Unique ID issued by UMIN | UMIN000016746 |
---|---|
Receipt number | R000019422 |
Scientific Title | Multicenter Randomized Double-blind Controlled Trial on Efficacy of Lactobacillus gasseri OLL2716 for Helicobacter pylori infection: Impact of probiotics on dyspeptic symptoms |
Date of disclosure of the study information | 2015/03/14 |
Last modified on | 2015/03/09 14:19:22 |
Multicenter Randomized Double-blind Controlled Trial on
Efficacy of Lactobacillus gasseri OLL2716 for Helicobacter
pylori infection: Impact of probiotics on dyspeptic
symptoms
Efficacy of L. gasseri in dyspeptic subjects
Multicenter Randomized Double-blind Controlled Trial on
Efficacy of Lactobacillus gasseri OLL2716 for Helicobacter
pylori infection: Impact of probiotics on dyspeptic
symptoms
Efficacy of L. gasseri in dyspeptic subjects
Japan |
H. pylori infection with dyspepsia
Gastroenterology | Infectious disease | Adult |
Others
NO
The primary end-point was a decrease in the bacterial load as assessed by the 13C urea breath test and H. pylori stool antigen test OD value, and the secondary end-point was improvements in gastric mucosal inflammation as assessed by serum pepsinogen I/II measuremenst and and changes in dyspeptic symptoms.
Efficacy
Exploratory
Explanatory
Not applicable
he urea breath test was performed, and subjects fasted on the day of testing. Serum pepsinogen (PG) was measured and H. pylori stool antigen detection was evaluated.
UBT, serum pepsinogen, and stool antigen detection were performed before and after consumption of the test product.
Gastrointestinal symptoms were assessed using a visual analogue scale (VAS). Each participant kept a diary during consumption of the test product to record compliance and gastrointestinal symptoms (upper abdominal pain, bloating, indigestion, nausea, vomiting, and heartburn).
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
NO
NO
Institution is not considered as adjustment factor.
NO
Central registration
2
Treatment
Food |
Yogurt containing L. gasseri OLL2716 (90 g) was consumed once daily for 12 weeks.
placebo yogurt (identical in appearance and taste
30 | years-old | <= |
Not applicable |
Male and Female
Inclusion criteria for participation were age over 30 years and confirmed H. pylori positivity.
included organic disorders, such as gastric cancer, gastric ulcers, duodenal ulcers, pyloric stenosis, use of NSAIDs, antibiotic treatment before the study, use of PPIs or H2 antagonists, H. pylori eradication therapy within 6 months before the study, ingestion of yogurt or lactic acid bacteria beverages, and the use of antiflatulence agents.
150
1st name | |
Middle name | |
Last name | Atsushi Takagi |
Tokai University School of Medicine
General Internal Medicine
143, Shimokasuya, Isehara, Japan
0463-93-1121
takagia@is.icc.u-tokai.ac.jp
1st name | |
Middle name | |
Last name | Atsushi Takagi |
Tokai University School of Medicine
General Internal Medicine
143, Shimokasuya, Isehara
0463-93-1121
takagia@is.icc.u-tokai.ac.jp
Study group of LG
Tokai University
Self funding
NO
2015 | Year | 03 | Month | 14 | Day |
Partially published
Completed
2012 | Year | 03 | Month | 01 | Day |
2012 | Year | 03 | Month | 01 | Day |
2015 | Year | 03 | Month | 09 | Day |
2015 | Year | 03 | Month | 09 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000019422