| Unique ID issued by UMIN | UMIN000019906 |
|---|---|
| Receipt number | R000022991 |
| Scientific Title | Protein requirement in Japanese athletes assessed by indicator amino acid oxidation technique |
| Date of disclosure of the study information | 2015/11/30 |
| Last modified on | 2017/03/29 12:30:37 |
Protein requirement in Japanese athletes assessed by indicator amino acid oxidation technique
Protein requirement in Japanese athletes
Protein requirement in Japanese athletes assessed by indicator amino acid oxidation technique
Protein requirement in Japanese athletes
| Japan |
Athletes
| Adult |
Others
NO
To determine dietary protein requirement of Japanese collegiate athletes
Safety,Efficacy
Others
Concentration of carbon dioxide in expired gas
Interventional
Cross-over
Non-randomized
Single blind -participants are blinded
Dose comparison
2
Prevention
| Food |
Strength athletes ingest protein in the range of 1.0~3.0g/kg BW/day
Endurance athletes ingest protein in the range of 1.0~2.5g/kg BW /day
| 20 | years-old | <= |
| 25 | years-old | > |
Male
Healthy male collegiate athletes
Subjects who informed consent was obtained
Subjects with egg-allergies
30
| 1st name | |
| Middle name | |
| Last name | Motoko Taguchi |
Waseda University
Faculty of Sport Sciences
2-579-15 Mikajima, Tokorozawa, Saitama , 359-1192
+81-4-2947-6778
mtaguchi@waseda.jp
| 1st name | |
| Middle name | |
| Last name | Satoko Nagasaka |
Waseda University
Graduate School of Sport Sciences
2-579-15 Mikajima, Tokorozawa, Saitama , 359-1192
+81-4-2947-6778
s.nagasaka@akane.waseda.jp
Waseda University
Waseda University
Other
NO
| 2015 | Year | 11 | Month | 30 | Day |
Unpublished
Terminated
| 2015 | Year | 11 | Month | 24 | Day |
| 2015 | Year | 11 | Month | 30 | Day |
| 2015 | Year | 11 | Month | 24 | Day |
| 2017 | Year | 03 | Month | 29 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000022991