| Recruitment status | Completed |
| Unique ID issued by UMIN | UMIN000017165 |
| Receipt No. | R000019908 |
| Official scientific title of the study | Effect of beta-cryptoxanthin on students during pharmacy practice |
| Date of disclosure of the study information | 2015/04/27 |
| Last modified on | 2018/03/17 (Ver. 3) |
| Basic information | ||
| Official scientific title of the study | Effect of beta-cryptoxanthin on students during pharmacy practice | |
| Title of the study (Brief title) | Anti-stress effect of beta-cryptoxanthin | |
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| Condition | |||
| Condition | Stress | ||
| Classification by specialty |
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| Classification by malignancy | Others | ||
| Genomic information | NO | ||
| Objectives | |
| Narrative objectives1 | The purpose is to measure stress symptoms in students during pharmacy practice and to evaluate the efficacy of Japanese mandarin orange juice containing beta-cryptoxanthin in suppressing chronic stress, by measuring the salivary amylase activity and subjective stress. |
| Basic objectives2 | Efficacy |
| Basic objectives -Others | |
| Trial characteristics_1 | Exploratory |
| Trial characteristics_2 | Pragmatic |
| Developmental phase | Not applicable |
| Assessment | |
| Primary outcomes | Alteration in salivary amylase activity in students during pharmacy practice for 10 days |
| Key secondary outcomes | Physical condition, State-trait anxiety inventory (STAI) test, Sleeping time, Replying to a questionnaire (subjective stress, achievement emotion) |
| Base | |
| Study type | Interventional |
| Study design | |
| Basic design | Parallel |
| Randomization | Randomized |
| Randomization unit | Individual |
| Blinding | Double blind -all involved are blinded |
| Control | Placebo |
| Stratification | YES |
| Dynamic allocation | |
| Institution consideration | |
| Blocking | YES |
| Concealment | Central registration |
| Intervention | ||
| No. of arms | 2 | |
| Purpose of intervention | Prevention | |
| Type of intervention |
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| Interventions/Control_1 | Japanese mandarin orange juice containing beta-cryptoxanthin | |
| Interventions/Control_2 | Placebo orange juice | |
| Interventions/Control_3 | ||
| Interventions/Control_4 | ||
| Interventions/Control_5 | ||
| Interventions/Control_6 | ||
| Interventions/Control_7 | ||
| Interventions/Control_8 | ||
| Interventions/Control_9 | ||
| Interventions/Control_10 | ||
| Eligibility | ||||
| Age-lower limit |
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| Age-upper limit |
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| Gender | Male and Female | |||
| Key inclusion criteria | Students of pharmaceutical sciences in the 5th grade, non-smoker.
Obtained written informed consent from the student before participation. Possible to take a pack of Japanese mandarin orange juice (125 ml) for 20days. Possible to check salivary amylase activity two times daily for 20 days. |
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| Key exclusion criteria | Taking tranquilizer(s)
Smoker Allergy against orange Diagnosed as inadequate to participate in the study by a doctor |
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| Target sample size | 20 | |||
| Research contact person | |
| Name of lead principal investigator | Keiko Unno |
| Organization | University of Shizuoka |
| Division name | School of Pharmaceutical Sciences |
| Address | 52-1 Yada, Suruga-ku, Shizuoka |
| TEL | 054-264-5731 |
| kendaiunno@gmail.com | |
| Public contact | |
| Name of contact person | Keiko Unno |
| Organization | University of Shizuoka |
| Division name | School of Pharmaceutical Sciences |
| Address | 52-1 Yada, Suruga-ku, Shizuoka |
| TEL | 054-264-5731 |
| Homepage URL | |
| kendaiunno@gmail.com | |
| Sponsor | |
| Institute | University of Shizuoka |
| Institute | |
| Department | |
| Funding Source | |
| Organization | University of Shizuoka |
| Organization | |
| Division | |
| Category of Funding Organization | Local Government |
| Nationality of Funding Organization | Japan |
| Other related organizations | |
| Co-sponsor | |
| Name of secondary funder(s) | |
| Secondary IDs | |
| Secondary IDs | NO |
| Study ID_1 | |
| Org. issuing International ID_1 | |
| Study ID_2 | |
| Org. issuing International ID_2 | |
| IND to MHLW | |
| Institutions | |
| Institutions | 静岡県立大学 University of Shizuoka |
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| Date of disclosure of the study information |
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| Progress | |||||||
| Recruitment status | Completed | ||||||
| Date of protocol fixation |
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| Date of closure to data entry |
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| Date trial data considered complete |
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| Date analysis concluded |
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| Related information | |
| URL releasing protocol | |
| Publication of results | Published |
| URL releasing results | |
| Results | Beta-cryptoxanthin (CRX) is a provitamin A and a potent antioxidant that is abundant in Satsuma mandarin orange, which is the most popular fruit in Japan. The anti-stress effect of CRX on humans was evaluated in fifth-year university students during both routine daily life at the university and at pharmacy practice. Salivary amylase activity (sAA) was measured as a marker of sympathetic nervous system activity. In the placebo-group, sAA in the evening (post-practice sAA) tended to be higher than sAA in the morning (pre-practice sAA) during both routine daily life at the university and during pharmacy practice. In the CRX-group, the increase of post-practice sAA was suppressed in females. These results suggested that CRX has an anti-stress effect, at least, in females. |
| Other related information | YAKUGAKU ZASSHI 136(9), 1255-1262, 2016 |
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| Link to view the page | |
| URL(English) | https://upload.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000019908 |