst.go.jp/article/jos/67/5/67_ess17259/_article
32
Body weight, body fat percentage, body fat mass, serum triglyceride level, and serum low-density lipoprotein cholesterol level were significantly decreased and serum high-density lipoprotein cholesterol and serum magnesium levels were significantly increased in 1975 Japanese diet group. These results showed that a diet with the characteristics of the 1975 Japanese diet has a beneficial effect on lipid metabolic parameters.
2020 | Year | 02 | Month | 17 | Day |
Subjects aged 20-29 years old
Subjects aged 20~29 years old were randomly assigned to the MD (n=16) and JD (n=16) groups. Each subject consumed the diet three times a day for 28 days.
None
Changes in physical conditions, including body composition and blood biochemistry, from before to after the study period were evaluated.
Completed
2015 | Year | 10 | Month | 01 | Day |
2015 | Year | 12 | Month | 07 | Day |
2015 | Year | 12 | Month | 08 | Day |
2016 | Year | 02 | Month | 14 | Day |
2016 | Year | 01 | Month | 06 | Day |
2020 | Year | 02 | Month | 17 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000023629