| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000020536 |
| Receipt No. | R000023144 |
| Official scientific title of the study | The effect of the intake of Okinawa ingredients (Ipomoea aquatica) on postprandial glucose level |
| Date of disclosure of the study information | 2016/02/03 |
| Last modified on | 2016/08/18 (Ver. 4) |
| Basic information | ||
| Official scientific title of the study | The effect of the intake of Okinawa ingredients (Ipomoea aquatica) on postprandial glucose level
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| Title of the study (Brief title) | The effect of Okinawa ingredients (Ipomoea aquatica) on glucose level | |
| Region |
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| Condition | ||
| Condition | Borderline diabetes | |
| Classification by specialty |
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| Classification by malignancy | Others | |
| Genomic information | NO | |
| Objectives | |
| Narrative objectives1 | It is Okinawa ingredients "Ipomoea aquatica" to examine the impact on glucose in borderline diabetes. |
| Basic objectives2 | Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | |
| Trial characteristics_2 | |
| Developmental phase | |
| Assessment | |
| Primary outcomes | glucose level after the rice tolerance test (before eating riceafter 30 min, after 60 min, and comparing the value after 120 minutes) |
| Key secondary outcomes | glucose level after the rice tolerance test (Fluctuation rate, AUC (area under the curve)) |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Non-randomized |
| Randomization unit | |
| Blinding | Open -no one is blinded |
| Control | No treatment |
| Stratification | |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | |
| Concealment | |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
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| Interventions/Control_1 | After eating rice 300g, before eating, after 30, 60 and 120 minutes measure the blood glucose level. | |
| Interventions/Control_2 | The Ensai 6g is taking those mixed with water 100 ~ 150ml, then eating rice 300g, before eating, after 30, 60 and 120 minutes measure the blood glucose level. | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | 1. Japanese men and women from 20 years old to 85 years old
2. After receiving the explanation, those documents consent voluntary patient himself was obtained. 3. borderline diabetes (fasting blood glucose 110 ~ 125mg / dl) |
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| Key exclusion criteria | 1. Diabetic patient
2. Who is routinely regular use "Ensai" 3. Excessive smoking and alcohol addicts, diet is extremely and irregular person. 4. Persons with severe disease during treatment. 5. Diabetes, liver disease, kidney disease, underlying disease, such as heart disease is a serious condition, who require urgent treatment. 6. Person is a food allergy. 7. Breast-life, who during pregnancy, also a man of planning of pregnancy during the study period. 8. From the answer of the lifestyle questionnaire, the person who is determined to be unsuitable as a subject. 9. From the results of the blood test to be performed in the screening, people that have been determined to be unsuitable as a subject. 10. Human investigator has determined ineligible. |
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| Target sample size | 10 | |||
| Research contact person | |
| Name of lead principal investigator | Satoshi Ohno |
| Organization | Osaka University Graduate School of Medicine |
| Division name | Department of Integrative Medicine |
| Address | 2-2, Yamadaoka, Suita, OSAKA |
| TEL | 06-6879-3498 |
| ohno@cam.med.osaka-u.ac.jp | |
| Public contact | |
| Name of contact person | Miki Sakaue |
| Organization | Osaka University Graduate School of Medicine |
| Division name | Department of Integrative Medicine |
| Address | 2-2, Yamadaoka, Suita, OSAKA |
| TEL | 06-6879-3498 |
| Homepage URL | |
| mikity@cam.med.osaka-u.ac.jp | |
| Sponsor | |
| Institute | Department of Integrative Medicine, Osaka University Graduate School of Medicine |
| Institute | |
| Department | |
| Funding Source | |
| Organization | Okinawa TLO Ltd. |
| Organization | |
| Division | |
| Category of Funding Organization | Other |
| Nationality of Funding Organization | |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | |
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| Date of disclosure of the study information |
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| Progress | |||||||
| Recruitment status | Completed | ||||||
| Date of protocol fixation |
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| Anticipated trial start date |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Unpublished |
| URL releasing results | |
| Results | |
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| Management information | |||||||
| Registered date |
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| Last modified on |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000023144 |