Unique ID issued by UMIN | UMIN000020201 |
---|---|
Receipt number | R000023331 |
Scientific Title | Effect of daily ingestion of Kishu plum ( Prunus mume) on arteriosclerosis and lipid metabolism: a double-blind, placebo-controlled, parallel group comparison study. |
Date of disclosure of the study information | 2015/12/15 |
Last modified on | 2016/10/28 09:25:57 |
Effect of daily ingestion of Kishu plum ( Prunus mume) on arteriosclerosis and lipid metabolism: a double-blind, placebo-controlled, parallel group comparison study.
Beneficial Effects of Daily Ingestion of Kishu plum on Arteriosclerosis and Lipid Metabolism
Effect of daily ingestion of Kishu plum ( Prunus mume) on arteriosclerosis and lipid metabolism: a double-blind, placebo-controlled, parallel group comparison study.
Beneficial Effects of Daily Ingestion of Kishu plum on Arteriosclerosis and Lipid Metabolism
Japan |
Healthy adults
Not applicable | Adult |
Others
NO
To prove clinical benefits associated with 12 weeks daily ingestion of Kishu plum products on arteriosclerosis and lipid metabolism. Additionally to examine intestinal regulation function, anti-fatigue and anti-oxidant effects in order to evaluate the comprehensive effects of Kishu plum products for health promotion and health maintenance.
Efficacy
Pragmatic
Not applicable
Arteriosclerosis Index, TC, LDL-C, HDL-C and TG at 4, 8 and 12 weeks after the beginning of ingestion of test meals.
oxo-LDL, TBARS, VAS questionnaire for lassitude and defecation, frequency of bowel movement, body composition (BW, BFR, BMI)
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
YES
NO
Institution is not considered as adjustment factor.
YES
No need to know
2
Treatment
Food |
Ingestion of 35g of paste made from "Kishu plum treated with superheated steam" daily for 12 weeks.
Ingestion of 35g of "pickled plum" paste daily for 12 weeks.
35 | years-old | <= |
65 | years-old | > |
Male and Female
1. Subjects whose arteriosclerosis index is >=1.5.
2. Subjects who agree to participate in the current study with a written informed consent.
1. Subjects who are under treatmentand medication for hyperlipidemia and diabetes.
2. Subjects with familial hypercholesterolemia.
3. Subjects whose LDL-C is >=180 mg/dl.
4. Subjects with serious cerebrovascular, cardiac, hepatic, renal, gastrointestinal diseases, disorder of endocrine and metabolism or affected with infectious diseases which are required to report to the authorities.
5. Subjects who have a major surgical history related to digestive system such as gastrectomy, gastrorrhaphy, enterectomy, etc.
6. Subjects with unusually high and/or low blood pressure or abnormal hematological data.
7. Subjects with serious anemia.
8. Pre- or post-menopausal women having
obvious changes in physical condition.
9. Subjects who are at risk of having allergic reactions to drugs or foods (especially plum and agar).
10. Subjects who regularly take drugs, functional foods and/or supplements (EPA, DHA, MCT, phytosterol, sesamin, turmeric, polyphenols, dietary fiber, etc.) which would affect the blood lipid levels.
11. Subjects who regularly take drugs, functional foods and/or supplements (containing dietary fiber such as indigestible dextrin, polyphenol, etc.)
which would affect blood glucose.
12. Heavy smokers, alcohol addicts or subjects with irregular lifestyle
13. Subjects who donate either 400ml whole blood within 12 weeks or 200ml whole blood within 4 weeks or blood components within 2 weeks prior to this study.
14. Pregnant or lactating women or women expect to be pregnant during the clinical trial.
15. Subjects who participate in other clinical trials within the last one month prior to this study.
16. Any other medical reasons judged by the
principal investigator
52
1st name | |
Middle name | |
Last name | Prof. Jun NISHIHIRA, M.D., Ph.D. |
Hokkaido Information University
Department of Medical Management and Informatics
59-2, Nishi-nopporo, Ebetsu, Hokkaido, 069-8585, Japan
011-385-4411
nishihira@do-johodai.ac.jp
1st name | |
Middle name | |
Last name | Dir. Prof. Jun NISHIHIRA, M.D., Ph.D. |
Hokkaido Information University
Center of Health Information Science
59-2, Nishi-nopporo, Ebetsu, Hokkaido, 069-8585, Japan
011-385-4430
nishihira@do-johodai.ac.jp
Hokkaido Information University
VS fit co. Ltd.
Profit organization
Japan
NO
北海道情報大学 保健センター(北海道)
2015 | Year | 12 | Month | 15 | Day |
Unpublished
Completed
2015 | Year | 12 | Month | 25 | Day |
2015 | Year | 12 | Month | 18 | Day |
2016 | Year | 04 | Month | 28 | Day |
2016 | Year | 06 | Month | 07 | Day |
2016 | Year | 06 | Month | 14 | Day |
2016 | Year | 09 | Month | 28 | Day |
2015 | Year | 12 | Month | 15 | Day |
2016 | Year | 10 | Month | 28 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000023331