| Unique ID issued by UMIN | UMIN000013579 |
|---|---|
| Receipt number | R000015866 |
| Scientific Title | Intervention trial of beta-cryptoxanthin-rich satsuma mandarin juice |
| Date of disclosure of the study information | 2014/03/31 |
| Last modified on | 2017/03/21 11:39:47 |
Intervention trial of beta-cryptoxanthin-rich satsuma mandarin juice
Intervention trial of beta-cryptoxanthin-rich satsuma mandarin juice
Intervention trial of beta-cryptoxanthin-rich satsuma mandarin juice
Intervention trial of beta-cryptoxanthin-rich satsuma mandarin juice
| Japan |
atherosclerosis
metabolic syndrome
| Cardiology | Endocrinology and Metabolism | Adult |
Others
NO
To evaluate an effect of beta-cryptoxanthin-rich satsuma mandarin juice on atherosclerosis and metabolic syndrome.
Safety,Efficacy
1) pulse wave velocity
2) MDA-oxLDL
1) hsCRP,IL-6
2) adiponectin
3) insulin,FBS,HOMA index,HbA1c
4) blood pressure
5) AST,ALT,GGTP
6) LDL-C,HDL-C,TG
Interventional
Parallel
Randomized
Double blind -all involved are blinded
Placebo
2
Prevention
| Food |
Beta-cryptoxanthin-rich (4mg) satsuma mandarin juice for 12 weeks
Non beta-cryptoxanthin (0mg) satsuma mandarin juice for 12 weeks
| 25 | years-old | <= |
| 74 | years-old | >= |
Male and Female
1) Participants of specified health check-up
1) Eat satsuma mandarin everyday between October and February.
2) History of stroke, myocardial infarction, cancer and aneurism.
3) Being treated with diet therapy by physician.
4) Plan to quit smoking within 3 months.
5) Taking antihypertensives.
120
| 1st name | |
| Middle name | |
| Last name | NAKAMURA Mieko |
Hamamatsu University School of Medicine
Department of Community Health and Preventive Medicine
1-20-1, Handayama, Higashi-ku, Hamamatsu, Shizuoka, Japan
053-435-2333
miekons@hama-med.ac.jp
| 1st name | |
| Middle name | |
| Last name | NAKAMURA Mieko |
Hamamatsu University School of Medicine
Department of Community Health and Preventive Medicine
1-20-1, Handayama, Higashi-ku, Hamamatsu, Shizuoka, Japan
053-435-2333
miekons@hama-med.ac.jp
Hamamatsu University School of Medicine
National Agriculture and Food Research Organization
NO
| 2014 | Year | 03 | Month | 31 | Day |
Published
https://authors.elsevier.com/sd/article/S2352385916300226
Completed
| 2014 | Year | 03 | Month | 24 | Day |
| 2014 | Year | 04 | Month | 10 | Day |
| 2014 | Year | 09 | Month | 25 | Day |
| 2014 | Year | 03 | Month | 31 | Day |
| 2017 | Year | 03 | Month | 21 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000015866